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	6781.	Intake of n-3 Polyunsaturated Fatty Acids Increases Omega-3 Index in Aged Male and Female Spontaneously Hypertensive Rats. [electronic resource] by Bačová, Barbara Seč, Peter Certik, Milan Tribulova, Narcis Producer: 20140626 In: ISRN nutrition vol. 2013 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6782.	Cardiac physiology and clinical efficacy of dietary fish oil clarified through cellular mechanisms of omega-3 polyunsaturated fatty acids. [electronic resource] by McLennan, Peter L Producer: 20150123 In: European journal of applied physiology vol. 114 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6783.	Effect of omega-3 polyunsaturated fatty acid treatment over mechanical allodynia and depressive-like behavior associated with experimental diabetes. [electronic resource] by Redivo, Daiany D B Schreiber, Anne K Adami, Eliana R Ribeiro, Deidiane E Joca, Samia R L Zanoveli, Janaína M Cunha, Joice M Producer: 20160920 In: Behavioural brain research vol. 298 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6784.	Are Supplementation of Omega-3 and Ascorbic Acid Effective in Reducing Oxidative Stress and Depression among Depressed Shift Workers? [electronic resource] by Khajehnasiri, Farahnaz Akhondzadeh, Shahin Mortazavi, Seyed Bagher Allameh, Abdolamir Sotoudeh, Gity Khavanin, Ali Zamanian, Zahra Publication details: International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition Dec 2015 In: International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition vol. 85 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6785.	Effect of Omega-3 Fatty Acids on Depressive Symptoms in HIV-Positive Individuals: A Randomized, Placebo-Controlled Clinical Trial. [electronic resource] by Ravi, Saeedeh Khalili, Hossein Abbasian, Ladan Arbabi, Mohammad Ghaeli, Padideh Producer: 20170727 In: The Annals of pharmacotherapy vol. 50 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6786.	Dietary Omega-3 Polyunsaturated Fatty Acids Prevent Vascular Dysfunction and Attenuate Cytochrome P4501A1 Expression by 2,3,7,8-Tetrachlorodibenzo-P-Dioxin. [electronic resource] by Wiest, Elani F Walsh-Wilcox, Mary T Rothe, Michael Schunck, Wolf-Hagen Walker, Mary K Producer: 20180308 In: Toxicological sciences : an official journal of the Society of Toxicology vol. 154 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6787.	Dietary omega-6 fatty acid replacement selectively impairs cardiac functional recovery after ischemia in female (but not male) rats. [electronic resource] by Ip, Wendy T K McAlindon, Andrew Miller, Sarah E Bell, James R Curl, Claire L Huggins, Catherine E Mellor, Kimberley M Raaijmakers, Antonia J A Bienvenu, Laura A McLennan, Peter L Pepe, Salvatore Delbridge, Lea M D Producer: 20170626 In: American journal of physiology. Heart and circulatory physiology vol. 311 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6788.	Stability and in vitro release behaviour of encapsulated omega fatty acid-rich oils in lentil protein isolate-based microcapsules. [electronic resource] by Chang, C Nickerson, M T Producer: 20180731 In: International journal of food sciences and nutrition vol. 69 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6789.	Ultrasonic-assisted incorporation of nano-encapsulated omega-3 fatty acids to enhance the fatty acid profile of pork meat. [electronic resource] by Ojha, K Shikha Perussello, Camila A García, Carlos Álvarez Kerry, Joseph P Pando, Daniel Tiwari, Brijesh K Producer: 20180319 In: Meat science vol. 132 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6790.	Adipose tissue inflammation in insulin resistance: review of mechanisms mediating anti-inflammatory effects of omega-3 polyunsaturated fatty acids. [electronic resource] by Pahlavani, Mandana Ramalho, Theresa Koboziev, Iurii LeMieux, Monique J Jayarathne, Shasika Ramalingam, Latha Filgueiras, Luciano R Moustaid-Moussa, Naima Producer: 20180528 In: Journal of investigative medicine : the official publication of the American Federation for Clinical Research vol. 65 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6791.	