Results
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721.
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Safety Evaluation of Green Tea Polyphenols Consumption in Middle-aged Ovariectomized Rat Model. [electronic resource] by
- Shen, Chwan-Li
- Brackee, Gordon
- Song, Xiao
- Tomison, Michael D
- Finckbone, VelvetLee
- Mitchell, Kelly T
- Tang, Lili
- Chyu, Ming-Chien
- Dunn, Dale M
- Wang, Jia-Sheng
Producer: 20180212
In:
Journal of food science vol. 82
Availability: No items available.
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722.
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Subchronic toxicity of Acorus gramineus rhizoma in rats. [electronic resource] by
- Lee, Yong-Hoon
- Kim, Duyeol
- Lee, Mi Ju
- Kim, Myoung Jun
- Jang, Ho-Song
- Park, Sun Hee
- Lee, Jung-Min
- Lee, Hye-Yeong
- Park, Cheol-Beom
- Han, Beom Seok
- Son, Woo-Chan
- Kang, Jin Seok
- Kang, Jong-Koo
Producer: 20161213
In:
Journal of ethnopharmacology vol. 183
Availability: No items available.
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723.
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724.
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725.
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726.
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727.
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728.
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729.
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730.
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731.
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732.
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733.
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734.
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735.
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736.
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737.
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738.
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RIFM fragrance ingredient safety assessment Dimethyl succinate, CAS Registry Number 106-65-0. [electronic resource] by
- Api, A M
- Belsito, D
- Botelho, D
- Browne, D
- Bruze, M
- Burton, G A
- Buschmann, J
- Dagli, M L
- Date, M
- Dekant, W
- Deodhar, C
- Francis, M
- Fryer, A D
- Joshi, K
- La Cava, S
- Lapczynski, A
- Liebler, D C
- O'Brien, D
- Parakhia, R
- Patel, A
- Penning, T M
- Ritacco, G
- Romine, J
- Salvito, D
- Schultz, T W
- Sipes, I G
- Thakkar, Y
- Theophilus, E H
- Tiethof, A K
- Tokura, Y
- Tsang, S
- Wahler, J
Producer: 20181011
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 115 Suppl 1
Availability: No items available.
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739.
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RIFM fragrance ingredient safety assessment, dodecanenitrile, CAS Registry Number 2437-25-4. [electronic resource] by
- Api, A M
- Belsito, D
- Botelho, D
- Browne, D
- Bruze, M
- Burton, G A
- Buschmann, J
- Dagli, M L
- Date, M
- Dekant, W
- Deodhar, C
- Francis, M
- Fryer, A D
- Joshi, K
- La Cava, S
- Lapczynski, A
- Liebler, D C
- O'Brien, D
- Parakhia, R
- Patel, A
- Penning, T M
- Ritacco, G
- Romine, J
- Salvito, D
- Schultz, T W
- Sipes, I G
- Thakkar, Y
- Theophilus, E H
- Tiethof, A K
- Tokura, Y
- Tsang, S
- Wahler, J
Producer: 20181011
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 115 Suppl 1
Availability: No items available.
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740.
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RIFM FRAGRANCE INGREDIENT SAFETY ASSESSMENT p-Methylanisole, CAS Registry Number 104-93-8. [electronic resource] by
- Api, A M
- Belsito, D
- Botelho, D
- Browne, D
- Bruze, M
- Burton, G A
- Buschmann, J
- Dagli, M L
- Date, M
- Dekant, W
- Deodhar, C
- Francis, M
- Fryer, A D
- Joshi, K
- La Cava, S
- Lapczynski, A
- Liebler, D C
- O'Brien, D
- Parakhia, R
- Patel, A
- Penning, T M
- Ritacco, G
- Romine, J
- Salvito, D
- Schultz, T W
- Sipes, I G
- Thakkar, Y
- Theophilus, E H
- Tiethof, A K
- Tokura, Y
- Tsang, S
- Wahler, J
Producer: 20181011
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 115 Suppl 1
Availability: No items available.
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