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Results of search for 'su:"Safflower Oil"', page 36 of 42
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Authors
Bistrian, B R
Blackburn, G L
Calder, P C
Erickson, K L
Ezaki, Osamu
Hayes, K C
Higa, R
Horrobin, D F
Huang, Y S
Hubbard, N E
Ide, T
Imaizumi, K
Istfan, N W
Matsuo, T
Miles, E A
Okuyama, H
Sugano, M
Suzuki, M
Tso, Patrick
Wallace, F A
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Topics
Animals
Cholesterol
Dietary Fats
Fatty Acids
Female
Fish Oils
Humans
Liver
Male
Plant Oils
Rats
Safflower Oil
Triglycerides
administration & dosage
analysis
blood
chemistry
drug effects
metabolism
pharmacology
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701.
'Designer oils' low in n-6:n-3 fatty acid ratio beneficially modifies cardiovascular risks in mice.
[electronic resource]
by
Riediger, Natalie D
Azordegan, Nazila
Harris-Janz, Sydney
Ma, David W L
Suh, Miyoung
Moghadasian, Mohammed H
Producer:
20090929
In:
European journal of nutrition
vol. 48
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702.
Polyunsaturated fats attenuate the dietary phytol-induced increase in hepatic fatty acid oxidation in mice.
[electronic resource]
by
Hashimoto, Toru
Shimizu, Naoto
Kimura, Toshinori
Takahashi, Yoko
Ide, Takashi
Producer:
20060503
In:
The Journal of nutrition
vol. 136
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703.
Vitamin A prevents high fat diet-induced ACF development and modifies the pattern of expression of peroxisome proliferator and retinoic acid receptor m-RNA.
[electronic resource]
by
Delage, Barbara
Groubet, Rachel
Pallet, Véronique
Bairras, Céline
Higueret, Paul
Cassand, Pierrette
Producer:
20041202
In:
Nutrition and cancer
vol. 48
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704.
In situ-forming oleogel implant for rivastigmine delivery.
[electronic resource]
by
Vintiloiu, Anda
Lafleur, Michel
Bastiat, Guillaume
Leroux, Jean-Christophe
Producer:
20080821
In:
Pharmaceutical research
vol. 25
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705.
Relationship between the effect of dietary fat on swimming endurance and energy metabolism in aged mice.
[electronic resource]
by
Zhang, Guihua
Shirai, Nobuya
Suzuki, Hiramitsu
Producer:
20120312
In:
Annals of nutrition & metabolism
vol. 58
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706.
Composition of dietary fat source shapes gut microbiota architecture and alters host inflammatory mediators in mouse adipose tissue.
[electronic resource]
by
Huang, Edmond Y
Leone, Vanessa A
Devkota, Suzanne
Wang, Yunwei
Brady, Matthew J
Chang, Eugene B
Producer:
20140630
In:
JPEN. Journal of parenteral and enteral nutrition
vol. 37
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707.
Effects of dietary linoleic acid on pancreatic carcinogenesis in rats and hamsters.
[electronic resource]
by
Appel, M J
van Garderen-Hoetmer, A
Woutersen, R A
Producer:
19940606
In:
Cancer research
vol. 54
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708.
Effect of dosing vehicle on the toxicity and metabolism of unsaturated aliphatic nitriles.
[electronic resource]
by
Farooqui, M Y
Ybarra, B
Piper, J
Tamez, A
Producer:
19960805
In:
Journal of applied toxicology : JAT
vol. 15
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709.
Possible mechanisms for the differential effects of high linoleate safflower oil and high alpha-linolenate perilla oil diets on platelet-activating factor production by rat polymorphonuclear leukocytes.
[electronic resource]
by
Oh-hashi, K
Takahashi, T
Watanabe, S
Kobayashi, T
Okuyama, H
Producer:
19980501
In:
Journal of lipid mediators and cell signalling
vol. 17
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710.
Diet-induced obesity and acute hyperlipidemia reduce IkappaBalpha levels in rat skeletal muscle in a fiber-type dependent manner.
[electronic resource]
by
Bhatt, Bankim A
Dube, John J
Dedousis, Nikolas
Reider, Jodie A
O'Doherty, Robert M
Producer:
20060214
In:
American journal of physiology. Regulatory, integrative and comparative physiology
vol. 290
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711.
Effects of safflower seed extract supplementation on oxidation and cardiovascular risk markers in healthy human volunteers.
[electronic resource]
by
Koyama, Naoto
Suzuki, Katsuya
Furukawa, Yasushi
Arisaka, Harumi
Seki, Tetsuya
Kuribayashi, Kanna
Ishii, Koichi
Sukegawa, Eiji
Takahashi, Michio
Producer:
20090917
In:
The British journal of nutrition
vol. 101
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712.
Chronic study of diacylglycerol oil in rats.
[electronic resource]
by
Soni, M G
Kimura, H
Burdock, G A
Producer:
20010524
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
vol. 39
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713.
Isoprostane levels in lipids extracted from atherosclerotic arteries of nonhuman primates.
[electronic resource]
by
Thomas, M J
Chen, Q
Sorci-Thomas, M G
Rudel, L L
Producer:
20010830
In:
Free radical biology & medicine
vol. 30
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714.
Reversibility of n-3 fatty acid deficiency-induced alterations of learning behavior in the rat: level of n-6 fatty acids as another critical factor.
[electronic resource]
by
Ikemoto, A
Ohishi, M
Sato, Y
Hata, N
Misawa, Y
Fujii, Y
Okuyama, H
Producer:
20020204
In:
Journal of lipid research
vol. 42
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715.
Serum lipid and apolipoprotein concentrations in healthy men on diets enriched in either canola oil or safflower oil.
[electronic resource]
by
Wardlaw, G M
Snook, J T
Lin, M C
Puangco, M A
Kwon, J S
Producer:
19910726
In:
The American journal of clinical nutrition
vol. 54
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716.
Effects of abomasal infusions of safflower oil or elaidic acid on blood lipids and milk fat in dairy cows.
[electronic resource]
by
Rindsig, R B
Schultz, L H
Producer:
19750416
In:
Journal of dairy science
vol. 57
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717.
Dietary fatty acids regulate hepatic low density lipoprotein (LDL) transport by altering LDL receptor protein and mRNA levels.
[electronic resource]
by
Horton, J D
Cuthbert, J A
Spady, D K
Producer:
19930915
In:
The Journal of clinical investigation
vol. 92
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718.
Effect of olive oil on early and late events of colon carcinogenesis in rats: modulation of arachidonic acid metabolism and local prostaglandin E(2) synthesis.
[electronic resource]
by
Bartolí, R
Fernández-Bañares, F
Navarro, E
Castellà, E
Mañé, J
Alvarez, M
Pastor, C
Cabré, E
Gassull, M A
Producer:
20000303
In:
Gut
vol. 46
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719.
Gamma-linolenic acid in borage oil reverses epidermal hyperproliferation in guinea pigs.
[electronic resource]
by
Chung, S
Kong, S
Seong, K
Cho, Y
Producer:
20021029
In:
The Journal of nutrition
vol. 132
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720.
Omega-3 fatty acid supplementation accelerates chylomicron triglyceride clearance.
[electronic resource]
by
Park, Yongsoon
Harris, William S
Producer:
20030618
In:
Journal of lipid research
vol. 44
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