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	8381.	The effect of enzyme supplementation on egg production parameters and omega-3 fatty acid deposition in laying hens fed flaxseed and canola seed. [electronic resource] by Jia, W Slominski, B A Guenter, W Humphreys, A Jones, O Producer: 20081124 In: Poultry science vol. 87 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8382.	Altered maternal micronutrients (folic acid, vitamin B(12)) and omega 3 fatty acids through oxidative stress may reduce neurotrophic factors in preterm pregnancy. [electronic resource] by Dhobale, Madhavi Joshi, Sadhana Producer: 20120723 In: The journal of maternal-fetal & neonatal medicine : the official journal of the European Association of Perinatal Medicine, the Federation of Asia and Oceania Perinatal Societies, the International Society of Perinatal Obstetricians vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8383.	Aggressive prostate cancer: high blood levels of omega-3s doubled the risk, but high levels of trans-fatty acids cut risk in half. [electronic resource] Producer: 20110719 In: Oncology (Williston Park, N.Y.) vol. 25 Availability: No items available. Save to lists Add to cart (remove)
	8384.	Prescription omega-3-acid ethyl esters reduce fasting and postprandial triglycerides and modestly reduce pancreatic β-cell response in subjects with primary hypertriglyceridemia. [electronic resource] by Maki, Kevin C Lawless, Andrea L Kelley, Kathleen M Dicklin, Mary R Schild, Arianne L Rains, Tia M Producer: 20111227 In: Prostaglandins, leukotrienes, and essential fatty acids vol. 85 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8385.	Dietary omega-3 polyunsaturated fatty acids improve the neurolipidome and restore the DHA status while promoting functional recovery after experimental spinal cord injury. [electronic resource] by Figueroa, Johnny D Cordero, Kathia Llán, Miguel S De Leon, Marino Producer: 20131223 In: Journal of neurotrauma vol. 30 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8386.	[Effect of omega-3 acids on clinical evolution, plasma inflammatory biomarkers and B-type natriuretic peptide levels in patients with coronary heart disease]. [electronic resource] by Martínez-Quintana, Efrén Rodríguez-González, Fayna Torres-Fuentes, Estrella López-Ríos, Laura Nieto-Lago, Vicente Producer: 20111004 In: Medicina clinica vol. 136 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8387.	High dietary and plasma levels of the omega-3 fatty acid docosahexaenoic acid are associated with decreased dementia risk: the Rancho Bernardo study. [electronic resource] by Lopez, L B Kritz-Silverstein, Donna Barrett Connor, Elizabeth Producer: 20110712 In: The journal of nutrition, health & aging vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8388.	Health information impact on the relative importance of beef attributes including its enrichment with polyunsaturated fatty acids (omega-3 and conjugated linoleic acid). [electronic resource] by Kallas, Zein Realini, Carolina E Gil, José Maria Producer: 20150128 In: Meat science vol. 97 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8389.	Docosahexaenoic acid supplementation in lactating women increases breast milk and plasma docosahexaenoic acid concentrations and alters infant omega 6:3 fatty acid ratio. [electronic resource] by Sherry, C L Oliver, J S Marriage, B J Producer: 20151203 In: Prostaglandins, leukotrienes, and essential fatty acids vol. 95 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8390.	A novel Omega-class glutathione S-transferase gene in Apis cerana cerana: molecular characterisation of GSTO2 and its protective effects in oxidative stress. [electronic resource] by Zhang, Yuanying Yan, Huiru Lu, Wenjing Li, Yuzhen Guo, Xingqi Xu, Baohua Producer: 20131230 In: Cell stress & chaperones vol. 18 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8391.	Effect of maternal micronutrients (folic acid and vitamin B12) and omega 3 fatty acids on indices of brain oxidative stress in the offspring. [electronic resource] by Roy, Suchitra Sable, Pratiksha Khaire, Amrita Randhir, Karuna Kale, Anvita Joshi, Sadhana Producer: 20141104 In: Brain & development vol. 36 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8392.	Correspondence and Comments-Cautioning Health-Care Professionals: Bereaved Persons Are Misguided Through the Stages of Grief ( Omega-Journal of Death and Dying, 74.4). [electronic resource] Producer: 20190812 In: Omega vol. 75 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8393.	Omega-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid and their mechanisms of action on apolipoprotein B-containing lipoproteins in humans: a review. [electronic resource] by Oscarsson, Jan Hurt-Camejo, Eva Producer: 20180430 In: Lipids in health and disease vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8394.	Cam deformity and the omega angle, a novel quantitative measurement of femoral head-neck morphology: a 3D CT gender analysis in asymptomatic subjects. [electronic resource] by Mascarenhas, Vasco V Rego, Paulo Dantas, Pedro Gaspar, Augusto Soldado, Francisco Consciência, José G Producer: 20170602 In: European radiology vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8395.	Epigenetic regulation of gene expression and M2 macrophage polarization as new potential omega-3 polyunsaturated fatty acid targets in colon inflammation and cancer. [electronic resource] by Serini, Simona Ottes Vasconcelos, Renata Fasano, Elena Calviello, Gabriella Producer: 20170605 In: Expert opinion on therapeutic targets vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8396.	Cord Blood Methylmercury and Fetal Growth Outcomes in Baltimore Newborns: Potential Confounding and Effect Modification by Omega-3 Fatty Acids, Selenium, and Sex. [electronic resource] by Wells, Ellen M Herbstman, Julie B Lin, Yu Hong Jarrett, Jeffery Verdon, Carl P Ward, Cynthia Caldwell, Kathleen L Hibbeln, Joseph R Witter, Frank R Halden, Rolf U Goldman, Lynn R Producer: 20161213 In: Environmental health perspectives vol. 124 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8397.	Omega-3-Acid Ethyl Esters Block the Protumorigenic Effects of Obesity in Mouse Models of Postmenopausal Basal-like and Claudin-Low Breast Cancer. [electronic resource] by Ford, Nikki A Rossi, Emily L Barnett, Kelsey Yang, Peiying Bowers, Laura W Hidaka, Brandon H Kimler, Bruce F Carlson, Susan E Shureiqi, Imad deGraffenried, Linda A Fabian, Carol J Hursting, Stephen D Producer: 20160621 In: Cancer prevention research (Philadelphia, Pa.) vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8398.	Low Plasma Omega-3 Fatty Acid Levels May Predict Inferior Prognosis in Untreated Diffuse Large B-Cell Lymphoma: A New Modifiable Dietary Biomarker? [electronic resource] by Thanarajasingam, Gita Maurer, Matthew J Habermann, Thomas M Nowakowski, Grzegorz S Bennani, N Nora Thompson, Carrie A Cerhan, James R Witzig, Thomas E Producer: 20191031 In: Nutrition and cancer vol. 70 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8399.	Reduced Number of Adipose Lineage and Endothelial Cells in Epididymal fat in Response to Omega-3 PUFA in Mice Fed High-Fat Diet. [electronic resource] by Adamcova, Katerina Horakova, Olga Bardova, Kristina Janovska, Petra Brezinova, Marie Kuda, Ondrej Rossmeisl, Martin Kopecky, Jan Producer: 20190211 In: Marine drugs vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8400.	Early monitoring of fatty acid profile in children with attention deficit and/or hyperactivity disorder under treatment with omega-3 polyunsaturated fatty acids. [electronic resource] by Checa-Ros, Ana Haro-García, Ana Seiquer, Isabel Molina-Carballo, Antonio Uberos-Fernández, José Muñoz-Hoyos, Antonio Producer: 20191231 In: Minerva pediatrica vol. 71 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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