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	81.	Interpretation of energy adjustment models for nutritional epidemiology. [electronic resource] by Kipnis, V Freedman, L S Brown, C C Hartman, A Schatzkin, A Wacholder, S Producer: 19930819 In: American journal of epidemiology vol. 137 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	82.	A prospective study of menopausal hormones and risk of colorectal cancer (United States) [electronic resource] by Troisi, R Schairer, C Chow, W H Schatzkin, A Brinton, L A Fraumeni, J F Producer: 19970701 In: Cancer causes & control : CCC vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	83.	Reproductive factors, oral contraceptive use, and risk of colorectal cancer. [electronic resource] by Troisi, R Schairer, C Chow, W H Schatzkin, A Brinton, L A Fraumeni, J F Producer: 19970418 In: Epidemiology (Cambridge, Mass.) vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	84.	Energy adjustment methods for nutritional epidemiology: the effect of categorization. [electronic resource] by Brown, C C Kipnis, V Freedman, L S Hartman, A M Schatzkin, A Wacholder, S Producer: 19940325 In: American journal of epidemiology vol. 139 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	85.	Using and interpreting surrogate end-points in cancer research. [electronic resource] by Schatzkin, A Freedman, L S Dorgan, J McShane, L Schiffman, M H Dawsey, S M Producer: 19971209 In: IARC scientific publications no. 142 Availability: No items available. Save to lists Add to cart (remove)
	86.	Quantitative assessment of the genotoxicity of fecapentaenes. [electronic resource] by Nair, P P Shami, S Sainz, E Judd, J T Taylor, P R Schatzkin, A Producer: 19910715 In: Mutation research vol. 260 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	87.	Effect of measurement error on energy-adjustment models in nutritional epidemiology. [electronic resource] by Kipnis, V Freedman, L S Brown, C C Hartman, A M Schatzkin, A Wacholder, S Producer: 19971204 In: American journal of epidemiology vol. 146 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	88.	Empirical evidence of correlated biases in dietary assessment instruments and its implications. [electronic resource] by Kipnis, V Midthune, D Freedman, L S Bingham, S Schatzkin, A Subar, A Carroll, R J Producer: 20010719 In: American journal of epidemiology vol. 153 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	89.	Non-steroidal anti-inflammatory drugs and risk of gastric and oesophageal adenocarcinomas: results from a cohort study and a meta-analysis. [electronic resource] by Abnet, C C Freedman, N D Kamangar, F Leitzmann, M F Hollenbeck, A R Schatzkin, A Producer: 20090212 In: British journal of cancer vol. 100 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	90.	Surrogate end points in cancer research: a critique. [electronic resource] by Schatzkin, A Freedman, L S Dorgan, J McShane, L M Schiffman, M H Dawsey, S M Producer: 19970312 In: Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology vol. 5 Availability: No items available. Save to lists Add to cart (remove)
	91.	Evaluation of alternative approaches to assign nutrient values to food groups in food frequency questionnaires. [electronic resource] by Subar, A F Midthune, D Kulldorff, M Brown, C C Thompson, F E Kipnis, V Schatzkin, A Producer: 20000817 In: American journal of epidemiology vol. 152 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	92.	Precision of the doubly labeled water method in a large-scale application: evaluation of a streamlined-dosing protocol in the Observing Protein and Energy Nutrition (OPEN) study. [electronic resource] by Trabulsi, J Troiano, R P Subar, A F Sharbaugh, C Kipnis, V Schatzkin, A Schoeller, D A Producer: 20040311 In: European journal of clinical nutrition vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	93.	The low cholesterol-mortality association in a national cohort. [electronic resource] by Harris, T Feldman, J J Kleinman, J C Ettinger, W H Makuc, D M Schatzkin, A G Producer: 19920720 In: Journal of clinical epidemiology vol. 45 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	94.	Health problems reported by residents of a neighborhood contaminated by a hazardous waste facility. [electronic resource] by Ozonoff, D Colten, M E Cupples, A Heeren, T Schatzkin, A Mangione, T Dresner, M Colton, T Producer: 19870716 In: American journal of industrial medicine vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	95.	The effects of a high-fruit and -vegetable, high-fiber, low-fat dietary intervention on serum concentrations of insulin, glucose, IGF-I and IGFBP-3. [electronic resource] by Flood, A Mai, V Pfeiffer, R Kahle, L Remaley, A T Rosen, C J Lanza, E Schatzkin, A Producer: 20080512 In: European journal of clinical nutrition vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	96.	Male predominance of upper gastrointestinal adenocarcinoma cannot be explained by differences in tobacco smoking in men versus women. [electronic resource] by Freedman, N D Derakhshan, M H Abnet, C C Schatzkin, A Hollenbeck, A R McColl, K E L Producer: 20101227 In: European journal of cancer (Oxford, England : 1990) vol. 46 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	97.	Components of variation in serum carotenoid concentrations: the Polyp Prevention Trial. [electronic resource] by Forman, M R Borkowf, C B Cantwell, M M Steck, S Schatzkin, A Albert, P S Lanza, E Producer: 20090901 In: European journal of clinical nutrition vol. 63 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	98.	Alcohol intake and risk of thyroid cancer in the NIH-AARP Diet and Health Study. [electronic resource] by Meinhold, C L Park, Y Stolzenberg-Solomon, R Z Hollenbeck, A R Schatzkin, A Berrington de Gonzalez, A Producer: 20091113 In: British journal of cancer vol. 101 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	99.	Tea, coffee, carbonated soft drinks and upper gastrointestinal tract cancer risk in a large United States prospective cohort study. [electronic resource] by Ren, J S Freedman, N D Kamangar, F Dawsey, S M Hollenbeck, A R Schatzkin, A Abnet, C C Producer: 20101013 In: European journal of cancer (Oxford, England : 1990) vol. 46 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	100.	Serum cytokine concentrations, flavonol intake and colorectal adenoma recurrence in the Polyp Prevention Trial. [electronic resource] by Bobe, G Murphy, G Albert, P S Sansbury, L B Lanza, E Schatzkin, A Colburn, N H Cross, A J Producer: 20101129 In: British journal of cancer vol. 103 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 151 results.