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Results of search for 'au:"CONNOR, W E"', page 5 of 14
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Authors
Alaupovic, P
Anderson, G J
Armstrong, M L
Artaud-Wild, S M
Barstad, L
Bhattacharyya, A K
CONNOR, W E
Cerqueira, M T
Connor, S L
Connor, W E
Goodnight, S H
Harris, W S
Hoak, J C
Illingworth, D R
Lin, D S
McMurry, M P
Neuringer, M
Sexton, G
Steiner, R D
Warner, E D
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Adult
Animals
Cholesterol
Cholesterol, Dietary
Diet
Dietary Fats
Fatty Acids
Female
Humans
Hypercholesterolemia
Lipids
Lipoproteins
Male
Middle Aged
Triglycerides
administration & dosage
analysis
blood
metabolism
pharmacology
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81.
Will dietary omega-3 fatty acids change the composition of human milk?
[electronic resource]
by
Harris, W S
Connor, W E
Lindsey, S
Producer:
19841101
In:
The American journal of clinical nutrition
vol. 40
Online resources:
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82.
The depressant effect of fatty acids on the isolated rabbit heart.
[electronic resource]
by
Severeid, L
Connor, W E
Long, J P
Producer:
19691031
In:
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)
vol. 131
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83.
The relationship between serum lipoprotein(a) and insulinemia in healthy nondiabetic adult men.
[electronic resource]
by
Duell, P B
Hagemenas, F
Connor, W E
Producer:
19950216
In:
Diabetes care
vol. 17
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84.
Biochemical markers for puberty in the monkey testis: desmosterol and docosahexaenoic acid.
[electronic resource]
by
Connor, W E
Lin, D S
Neuringer, M
Producer:
19970703
In:
The Journal of clinical endocrinology and metabolism
vol. 82
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85.
The development of essential fatty acid deficiency in healthy men fed fat-free diets intravenously and orally.
[electronic resource]
by
Wene, J D
Connor, W E
DenBesten, L
Producer:
19750924
In:
The Journal of clinical investigation
vol. 56
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86.
Dietary effects on brain fatty acid composition: the reversibility of n-3 fatty acid deficiency and turnover of docosahexaenoic acid in the brain, erythrocytes, and plasma of rhesus monkeys.
[electronic resource]
by
Connor, W E
Neuringer, M
Lin, D S
Producer:
19900524
In:
Journal of lipid research
vol. 31
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87.
Metabolism of cholesterol in the tissues and blood of the chick embryo.
[electronic resource]
by
Connor, W E
Johnston, R
Lin, D S
Producer:
19690909
In:
Journal of lipid research
vol. 10
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88.
The essentiality of n-3 fatty acids for the development and function of the retina and brain.
[electronic resource]
by
Neuringer, M
Anderson, G J
Connor, W E
Producer:
19890209
In:
Annual review of nutrition
vol. 8
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89.
Polydipsia in rhesus monkeys deficient in omega-3 fatty acids.
[electronic resource]
by
Reisbick, S
Neuringer, M
Hasnain, R
Connor, W E
Producer:
19900605
In:
Physiology & behavior
vol. 47
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90.
Hypolipidemic effects of dietary omega-3 fatty acids in humans.
[electronic resource]
by
Illingworth, D R
Connor, W E
Harris, W S
Producer:
19880323
In:
Progress in clinical and biological research
vol. 255
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91.
Platelets, fatty acids and thrombosis.
[electronic resource]
by
Hoak, J C
Warner, E D
Connor, W E
Producer:
19670329
In:
Circulation research
vol. 20
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92.
Selective bronchial catheterization for the study of experimental lung damage in the rabbit.
[electronic resource]
by
Zavala, D C
Rhodes, M L
Connor, W E
Producer:
19731218
In:
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)
vol. 144
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93.
Does egg feeding (i.e., dietary cholesterol) affect plasma cholesterol levels in humans? The results of a double-blind study.
[electronic resource]
by
Roberts, S L
McMurry, M P
Connor, W E
Producer:
19811215
In:
The American journal of clinical nutrition
vol. 34
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94.
Dietary cholesterol and the plasma lipids and lipoproteins in the Tarahumara Indians: a people habituated to a low cholesterol diet after weaning.
[electronic resource]
by
McMurry, M P
Connor, W E
Cerqueira, M T
Producer:
19820614
In:
The American journal of clinical nutrition
vol. 35
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95.
The role of fatty acids in platelet aggregation and thrombosis.
[electronic resource]
by
Warner, E D
Hoak, J C
Connor, W E
Producer:
19680210
In:
Thrombosis et diathesis haemorrhagica. Supplementum
vol. 26
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96.
Thrombogenic effects of albumin-bound fatty acids.
[electronic resource]
by
Hoak, J C
Connor, W E
Warner, E D
Producer:
19660409
In:
Archives of pathology
vol. 81
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97.
The comparative reductions of the plasma lipids and lipoproteins by dietary polyunsaturated fats: salmon oil versus vegetable oils.
[electronic resource]
by
Harris, W S
Connor, W E
McMurry, M P
Producer:
19830407
In:
Metabolism: clinical and experimental
vol. 32
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98.
Home cage behavior of rhesus monkeys with long-term deficiency of omega-3 fatty acids.
[electronic resource]
by
Reisbick, S
Neuringer, M
Hasnain, R
Connor, W E
Producer:
19940511
In:
Physiology & behavior
vol. 55
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99.
FAILURE OF CORN OIL AND TRIPARANOL TO PREVENT HYPERCHOLESTEROLEMIA AND ATHEROSCLEROSIS.
[electronic resource]
by
ARMSTRONG, M L
CONNOR, W E
MELVILLE, R S
Producer:
19961201
In:
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)
vol. 113
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100.
Absorption of the n-3 eicosapentaenoic and docosahexaenoic acids as ethyl esters and triglycerides by humans.
[electronic resource]
by
Nordøy, A
Barstad, L
Connor, W E
Hatcher, L
Producer:
19910524
In:
The American journal of clinical nutrition
vol. 53
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