Your search returned 9745 results.

Results
	6321.	Regarding "omega-3 fatty acids supplementation in children with autism: a double-blind randomized, placebo-controlled pilot study". [electronic resource] by Gilbert, Donald L Producer: 20080227 In: Biological psychiatry vol. 63 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6322.	Omega-3 fatty acid deficiency augments amphetamine-induced behavioral sensitization in adult mice: prevention by chronic lithium treatment. [electronic resource] by McNamara, Robert K Sullivan, Juliana Richtand, Neil M Producer: 20080624 In: Journal of psychiatric research vol. 42 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6323.	Predictors of Australian consumers' intentions to consume conventional and novel sources of long-chain omega-3 fatty acids. [electronic resource] by Cox, D N Evans, G Lease, H J Producer: 20080410 In: Public health nutrition vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6324.	Omega-3 fatty acid supplementation reduces one-year risk of atrial fibrillation in patients hospitalized with myocardial infarction. [electronic resource] by Macchia, Alejandro Monte, Simona Pellegrini, Fabio Romero, Marilena Ferrante, Daniel Doval, Hernán D'Ettorre, Antonio Maggioni, Aldo Pietro Tognoni, Gianni Producer: 20081113 In: European journal of clinical pharmacology vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6325.	Erythrocyte and plasma fatty acid profiles in patients with epilepsy: does carbamazepine affect omega-3 fatty acid concentrations? [electronic resource] by Yuen, Alan W C Sander, Josemir W Flugel, Dominique Patsalos, Philip N Browning, Lucy Bell, Gail S Koepp, Matthias M Producer: 20080318 In: Epilepsy & behavior : E&B vol. 12 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6326.	Beef quality attributes as affected by increasing the intramuscular levels of vitamin E and omega-3 fatty acids. [electronic resource] by Juárez, Manuel Dugan, Michael E R Aldai, Noelia Basarab, John A Baron, Vern S McAllister, Tim A Aalhus, Jennifer L Producer: 20120417 In: Meat science vol. 90 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6327.	Omega-3 fatty acids reduce hepatic steatosis and consequently attenuate ischemia-reperfusion injury following partial hepatectomy in rats. [electronic resource] by Marsman, Hendrik A Heger, Michal Kloek, Jaap J Nienhuis, Syert L ten Kate, Fiebo J W van Gulik, Thomas M Producer: 20120329 In: Digestive and liver disease : official journal of the Italian Society of Gastroenterology and the Italian Association for the Study of the Liver vol. 43 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6328.	Usefulness of the contralateral Omega sign for the topographic location of lesions in and around the central sulcus. [electronic resource] by Campero, Alvaro Ajler, Pablo Martins, Carolina Emmerich, Juan de Alencastro, Luiz Felipe Rhoton, Albert Producer: 20121002 In: Surgical neurology international vol. 2 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6329.	Marine omega-3 fatty acids and mood disorders--linking the sea and the soul. 'Food for Thought' I. [electronic resource] by Hegarty, B D Parker, G B Producer: 20111024 In: Acta psychiatrica Scandinavica vol. 124 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6330.	Omega-3 fatty acids ameliorate atherosclerosis by favorably altering monocyte subsets and limiting monocyte recruitment to aortic lesions. [electronic resource] by Brown, Amanda L Zhu, Xuewei Rong, Shunxing Shewale, Swapnil Seo, Jeongmin Boudyguina, Elena Gebre, Abraham K Alexander-Miller, Martha A Parks, John S Producer: 20121029 In: Arteriosclerosis, thrombosis, and vascular biology vol. 32 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6331.	A simple method of supplementation of omega-3 polyunsaturated fatty acids: use of fortified yogurt in healthy volunteers. [electronic resource] by McCowen, Karen C Ling, Pei Ra Decker, Eric Djordjevic, D Roberts, R F Coupland, J N Bistrian, Bruce R Producer: 20110524 In: Nutrition in clinical practice : official publication of the American Society for Parenteral and Enteral Nutrition vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6332.	Glutathione s-transferase omega 1 activity is sufficient to suppress neurodegeneration in a Drosophila model of Parkinson disease. [electronic resource] by Kim, Kiyoung Kim, Song-Hee Kim, Jaekwang Kim, Heuijong Yim, Jeongbin Producer: 20120425 In: The Journal of biological chemistry vol. 287 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6333.	Effect of marine omega 3 fatty acids on methylmercury-induced toxicity in fish and mammalian cells in vitro. [electronic resource] by Nøstbakken, O J Bredal, I L Olsvik, P A Huang, T S Torstensen, B E Producer: 20121207 In: Journal of biomedicine & biotechnology vol. 2012 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6334.	Omega-3 fatty acid deficiency augments risperidone-induced hepatic steatosis in rats: positive association with stearoyl-CoA desaturase. [electronic resource] by McNamara, Robert K Magrisso, I Jack Hofacer, Rylon Jandacek, Ronald Rider, Therese Tso, Patrick Benoit, Stephen C Producer: 20130102 In: Pharmacological research vol. 66 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6335.	Differential expression of cytochrome P450 omega-hydroxylase isoforms and their association with clinicopathological features in pancreatic ductal adenocarcinoma. [electronic resource] by Gandhi, Ankit V Saxena, Shivam Relles, Daniel Sarosiek, Konrad Kang, Christopher Y Chipitsyna, Galina Sendecki, Jocelyn Andrel Yeo, Charles J Arafat, Hwyda A Producer: 20140828 In: Annals of surgical oncology vol. 20 Suppl 3 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6336.	Fish oil omega-3 fatty acids reduce the severity of radiation-induced oxidative stress in the rat brain. [electronic resource] by Saada, Helen N Said, Ussama Z Mahdy, Elsayed M E Elmezayen, Hattem E Shedid, Shereen M Producer: 20150204 In: International journal of radiation biology vol. 90 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6337.	PPARα-independent actions of omega-3 PUFAs contribute to their beneficial effects on adiposity and glucose homeostasis. [electronic resource] by Liu, Menghan Montgomery, Magdalene K Fiveash, Corrine E Osborne, Brenna Cooney, Gregory J Bell-Anderson, Kim Turner, Nigel Producer: 20151028 In: Scientific reports vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6338.	Efficacy and Safety of Omega-3/6 Fatty Acids, Methylphenidate, and a Combined Treatment in Children With ADHD. [electronic resource] by Barragán, Eduardo Breuer, Dieter Döpfner, Manfred Producer: 20171218 In: Journal of attention disorders vol. 21 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6339.	Omega-3 phospholipids from fish suppress hepatic steatosis by integrated inhibition of biosynthetic pathways in dietary obese mice. [electronic resource] by Rossmeisl, Martin Medrikova, Dasa van Schothorst, Evert M Pavlisova, Jana Kuda, Ondrej Hensler, Michal Bardova, Kristina Flachs, Pavel Stankova, Barbora Vecka, Marek Tvrzicka, Eva Zak, Ales Keijer, Jaap Kopecky, Jan Producer: 20140527 In: Biochimica et biophysica acta vol. 1841 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6340.	Complex coacervation with whey protein isolate and gum arabic for the microencapsulation of omega-3 rich tuna oil. [electronic resource] by Eratte, Divya Wang, Bo Dowling, Kim Barrow, Colin J Adhikari, Benu P Producer: 20150720 In: Food & function vol. 5 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

Refine your search

Availability

Authors

Topics

Languages

Your search returned 9745 results.