Results
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Myocardial tissue iron delocalization and evidence for lipid peroxidation after two hours of ischemia. [electronic resource] by
- Holt, S
- Gunderson, M
- Joyce, K
- Nayini, N R
- Eyster, G F
- Garitano, A M
- Zonia, C
- Krause, G S
- Aust, S D
- White, B C
Producer: 19861022
In:
Annals of emergency medicine vol. 15
Availability: No items available.
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87.
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Early amelioration of neurologic deficit by lidoflazine after fifteen minutes of cardiopulmonary arrest in dogs. [electronic resource] by
- Winegar, C P
- Henderson, O
- White, B C
- Jackson, R E
- O'Hara, T
- Krause, G S
- Vigor, D N
- Kontry, R
- Wilson, W
- Shelby-Lane, C
Producer: 19830923
In:
Annals of emergency medicine vol. 12
Availability: No items available.
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88.
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89.
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Eukaryotic initiation factor 2alpha kinase and phosphatase activity during postischemic brain reperfusion. [electronic resource] by
- DeGracia, D J
- Adamczyk, S
- Folbe, A J
- Konkoly, L L
- Pittman, J E
- Neumar, R W
- Sullivan, J M
- Scheuner, D
- Kaufman, R J
- White, B C
- Krause, G S
Producer: 19990407
In:
Experimental neurology vol. 155
Availability: No items available.
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90.
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State of the art in benefit-risk analysis: consumer perception. [electronic resource] by
- Ueland, Ø
- Gunnlaugsdottir, H
- Holm, F
- Kalogeras, N
- Leino, O
- Luteijn, J M
- Magnússon, S H
- Odekerken, G
- Pohjola, M V
- Tijhuis, M J
- Tuomisto, J T
- White, B C
- Verhagen, H
Producer: 20120409
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 50
Availability: No items available.
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91.
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State of the art in benefit-risk analysis: introduction. [electronic resource] by
- Verhagen, H
- Tijhuis, M J
- Gunnlaugsdóttir, H
- Kalogeras, N
- Leino, O
- Luteijn, J M
- Magnússon, S H
- Odekerken, G
- Pohjola, M V
- Tuomisto, J T
- Ueland, Ø
- White, B C
- Holm, F
Producer: 20120409
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 50
Availability: No items available.
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92.
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Brain ischemia and reperfusion activates the eukaryotic initiation factor 2alpha kinase, PERK. [electronic resource] by
- Kumar, R
- Azam, S
- Sullivan, J M
- Owen, C
- Cavener, D R
- Zhang, P
- Ron, D
- Harding, H P
- Chen, J J
- Han, A
- White, B C
- Krause, G S
- DeGracia, D J
Producer: 20010712
In:
Journal of neurochemistry vol. 77
Availability: No items available.
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93.
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State of the art in benefit-risk analysis: environmental health. [electronic resource] by
- Pohjola, M V
- Leino, O
- Kollanus, V
- Tuomisto, J T
- Gunnlaugsdóttir, H
- Holm, F
- Kalogeras, N
- Luteijn, J M
- Magnússon, S H
- Odekerken, G
- Tijhuis, M J
- Ueland, Ø
- White, B C
- Verhagen, H
Producer: 20120409
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 50
Availability: No items available.
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94.
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State of the art in benefit-risk analysis: food microbiology. [electronic resource] by
- Magnússon, S H
- Gunnlaugsdóttir, H
- Loveren, H van
- Holm, F
- Kalogeras, N
- Leino, O
- Luteijn, J M
- Odekerken, G
- Pohjola, M V
- Tijhuis, M J
- Tuomisto, J T
- Ueland, Ø
- White, B C
- Verhagen, H
Producer: 20120409
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 50
Availability: No items available.
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95.
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State of the art in benefit-risk analysis: medicines. [electronic resource] by
- Luteijn, J M
- White, B C
- Gunnlaugsdóttir, H
- Holm, F
- Kalogeras, N
- Leino, O
- Magnússon, S H
- Odekerken, G
- Pohjola, M V
- Tijhuis, M J
- Tuomisto, J T
- Ueland, Ø
- McCarron, P A
- Verhagen, H
Producer: 20120409
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 50
Availability: No items available.
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96.
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Looking beyond borders: integrating best practices in benefit-risk analysis into the field of food and nutrition. [electronic resource] by
- Tijhuis, M J
- Pohjola, M V
- Gunnlaugsdóttir, H
- Kalogeras, N
- Leino, O
- Luteijn, J M
- Magnússon, S H
- Odekerken-Schröder, G
- Poto, M
- Tuomisto, J T
- Ueland, O
- White, B C
- Holm, F
- Verhagen, H
Producer: 20120409
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 50
Availability: No items available.
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97.
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State of the art in benefit-risk analysis: economics and marketing-finance. [electronic resource] by
- Kalogeras, N
- Odekerken-Schröder, G
- Pennings, J M E
- Gunnlaugsdóttir, H
- Holm, F
- Leino, O
- Luteijn, J M
- Magnússon, S H
- Pohjola, M V
- Tijhuis, M J
- Tuomisto, J T
- Ueland, Ø
- White, B C
- Verhagen, H
Producer: 20120409
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 50
Availability: No items available.
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98.
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State of the art in benefit-risk analysis: food and nutrition. [electronic resource] by
- Tijhuis, M J
- de Jong, N
- Pohjola, M V
- Gunnlaugsdóttir, H
- Hendriksen, M
- Hoekstra, J
- Holm, F
- Kalogeras, N
- Leino, O
- van Leeuwen, F X R
- Luteijn, J M
- Magnússon, S H
- Odekerken, G
- Rompelberg, C
- Tuomisto, J T
- Ueland, Ø
- White, B C
- Verhagen, H
Producer: 20120409
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 50
Availability: No items available.
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