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	6021.	Missing value imputation in DNA microarrays based on conjugate gradient method. [electronic resource] by Dorri, Fatemeh Azmi, Paeiz Dorri, Faezeh Producer: 20120802 In: Computers in biology and medicine vol. 42 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6022.	A meta-analysis of the traits affecting dispersal ability in butterflies: can wingspan be used as a proxy? [electronic resource] by Sekar, Sandhya Producer: 20120406 In: The Journal of animal ecology vol. 81 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6023.	Wastewater quality monitoring system using sensor fusion and machine learning techniques. [electronic resource] by Qin, Xusong Gao, Furong Chen, Guohua Producer: 20120509 In: Water research vol. 46 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6024.	A comprehensive quality evaluation method by FT-NIR spectroscopy and chemometric: Fine classification and untargeted authentication against multiple frauds for Chinese Ganoderma lucidum. [electronic resource] by Fu, Haiyan Yin, Qiaobo Xu, Lu Wang, Weizheng Chen, Feng Yang, Tianming Producer: 20180806 In: Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy vol. 182 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6025.	High-Throughput Phenotyping of Maize Leaf Physiological and Biochemical Traits Using Hyperspectral Reflectance. [electronic resource] by Yendrek, Craig R Tomaz, Tiago Montes, Christopher M Cao, Youyuan Morse, Alison M Brown, Patrick J McIntyre, Lauren M Leakey, Andrew D B Ainsworth, Elizabeth A Producer: 20171129 In: Plant physiology vol. 173 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6026.	A Comprehensive and Comparative Study of Wolfiporia extensa Cultivation Regions by Fourier Transform Infrared Spectroscopy and Ultra-Fast Liquid Chromatography. [electronic resource] by Li, Yan Zhang, Ji Li, Tao Liu, Honggao Wang, Yuanzhong Producer: 20170710 In: PloS one vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6027.	Distinguishing autocrine and paracrine signals in hematopoietic stem cell culture using a biofunctional microcavity platform. [electronic resource] by Müller, Eike Wang, Weijia Qiao, Wenlian Bornhäuser, Martin Zandstra, Peter W Werner, Carsten Pompe, Tilo Producer: 20181211 In: Scientific reports vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6028.	Ultraviolet spectroscopy combined with ultra-fast liquid chromatography and multivariate statistical analysis for quality assessment of wild Wolfiporia extensa from different geographical origins. [electronic resource] by Li, Yan Zhang, Ji Jin, Hang Liu, Honggao Wang, Yuanzhong Producer: 20170719 In: Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy vol. 165 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6029.	Evaluation and Minimization of Uncertainty in ITC Binding Measurements: Heat Error, Concentration Error, Saturation, and Stoichiometry. [electronic resource] by Kantonen, Samuel A Henriksen, Niel M Gilson, Michael K Producer: 20171019 In: Biochimica et biophysica acta. General subjects vol. 1861 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6030.	Using FT-NIR spectroscopy technique to determine arginine content in fermented Cordyceps sinensis mycelium. [electronic resource] by Xie, Chuanqi Xu, Ning Shao, Yongni He, Yong Producer: 20160912 In: Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy vol. 149 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6031.	Tools and Techniques - Statistical: A brief non-statistician's guide for choosing the appropriate regression analysis, with special attention to correlated data and repeated measurements. [electronic resource] by Kardys, Isabella Baart, Sara van Domburg, Ron Lenzen, Mattie Hoeks, Sanne Boersma, Eric Producer: 20160907 In: EuroIntervention : journal of EuroPCR in collaboration with the Working Group on Interventional Cardiology of the European Society of Cardiology vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6032.	FTIR-ATR spectroscopy applied to quality control of grape-derived spirits. [electronic resource] by Anjos, Ofélia Santos, António J A Estevinho, Letícia M Caldeira, Ilda Producer: 20161109 In: Food chemistry vol. 205 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6033.	Effect of body mass and melanism on heat balance in Liolaemus lizards of the goetschi clade. [electronic resource] by Moreno Azócar, Débora Lina Bonino, Marcelo Fabián Perotti, María Gabriela Schulte, James A Abdala, Cristian Simón Cruz, Félix Benjamín Producer: 20170809 In: The Journal of experimental biology vol. 219 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6034.	Green direct determination of mineral elements in artichokes by infrared spectroscopy and X-ray fluorescence. [electronic resource] by Mir-Marqués, Alba Martínez-García, Maria Garrigues, Salvador Cervera, M Luisa de la Guardia, Miguel Producer: 20160718 In: Food chemistry vol. 196 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6035.	Inter-relationships among alternative definitions of feed efficiency in grazing lactating dairy cows. [electronic resource] by Hurley, A M López-Villalobos, N McParland, S Kennedy, E Lewis, E O'Donovan, M Burke, J L Berry, D P Producer: 20161005 In: Journal of dairy science vol. 99 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6036.	Classification the geographical origin of corn distillers dried grains with solubles by near infrared reflectance spectroscopy combined with chemometrics: A feasibility study. [electronic resource] by Zhou, Xingfan Yang, Zengling Haughey, Simon A Galvin-King, Pamela Han, Lujia Elliott, Christopher T Producer: 20160218 In: Food chemistry vol. 189 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6037.	Effects of Treatment Type on Alcohol Consumption Partially Mediated by Alcoholics Anonymous Attendance. [electronic resource] by Karriker-Jaffe, Katherine J Klinger, Jamie L Witbrodt, Jane Kaskutas, Lee Ann Producer: 20181105 In: Substance use & misuse vol. 53 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6038.	An adaptive CSP filter to investigate user independence in a 3-class MI-BCI paradigm. [electronic resource] by Costa, Ana P Møller, Jakob S Iversen, Helle K Puthusserypady, Sadasivan Producer: 20191007 In: Computers in biology and medicine vol. 103 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6039.	Discrimination of Platycodon grandiflorum and Codonopsis lanceolata using gas chromatography-mass spectrometry-based metabolomics approach. [electronic resource] by Park, Hyeon-Yong Shin, Jeoung-Hwa Boo, Hee-Ock Gorinstein, Shela Ahn, Yun Gyong Producer: 20181219 In: Talanta vol. 192 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6040.	Discrimination and classification of extra virgin olive oil using a chemometric approach based on TMS-4,4'-desmetylsterols GC(FID) fingerprints of edible vegetable oils. [electronic resource] by Pérez-Castaño, Estefanía Medina-Rodríguez, Santiago Bagur-González, M Gracia Producer: 20181218 In: Food chemistry vol. 274 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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