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	81.	Workshop on the Essentiality of and Recommended Dietary Intakes for Omega-6 and Omega-3 Fatty Acids. [electronic resource] by Simopoulos, A P Leaf, A Salem, N Producer: 19991104 In: Journal of the American College of Nutrition vol. 18 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	82.	Workshop on the essentiality of and recommended dietary intakes for omega-6 and omega-3 Fatty acids. [electronic resource] by Simopoulos, A P Leaf, A Salem, N Producer: 20140108 In: Asia Pacific journal of clinical nutrition vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	83.	Glucose intolerance with hypokalemia: an increased proportion of circulating proinsulin-like component. [electronic resource] by Gorden, P Sherman, B M Simopoulos, A P Producer: 19720327 In: The Journal of clinical endocrinology and metabolism vol. 34 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	84.	Preface by guest editors. [electronic resource] by Branca, F Popkin, B M Simopoulos, A P Producer: 20090701 In: International journal of obesity (2005) vol. 32 Suppl 5 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	85.	Omega 3 fatty acids: research advances and support in the field since June 1985 (worldwide). [electronic resource] by Simopoulos, A P Kifer, R R Wykes, A A Producer: 19910725 In: World review of nutrition and dietetics vol. 66 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	86.	Neurodegenerative disorders and hyperaldosteronism. [electronic resource] by Simopoulos, A P Delea, C S Bartter, F C Producer: 19711201 In: The Journal of pediatrics vol. 79 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	87.	Purslane in human nutrition and its potential for world agriculture. [electronic resource] by Simopoulos, A P Norman, H A Gillaspy, J E Producer: 19950601 In: World review of nutrition and dietetics vol. 77 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	88.	Altered membrane sodium transport in Bartter's syndrome. [electronic resource] by Gardner, J D Simopoulos, A P Lapey, A Shibolet, S Producer: 19720712 In: The Journal of clinical investigation vol. 51 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	89.	Intralobar bronchopulmonary sequestration in children; diagnosis by intrathoracic aortography. [electronic resource] by SIMOPOULOS, A P ROSENBLUM, D J MAZUMDAR, H KIELY, B Producer: 20000701 In: A.M.A. journal of diseases of children vol. 97 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	90.	Polycystic kidneys, internal hydrocephalus and polydactylism in newborn siblings. [electronic resource] by Simopoulos, A P Brennan, G G Alwan, A Fidis, N Producer: 19670804 In: Pediatrics vol. 39 Availability: No items available. Save to lists Add to cart (remove)
	91.	Common purslane: a source of omega-3 fatty acids and antioxidants. [electronic resource] by Simopoulos, A P Norman, H A Gillaspy, J E Duke, J A Producer: 19920924 In: Journal of the American College of Nutrition vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	92.	Subacute necrotizing encephalomyelopathy with vacuolated cells in the bone marrow. [electronic resource] by Simopoulos, A P Roth, J A Golde, D W Bartter, F C Producer: 19730405 In: Neurology vol. 22 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	93.	Current concepts in the management of hemolytic disease of the newborn. [electronic resource] by Pugsley, L Q Sites, J G Simopoulos, A P Fidis, N E Producer: 19680121 In: Southern medical journal vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	94.	Role of plant-derived omega-3 fatty acids in human nutrition. [electronic resource] by Crawford, M Galli, C Visioli, F Renaud, S Simopoulos, A P Spector, A A Producer: 20010816 In: Annals of nutrition & metabolism vol. 44 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	95.	Statement on vitamin and mineral supplements. The Joint Public Information Committee of the American Institute of Nutrition and the American Society for Clinical Nutrition. [electronic resource] by Callaway, C W McNutt, K W Rivlin, R S Ross, A C Sandstead, H H Simopoulos, A P Producer: 19871214 In: The Journal of nutrition vol. 117 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	96.	NIH report on research challenges in nutrition and hypertension. [electronic resource] by Horan, M J Blaustein, M P Dunbar, J B Grundy, S Kachadorian, W Kaplan, N M Kotchen, T A Simopoulos, A P Van Itallie, T B Producer: 19851010 In: Hypertension (Dallas, Tex. : 1979) vol. 7 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	97.	The 1st Congress of the International Society for the Study of Fatty Acids and Lipids (ISSFAL): fatty acids and lipids from cell biology to human disease. [electronic resource] by Simopoulos, A P Koletzko, B Anderson, R E Hornstra, G Mensink, R P Weksler, B B Harris, W S De Caterina, R Muggli, R Sprecher, H Producer: 19940425 In: Journal of lipid research vol. 35 Availability: No items available. Save to lists Add to cart (remove)

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