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	6521.	Establishing the impact of food matrix effects on the bioaccessibility of nutraceuticals and pesticides using a standardized food model. [electronic resource] by Zhang, Zipei Zhang, Ruojie McClements, David Julian Producer: 20190806 In: Food & function vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6522.	Identification of potential human urinary biomarkers for tomato juice intake by mass spectrometry-based metabolomics. [electronic resource] by Hövelmann, Yannick Jagels, Annika Schmid, Robin Hübner, Florian Humpf, Hans-Ulrich Producer: 20210106 In: European journal of nutrition vol. 59 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6523.	Low Infection of [electronic resource] by Hasegawa, Shoko Tsutsumi, Takuya Fukushima, Shunsuke Okabe, Yoshihiro Saito, Junna Katayama, Mina Shindo, Masato Yamada, Yusuke Shimomura, Koichiro Yoneyama, Kaori Akiyama, Kohki Aoki, Koh Ariizumi, Tohru Ezura, Hiroshi Yamaguchi, Shinjiro Umehara, Mikihisa Producer: 20181217 In: International journal of molecular sciences vol. 19 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6524.	Transcriptomics analyses reveal the molecular roadmap and long non-coding RNA landscape of sperm cell lineage development. [electronic resource] by Liu, Lingtong Lu, Yunlong Wei, Liqin Yu, Hua Cao, Yinghao Li, Yan Yang, Ning Song, Yunyun Liang, Chengzhi Wang, Tai Producer: 20190730 In: The Plant journal : for cell and molecular biology vol. 96 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6525.	Effects of postharvest methyl jasmonate treatment on main health-promoting components and volatile organic compounds in cherry tomato fruits. [electronic resource] by Liu, Haoran Meng, Fanliang Miao, Huiying Chen, Shanshan Yin, Tingting Hu, Songshen Shao, Zhiyong Liu, Yuanyuan Gao, Liuxiao Zhu, Changqing Zhang, Bo Wang, Qiaomei Producer: 20181211 In: Food chemistry vol. 263 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6526.	None [electronic resource] by Martínez-Medina, Ainhoa Fernández, Iván Pescador, Leyre Romero-Puertas, María C Pozo, María J Producer: 20200604 In: Plant signaling & behavior vol. 14 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6527.	Linking lipid transfer with reduced arbuscule formation in tomato roots colonized by arbuscular mycorrhizal fungus under low pH stress. [electronic resource] by Feng, Zengwei Liu, Xiaodi Feng, Guangda Zhu, Honghui Yao, Qing Producer: 20201208 In: Environmental microbiology vol. 22 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6528.	Over-accumulation of abscisic acid in transgenic tomato plants increases the risk of hydraulic failure. [electronic resource] by Lamarque, Laurent J Delzon, Sylvain Toups, Haley Gravel, Anne-Isabelle Corso, Déborah Badel, Eric Burlett, Régis Charrier, Guillaume Cochard, Hervé Jansen, Steven King, Andrew Torres-Ruiz, José M Pouzoulet, Jérôme Cramer, Grant R Thompson, Andrew J Gambetta, Gregory A Producer: 20201230 In: Plant, cell & environment vol. 43 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6529.	Signals involved in the wound-induced expression of the proteinase inhibitor II gene of potato. [electronic resource] by Peña-Cortés, H Sánchez-Serrano, J Prat, S Willmitzer, L Producer: 19950914 In: Biochemical Society symposium vol. 60 Availability: No items available. Save to lists Add to cart (remove)
	6530.	Evaluation of the evidence on the role of tomato products in disease prevention. [electronic resource] by Weisburger, J H Producer: 19980619 In: Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.) vol. 218 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6531.	Citrus exocortis viroid RNA is associated with the largest subunit of RNA polymerase II in tomato in vivo. [electronic resource] by Warrilow, D Symons, R H Producer: 20000222 In: Archives of virology vol. 144 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6532.	Leucine aminopeptidases: the ubiquity of LAP-N and the specificity of LAP-A. [electronic resource] by Chao, W S Pautot, V Holzer, F M Walling, L L Producer: 20000727 In: Planta vol. 210 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6533.	Fumonisin B1 from the fungus Fusarium moniliforme causes contact toxicity in plants: evidence from studies with biosynthetically labeled toxin. [electronic resource] by Abbas, H K Smeda, R J Gerwick, B C Shier, W T Producer: 20000217 In: Journal of natural toxins vol. 8 Availability: No items available. Save to lists Add to cart (remove)
	6534.	Comparative sequence analysis reveals extensive microcolinearity in the lateral suppressor regions of the tomato, Arabidopsis, and Capsella genomes. [electronic resource] by Rossberg, M Theres, K Acarkan, A Herrero, R Schmitt, T Schumacher, K Schmitz, G Schmidt, R Producer: 20011011 In: The Plant cell vol. 13 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6535.	Determination of ETU in tomatoes and tomato products by HPLC-PDA: evaluation of cleanup procedures. [electronic resource] by Kontou, S Tsipi, D Oreopoulou, V Tzia, C Producer: 20010621 In: Journal of agricultural and food chemistry vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6536.	Elimination of Yersinia enterocolitica by chlorine on fresh tomatoes. [electronic resource] by Escudero, M E Velázquez, L DiGenaro, M S de Cortínez, Y M de Guzmán, A M Producer: 19990603 In: Central European journal of public health vol. 7 Availability: No items available. Save to lists Add to cart (remove)
	6537.	Cell wall metabolism in fruit softening and quality and its manipulation in transgenic plants. [electronic resource] by Brummell, D A Harpster, M H Producer: 20011004 In: Plant molecular biology vol. 47 Availability: No items available. Save to lists Add to cart (remove)
	6538.	Fine mapping of three quantitative trait loci for late blight resistance in tomato using near isogenic lines (NILs) and sub-NILs. [electronic resource] by Brouwer, D J St Clair, D A Producer: 20040430 In: TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik vol. 108 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6539.	Naringenin from cooked tomato paste is bioavailable in men. [electronic resource] by Bugianesi, Rossana Catasta, Giovina Spigno, Patrizia D'Uva, Antonio Maiani, Giuseppe Producer: 20021211 In: The Journal of nutrition vol. 132 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6540.	Characterization and content of flavonoid glycosides in genetically modified tomato (Lycopersicon esculentum) fruits. [electronic resource] by Le Gall, Gwénaëlle DuPont, M Susan Mellon, Fred A Davis, Adrienne L Collins, Geoff J Verhoeyen, Martine E Colquhoun, Ian J Producer: 20030708 In: Journal of agricultural and food chemistry vol. 51 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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