Digit Span Subscale Scores May Be Insufficiently Reliable for Clinical Interpretation: Distinguishing Between Stratified Coefficient Alpha and Omega Hierarchical. [electronic resource] by Gignac, Gilles E Reynolds, Matthew R Kovacs, Kristof Producer: 20201029 In: Assessment vol. 26 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6792.	Tissue Fatty Acid Profile is Differently Modulated from Olive Oil and Omega-3 Polyunsaturated Fatty Acids in ApcMin/+ Mice. [electronic resource] by Tutino, Valeria Caruso, Maria G De Leonardis, Giampiero De Nunzio, Valentina Notarnicola, Maria Producer: 20180718 In: Endocrine, metabolic & immune disorders drug targets vol. 17 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6793.	Omega-3 fatty acid supplementation for expectant mothers with depressive symptoms in Japan and Taiwan: An open-label trial. [electronic resource] by Nishi, Daisuke Su, Kuan-Pin Usuda, Kentaro Chiang, Yi-Ju Jill Guu, Tai-Wei Hamazaki, Kei Nakaya, Naoki Sone, Toshimasa Sano, Yo Ito, Hiroe Isaka, Keiichi Hashimoto, Kenji Hamazaki, Tomohito Matsuoka, Yutaka J Producer: 20170227 In: Psychiatry and clinical neurosciences vol. 70 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6794.	Dietary Omega-3 Fatty Acids Increase Survival and Decrease Bacterial Load in Mice Subjected to Staphylococcus aureus-Induced Sepsis. [electronic resource] by Svahn, Sara L Ulleryd, Marcus A Grahnemo, Louise Ståhlman, Marcus Borén, Jan Nilsson, Staffan Jansson, John-Olov Johansson, Maria E Producer: 20160808 In: Infection and immunity vol. 84 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6795.	Can Type 1 diabetes progression be halted? Possible role of high dose vitamin D and omega 3 fatty acids. [electronic resource] by Cadario, F Savastio, S Rizzo, A M Carrera, D Bona, G Ricordi, C Producer: 20170804 In: European review for medical and pharmacological sciences vol. 21 Availability: No items available. Save to lists Add to cart (remove)
	6796.	Maternal omega-3 fatty acid intake during neurodevelopment does not affect pup behavior related to depression, novelty, or learning. [electronic resource] by Jackson, Corey Barrett, Douglas W Shumake, Jason Gonzales, Elisa Gonzalez-Lima, F Lane, Michelle A Producer: 20190311 In: BMC research notes vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6797.	Design and methods for the Ranger Resilience and Improved Performance on Phospholipid bound Omega-3's (RRIPP-3 study). [electronic resource] by Marriott, Bernadette P Turner, Travis H Hibbeln, Joseph R Pregulman, Marcie Newman, Jill Johnson, Kristen B Malek, Angela M Malcolm, Robert J Burbelo, Gregory A Wissman, Jeffrey W Publication details: Contemporary clinical trials communications Sep 2019 In: Contemporary clinical trials communications vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6798.	Omega-3 and vitamin E co-supplementation can improve antioxidant markers in obese/overweight women with polycystic ovary syndrome. [electronic resource] by Sadeghi, Fatemeh Alavi-Naeini, Amirmansour Mardanian, Farahnaz Ghazvini, Mohammad Reza Mahaki, Behzad Producer: 20201102 In: International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition vol. 90 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6799.	12-Lipoxygenase Regulates Cold Adaptation and Glucose Metabolism by Producing the Omega-3 Lipid 12-HEPE from Brown Fat. [electronic resource] by Leiria, Luiz Osório Wang, Chih-Hao Lynes, Matthew D Yang, Kunyan Shamsi, Farnaz Sato, Mari Sugimoto, Satoru Chen, Emily Y Bussberg, Valerie Narain, Niven R Sansbury, Brian E Darcy, Justin Huang, Tian Lian Kodani, Sean D Sakaguchi, Masaji Rocha, Andréa L Schulz, Tim J Bartelt, Alexander Hotamisligil, Gökhan S Hirshman, Michael F van Leyen, Klaus Goodyear, Laurie J Blüher, Matthias Cypess, Aaron M Kiebish, Michael A Spite, Matthew Tseng, Yu-Hua Producer: 20200903 In: Cell metabolism vol. 30 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6800.	Maternal omega-3 fatty acids and vitamin E improve placental angiogenesis in late-onset but not early-onset preeclampsia. [electronic resource] by Kasture, Vaishali Sundrani, Deepali Dalvi, Surabhi Swamy, Mayur Kale, Anvita Joshi, Sadhana Producer: 20200108 In: Molecular and cellular biochemistry vol. 461 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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