Results
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81.
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82.
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Disentanglement of the secrets of aluminium in acidophilic tea plant (Camellia sinensis L.) influenced by organic and inorganic amendments. [electronic resource] by
- Bora, Krishnamoni
- Sarkar, Dibyendu
- Konwar, Kaberijyoti
- Payeng, Bobita
- Sood, Kaushal
- Paul, Ranjit Kumar
- Datta, Rupali
- Das, Sampa
- Khare, Puja
- Karak, Tanmoy
Producer: 20200914
In:
Food research international (Ottawa, Ont.) vol. 120
Availability: No items available.
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83.
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Microbial bioconversion of the chemical components in dark tea. [electronic resource] by
- Zhu, Ming-Zhi
- Li, Na
- Zhou, Fang
- Ouyang, Jian
- Lu, Dan-Min
- Xu, Wei
- Li, Juan
- Lin, Hai-Yan
- Zhang, Zhang
- Xiao, Jian-Bo
- Wang, Kun-Bo
- Huang, Jian-An
- Liu, Zhong-Hua
- Wu, Jian-Lin
Producer: 20200326
In:
Food chemistry vol. 312
Availability: No items available.
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84.
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85.
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Development and certification of green tea-containing standard reference materials. [electronic resource] by
- Sander, L C
- Bedner, M
- Tims, M C
- Yen, J H
- Duewer, D L
- Porter, B
- Christopher, S J
- Day, R D
- Long, S E
- Molloy, J L
- Murphy, K E
- Lang, B E
- Lieberman, R
- Wood, L J
- Payne, M J
- Roman, M C
- Betz, J M
- NguyenPho, A
- Sharpless, K E
- Wise, S A
Producer: 20120419
In:
Analytical and bioanalytical chemistry vol. 402
Availability: No items available.
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