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	61.	Distribution of Cell Envelope Proteinases Genes among Polish Strains of Lactobacillus helveticus. [electronic resource] by Skrzypczak, Katarzyna W Gustaw, Waldemar Z Waśko, Adam D Producer: 20190614 In: Polish journal of microbiology vol. 67 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	62.	Effects of bioactive peptide, valyl-prolyl-proline (VPP), and lactobacillus helveticus fermented milk containing VPP on bone loss in ovariectomized rats. [electronic resource] by Narva, Mirkka Rissanen, Jukka Halleen, Jussi Vapaatalo, Heikki Väänänen, Kalervo Korpela, Riitta Producer: 20070503 In: Annals of nutrition & metabolism vol. 51 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	63.	A comprehensive post-market review of studies on a probiotic product containing Lactobacillus helveticus R0052 and Lactobacillus rhamnosus R0011. [electronic resource] by Foster, L M Tompkins, T A Dahl, W J Producer: 20120321 In: Beneficial microbes vol. 2 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	64.	Engineering d-Lactate Dehydrogenase to Favor an Non-natural Cofactor Nicotinamide Cytosine Dinucleotide. [electronic resource] by Liu, Yuxue Li, Qing Wang, Lei Guo, Xiaojia Wang, Junting Wang, Qian Zhao, Zongbao K Producer: 20210622 In: Chembiochem : a European journal of chemical biology vol. 21 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	65.	Suitability of buttermilk for fermentation with Lactobacillus helveticus and production of a functional peptide-enriched powder by spray-drying. [electronic resource] by Burns, P Molinari, F Beccaria, A Páez, R Meinardi, C Reinheimer, J Vinderola, G Producer: 20110418 In: Journal of applied microbiology vol. 109 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	66.	Phenotypic and genotypic analysis of amino acid auxotrophy in Lactobacillus helveticus CNRZ 32. [electronic resource] by Christiansen, Jason K Hughes, Joanne E Welker, Dennis L Rodríguez, Beatriz T Steele, James L Broadbent, Jeff R Producer: 20080128 In: Applied and environmental microbiology vol. 74 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	67.	β-Galactosidase from [electronic resource] by Kittibunchakul, Suwapat Pham, Mai-Lan Tran, Anh-Minh Nguyen, Thu-Ha Producer: 20190607 In: International journal of molecular sciences vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	68.	Multiple interactions between Streptococcus thermophilus, Lactobacillus helveticus and Lactobacillus delbrueckii strongly affect their growth kinetics during the making of hard cooked cheeses. [electronic resource] by Charlet, Muriel Duboz, Gabriel Faurie, Francis Le Quéré, Jean-Luc Berthier, Françoise Producer: 20090810 In: International journal of food microbiology vol. 131 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	69.	Bioconversion of ovine scotta into lactic acid with pure and mixed cultures of lactic acid bacteria. [electronic resource] by Secchi, Nicola Giunta, Daniela Pretti, Luca García, Mónica Ruiz Roggio, Tonina Mannazzu, Ilaria Catzeddu, Pasquale Producer: 20121228 In: Journal of industrial microbiology & biotechnology vol. 39 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	70.	Antihypertensive effect of fermented skim camel (Camelus dromedarius) milk on spontaneously hypertensive rats. [electronic resource] by Yahya, Mohammed A Alhaj, Omar A Al-Khalifah, Abdullrahman S Producer: 20180104 In: Nutricion hospitalaria vol. 34 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	71.	Effect of ultrasound on lactic acid production by Lactobacillus strains in date (Phoenix dactylifera var. Kabkab) syrup. [electronic resource] by Hashemi, Seyed Mohammad Bagher Mousavi Khaneghah, Amin Saraiva, Jorge A Jambrak, Anet Režek Barba, Francisco J Mota, Maria J Producer: 20180824 In: Applied microbiology and biotechnology vol. 102 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	72.	Crucial role for insertion sequence elements in Lactobacillus helveticus evolution as revealed by interstrain genomic comparison. [electronic resource] by Kaleta, Pawel O'Callaghan, John Fitzgerald, Gerald F Beresford, Thomas P Ross, R Paul Producer: 20100226 In: Applied and environmental microbiology vol. 76 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	73.	Production of L-lactic acid by the yeast Candida sonorensis expressing heterologous bacterial and fungal lactate dehydrogenases. [electronic resource] by Ilmén, Marja Koivuranta, Kari Ruohonen, Laura Rajgarhia, Vineet Suominen, Pirkko Penttilä, Merja Producer: 20150309 In: Microbial cell factories vol. 12 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	74.	Complete genome sequence of Lactobacillus helveticus MB2-1, a probiotic bacterium producing exopolysaccharides. [electronic resource] by Li, Wei Xia, Xiudong Chen, Xiaohong Rui, Xin Jiang, Mei Zhang, Qiuqin Zhou, Jianzhong Dong, Mingsheng Producer: 20160504 In: Journal of biotechnology vol. 209 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	75.	Feasibility of Genome-Wide Screening for Biosafety Assessment of Probiotics: A Case Study of Lactobacillus helveticus MTCC 5463. [electronic resource] by Senan, S Prajapati, J B Joshi, C G Producer: 20160824 In: Probiotics and antimicrobial proteins vol. 7 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	76.	Microencapsulation of Lactobacillus helveticus and Lactobacillus delbrueckii using alginate and gellan gum. [electronic resource] by Rosas-Flores, Walfred Ramos-Ramírez, Emma Gloria Salazar-Montoya, Juan Alfredo Producer: 20140326 In: Carbohydrate polymers vol. 98 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	77.	Effects of milk fermented by Lactobacillus helveticus R389 on a murine breast cancer model. [electronic resource] by de Moreno de LeBlanc, Alejandra Matar, Chantal LeBlanc, Nicole Perdigón, Gabriela Producer: 20060125 In: Breast cancer research : BCR vol. 7 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	78.	Effect of Dietary Probiotic Lactobacillus helveticus on Growth Performance, Antioxidant Levels, and Absorption of Essential Trace Elements in Goldfish (Carassius auratus). [electronic resource] by Ahire, J J Mokashe, N U Chaudhari, B L Producer: 20200302 In: Probiotics and antimicrobial proteins vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	79.	Lactic acid production by mixed cultures of Kluyveromyces marxianus, Lactobacillus delbrueckii ssp. bulgaricus and Lactobacillus helveticus. [electronic resource] by Plessas, S Bosnea, L Psarianos, C Koutinas, A A Marchant, R Banat, I M Producer: 20080813 In: Bioresource technology vol. 99 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	80.	Biodiversity of Lactobacillus helveticus bacteriophages isolated from cheese whey starters. [electronic resource] by Zago, Miriam Bonvini, Barbara Rossetti, Lia Meucci, Aurora Giraffa, Giorgio Carminati, Domenico Producer: 20151223 In: The Journal of dairy research vol. 82 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 272 results.