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Results of search for 'au:"SOMOGYI, J"', page 5 of 12
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Authors
Bányász, T
Böhm, K
Bönicke, R
Csermely, P
Dimitrova, E
FONYO, A
Gabbott, P L
Hamori, J
Hostýnová, E
Hámori, J
KOLLER, A
Plesko, I
RADOCHAY, L
SOMOGYI, J
SOMOGYI, J C
Somogyi, J
Somogyi, J C
Szamel, M
Vér, A
Zsolnai, B
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Calcium
Czechoslovakia
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analysis
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81.
Mitochondrial and extramitochondrial adenosine triphosphatase in brain tissue. II. Some properties of the extramitochondrial adenosine triphosphatase.
[electronic resource]
by
SOMOGYI, J
VINCZE, I
Producer:
19981101
In:
Acta physiologica Academiae Scientiarum Hungaricae
vol. 21
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82.
Mitochondrial and non-mitochondrial adenosinetriphosphatase in brain tissue. I. Origin and properties of the two different adenosine-triphosphatases.
[electronic resource]
by
SOMOGYI, J
VINCZE, S
Producer:
19981101
In:
Acta physiologica Academiae Scientiarum Hungaricae
vol. 20
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83.
Development of mortality from malignant melanoma in Slovakia compared with Bohemia and some selected countries.
[electronic resource]
by
Somogyi, J
Hostýnová, E
Producer:
19720503
In:
Neoplasma
vol. 18
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84.
[Biosynthesis of vitamin C in potato slices].
[electronic resource]
by
Trautner, K
Somogyi, J C
Producer:
19660309
In:
Nutritio et dieta; European review of nutrition and dietetics
vol. 7
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85.
[Bacteriological and pharmacological studies on a new bacteriostatic compound: calcium N-hydroxymethylmethionate].
[electronic resource]
by
SOMOGYI, J C
SCHAPPI, G
Producer:
20030501
In:
Therapeutische Umschau. Revue therapeutique
vol. 10
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86.
[SUBSTANCES WITH ANTITHIAMINE ACTION IN EDIBLE PLANTS].
[electronic resource]
by
KUENDIG, H
SOMOGYI, J C
Producer:
19961201
In:
Internationale Zeitschrift fur Vitaminforschung. International journal of vitamin research. Journal international de vitaminologie
vol. 34
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87.
[Further attempts at the isolation of a thermostable antianeurin active substance from eagle fern].
[electronic resource]
by
KOLLER, A
SOMOGYI, J C
Producer:
19981101
In:
Internationale Zeitschrift fur Vitaminforschung. International journal of vitamin research. Journal international de vitaminologie
vol. 31
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88.
[Effect of some organic amines on the breakdown of thiamine].
[electronic resource]
by
SOMOGYI, J C
KOLLER, A
Producer:
20000701
In:
Bulletin der Schweizerischen Akademie der Medizinischen Wissenschaften
vol. 14
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89.
The change in ascorbic acid, protective substance content and oxidation ability during the ripening process, storage and cooking.
[electronic resource]
by
SOMOGYI, J C
BACHMANN, E
Producer:
20101112
In:
Helvetica physiologica et pharmacologica acta
vol. 4
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90.
[Isolation of a crystalline autohistaminic agent from fern].
[electronic resource]
by
Berüter, J
Somogyi, J C
Producer:
19680906
In:
Internationale Zeitschrift fur Vitaminforschung. International journal of vitamin research. Journal international de vitaminologie
vol. 37
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91.
[Inactivation of thiamine by substance K and other hemin compounds as well as by different iron salts].
[electronic resource]
by
Somogyi, J C
Kündig, H
Producer:
19691018
In:
Internationale Zeitschrift fur Vitaminforschung. International journal of vitamin research. Journal international de vitaminologie
vol. 38
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92.
Antithiamine effect of coffee.
[electronic resource]
by
Somogyi, J C
Nägeli, U
Producer:
19780715
In:
International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition
vol. 46
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93.
[Chemical nature of antianeurin factor in ferns].
[electronic resource]
by
SOMOGYI, J C
KOLLER, A
Producer:
20000701
In:
Internationale Zeitschrift fur Vitaminforschung. Beiheft
vol. 29
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94.
The oxidation of ketone bodies by rat brain mitochondria.
[electronic resource]
by
Cremer, J E
Somogyi, J
Publication details:
FEBS letters
Feb 1970
In:
FEBS letters
vol. 6
Online resources:
Available from publisher's website
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95.
[Different effects of a diet rich in proteins, carbohydrates and fats on the spontaneous alcohol preference of the rat (proceedings)].
[electronic resource]
by
Bättig, K
Somogyi, J C
Producer:
19770226
In:
Bibliotheca nutritio et dieta
no. 24
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96.
[Na+-K+-active inheritable adenosinetriphosphatase system: the effect of Triton-X-100 on the SH groups].
[electronic resource]
by
Somogyi, J
Gaál, J G
Producer:
19661127
In:
Experientia
vol. 21
Online resources:
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97.
Connection between chemical structure and antithiamine activity of various phenol derivatives.
[electronic resource]
by
Somogyi, J C
Bönicke, R
Producer:
19720602
In:
Bibliotheca nutritio et dieta
vol. 15
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98.
Isolation of the active moiety of the antithiamine compound from carp viscera.
[electronic resource]
by
Kündig, H
Somogyi, J C
Producer:
19720602
In:
Bibliotheca nutritio et dieta
vol. 15
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99.
Nutritional status of the elderly in Zürich.
[electronic resource]
by
Somogyi, J C
Kopp, P
Producer:
19840127
In:
Bibliotheca nutritio et dieta
no. 33
Online resources:
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100.
The 'single' section Golgi-impregnation procedure: methodological description.
[electronic resource]
by
Gabbott, P L
Somogyi, J
Producer:
19850131
In:
Journal of neuroscience methods
vol. 11
Online resources:
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