Skip to main content
مکتبة رقمیه للعلوم الطبيه
Your cart is empty.
Cart
Lists
Your lists
Log in to create your own lists
Log in to your account
Your cookies
Search history
Search the catalog by:
Library catalog
Title
Author
Subject
ISBN
ISSN
Series
Call number
Search the catalog by keyword
Advanced search
Authority search
Tag cloud
Library
Log in to your account
Home
Advanced search
Results of search for 'su:"Mycotoxins"', page 344 of 483
Refine your search
Availability
Limit to records with available items
Authors
Bacon, C W
Berthiller, Franz
Cole, R J
De Saeger, Sarah
Hayes, A W
Krska, Rudolf
Marasas, W F
Mirocha, C J
Norred, W P
Plattner, R D
Polonelli, L
Richard, J L
Riley, R T
Rottinghaus, G E
Scott, P M
Shephard, G S
Sulyok, Michael
Thiel, P G
Ueno, Y
Voss, K A
Show more
Show less
Topics
Animal Feed
Animals
Female
Food Contamination
Fusarium
Humans
Male
Mycotoxins
Trichothecenes
analysis
biosynthesis
chemistry
drug effects
genetics
isolation & purification
metabolism
methods
microbiology
pharmacology
toxicity
Show more
Show less
Languages
Bulgarian
Chinese
Czech
Danish
Dutch
English
French
German
Croatian
Hungarian
Italian
Japanese
Norwegian
Polish
Portuguese
Russian
Slovak
Spanish
Swedish
Ukrainian
Show more
Show less
Your search returned 9645 results.
Sort
First
Previous
335
336
337
338
339
340
341
342
343
344
345
346
347
348
349
350
351
352
353
354
Next
Last
Sort by:
Relevance
Popularity (most to least)
Popularity (least to most)
Author (A-Z)
Author (Z-A)
Call number (0-9 to A-Z)
Call number (Z-A to 9-0)
Publication/Copyright date: Newest to oldest
Publication/Copyright date: Oldest to newest
Acquisition date: Newest to oldest
Acquisition date: Oldest to newest
Title (A-Z)
Title (Z-A)
Unhighlight
Highlight
Select all
Clear all
Select titles to:
Add to cart
Add to list
New list
Place hold
Results
6861.
Mycotoxin food and feed regulation and the specific case of ochratoxin A: a review of the worldwide status.
[electronic resource]
by
Duarte, S C
Lino, C M
Pena, A
Producer:
20101215
In:
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
vol. 27
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
6862.
Water activity and temperature effects on mycotoxin production by Alternaria alternata on a synthetic tomato medium.
[electronic resource]
by
Pose, G
Patriarca, A
Kyanko, V
Pardo, A
Fernández Pinto, V
Producer:
20101208
In:
International journal of food microbiology
vol. 142
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
6863.
Moulds isolated from Istrian dried ham at the pre-ripening and ripening level.
[electronic resource]
by
Comi, Giuseppe
Orlic, Sandi
Redzepovic, Sulejman
Urso, Rosalinda
Iacumin, Lucilla
Producer:
20041116
In:
International journal of food microbiology
vol. 96
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
6864.
Effect in rats of simultaneous prenatal exposure to ochratoxin A and aflatoxin B1. II. Histopathological features of teratological anomalies induced in fetuses.
[electronic resource]
by
Wangikar, P B
Dwivedi, P
Sharma, A K
Sinha, Neeraj
Producer:
20050524
In:
Birth defects research. Part B, Developmental and reproductive toxicology
vol. 71
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
6865.
Isolation and characterization of the K5-type yeast killer protein and its homology with an exo-beta-1,3-glucanase.
[electronic resource]
by
Izgu, Fatih
Altinbay, Demet
Producer:
20041207
In:
Bioscience, biotechnology, and biochemistry
vol. 68
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
6866.
Incidence of lip cancer in the male Norwegian agricultural population.
[electronic resource]
by
Nordby, K C
Andersen, A
Kristensen, P
Producer:
20041116
In:
Cancer causes & control : CCC
vol. 15
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
6867.
Analysis for mycotoxins: the chemist's perspective.
[electronic resource]
by
Jarvis, Bruce B
Producer:
20040729
In:
Archives of environmental health
vol. 58
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
6868.
Quantitative analysis of Fusarium mycotoxins in maize using accelerated solvent extraction before liquid chromatography/atmospheric pressure chemical ionization tandem mass spectrometry.
