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	81.	Maintenance of rat taste buds in primary culture. [electronic resource] by Ruiz, C J Stone, L M McPheeters, M Ogura, T Böttger, B Lasher, R S Finger, T E Kinnamon, S C Producer: 20011207 In: Chemical senses vol. 26 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	82.	Differential localization of putative amino acid receptors in taste buds of the channel catfish, Ictalurus punctatus. [electronic resource] by Finger, T E Bryant, B P Kalinoski, D L Teeter, J H Böttger, B Grosvenor, W Cagan, R H Brand, J G Producer: 19970129 In: The Journal of comparative neurology vol. 373 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	83.	Human ventral mesencephalic xenografts to the catecholamine-depleted striata of athymic rats: ultrastructure and immunocytochemistry. [electronic resource] by Mahalik, T J Strömberg, I Gerhardt, G A Granholm, A C Seiger, A Bygdeman, M Olson, L Hoffer, B J Finger, T E Producer: 19890927 In: Synapse (New York, N.Y.) vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	84.	Human fetal mesencephalic tissue grafted to dopamine-denervated striatum of athymic rats: light- and electron-microscopical histochemistry and in vivo chronoamperometric studies. [electronic resource] by Strömberg, I Almqvist, P Bygdeman, M Finger, T E Gerhardt, G Granholm, A C Mahalik, T J Seiger, A Olson, L Hoffer, B Producer: 19890403 In: The Journal of neuroscience : the official journal of the Society for Neuroscience vol. 9 Availability: No items available. Save to lists Add to cart (remove)
	85.	Intracerebral xenografts of human mesencephalic tissue into athymic rats: immunochemical and in vivo electrochemical studies. [electronic resource] by Strömberg, I Almqvist, P Bygdeman, M Finger, T E Gerhardt, G Granholm, A C Mahalik, T J Seiger, A Hoffer, B Olson, L Producer: 19881209 In: Proceedings of the National Academy of Sciences of the United States of America vol. 85 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	86.	The arginine taste receptor. Physiology, biochemistry, and immunohistochemistry. [electronic resource] by Grosvenor, W Feigin, A M Spielman, A I Finger, T E Wood, M R Hansen, A Kalinoski, D L Teeter, J H Brand, J G Producer: 19990224 In: Annals of the New York Academy of Sciences vol. 855 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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