[electronic resource]
by
Royer, D
Humpf, H-U
Guy, P A
Producer:
20050215
In:
Food additives and contaminants
vol. 21
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
6869.
Transformation of the host-selective toxin destruxin B by wild crucifers: probing a detoxification pathway.
[electronic resource]
by
Pedras, M S C
Montaut, S
Zaharia, I L
Gai, Y
Ward, D E
Producer:
20040114
In:
Phytochemistry
vol. 64
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
6870.
Studies on the interaction between grape-associated filamentous fungi on a synthetic medium.
[electronic resource]
by
Valero, Ana
Sanchis, Vicente
Ramos, Antonio J
Marín, Sonia
Producer:
20070320
In:
International journal of food microbiology
vol. 113
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
6871.
Pulmonary cytotoxicity of secondary metabolites of Stachybotrys chartarum (Ehrenb.) Hughes.
[electronic resource]
by
Pieckova, Elena
Hurbankova, Marta
Cerna, Silvia
Pivovarova, Zuzana
Kovacikova, Zuzana
Producer:
20070321
In:
Annals of agricultural and environmental medicine : AAEM
vol. 13
Availability:
No items available.
Save to lists
Add to cart
(remove)
6872.
The involvement of oxidative stress in ochratoxin A and fumonisin B1 toxicity in rats.
[electronic resource]
by
Domijan, Ana-Marija
Peraica, Maja
Vrdoljak, Ana Lucić
Radić, Bozica
Zlender, Vilim
Fuchs, Radovan
Producer:
20071228
In:
Molecular nutrition & food research
vol. 51
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
6873.
Modelling of the impedimetric responses of an aflatoxin B(1) immunosensor prepared on an electrosynthetic polyaniline platform.
[electronic resource]
by
Owino, Joseph H O
Ignaszak, Anna
Al-Ahmed, Amir
Baker, Priscilla G L
Alemu, Hailemichael
Ngila, Jane Catherine
Iwuoha, Emmanuel I
Producer:
20070820
In:
Analytical and bioanalytical chemistry
vol. 388
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
6874.
Isolation of Bacillus spp. from Thai fermented soybean (Thua-nao): screening for aflatoxin B1 and ochratoxin A detoxification.
[electronic resource]
by
Petchkongkaew, A
Taillandier, P
Gasaluck, P
Lebrihi, A
Producer:
20080902
In:
Journal of applied microbiology
vol. 104
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
6875.
Rapid gas chromatography/mass spectrometry determination and confirmation of patulin in apple juice.
[electronic resource]
by
Marks, Heidi S
Producer:
20070720
In:
Journal of AOAC International
vol. 90
Availability:
No items available.
Save to lists
Add to cart
(remove)
6876.
An endosymbiotic conidial fungus, Scopulariopsis brevicaulis, protects the American dog tick, Dermacentor variabilis, from desiccation imposed by an entomopathogenic fungus.
[electronic resource]
by
Yoder, Jay A
Benoit, Joshua B
Denlinger, David L
Tank, Justin L
Zettler, Lawrence W
Producer:
20080325
In:
Journal of invertebrate pathology
vol. 97
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
6877.
[Ochratoxin A in foods for human consumption: review].
[electronic resource]
by
Ravelo Abreu, A
Rubio Armendáriz, C
Gutiérrez Fernández, A J
Hardisson de la Torre, A
Producer:
20120703
In:
Nutricion hospitalaria
vol. 26
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
6878.
Assessment of human deoxynivalenol exposure using an LC-MS/MS based biomarker method.
[electronic resource]
by
Warth, Benedikt
Sulyok, Michael
Fruhmann, Philipp
Berthiller, Franz
Schuhmacher, Rainer
Hametner, Christian
Adam, Gerhard
Fröhlich, Johannes
Krska, Rudolf
Producer:
20120629
In:
Toxicology letters
vol. 211
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
6879.
Toxicity profile of commercially produced indigenous banana beer.
[electronic resource]
by
Shale, K
Mukamugema, J
Lues, R J
Venter, P
Producer:
20121210
In:
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
vol. 29
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
6880.
Occurrence of Fusarium verticillioides and Fusarium musae on banana fruits marketed in Hungary.
[electronic resource]
by
Molnár, Orsolya
Bartók, Tibor
Szécsi, Árpád
Producer:
20150806
In:
Acta microbiologica et immunologica Hungarica
vol. 62
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
First
Previous
335
336
337
338
339
340
341
342
343
344
345
346
347
348
349
350
351
352
353
354
Next
Last