Your search returned 69 results.

Results
	61.	Polyunsaturated meat and dairy products in fat-modified food patterns for hyperlipidemia. [electronic resource] by Brown, H B deWolfe, V G Naito, H K Harper, W J Palmquist, D L Producer: 19761001 In: Journal of the American Dietetic Association vol. 69 Availability: No items available. Save to lists Add to cart (remove)
	62.	Selenium status of a rural (predominantly Amish) community living in a low-selenium area. [electronic resource] by Snook, J T Palmquist, D L Moxon, A L Cantor, A H Vivian, V M Producer: 19831123 In: The American journal of clinical nutrition vol. 38 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	63.	Effects of amount and source of fat on the rates of lipolysis and biohydrogenation of fatty acids in ruminal contents. [electronic resource] by Beam, T M Jenkins, T C Moate, P J Kohn, R A Palmquist, D L Producer: 20010315 In: Journal of dairy science vol. 83 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	64.	Selenium content of foods purchased or produced in Ohio. [electronic resource] by Snook, J T Kinsey, D Palmquist, D L DeLany, J P Vivian, V M Moxon, A L Producer: 19870708 In: Journal of the American Dietetic Association vol. 87 Availability: No items available. Save to lists Add to cart (remove)
	65.	Trans-octadecenoic acids and milk fat depression in lactating dairy cows. [electronic resource] by Griinari, J M Dwyer, D A McGuire, M A Bauman, D E Palmquist, D L Nurmela, K V Producer: 19980806 In: Journal of dairy science vol. 81 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	66.	Kinetics of fatty acid biohydrogenation in vitro. [electronic resource] by Ribeiro, C V D M Eastridge, M L Firkins, J L St-Pierre, N R Palmquist, D L Producer: 20080912 In: Journal of dairy science vol. 90 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	67.	Evaluation of chemical and physical properties of feeds that affect protein metabolism in the rumen. [electronic resource] by Stern, M D Varga, G A Clark, J H Firkins, J L Huber, J T Palmquist, D L Producer: 19950209 In: Journal of dairy science vol. 77 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	68.	Tracing gluconeogenesis with deuterated water: measurement of low deuterium enrichments on carbons 6 and 2 of glucose. [electronic resource] by Hazey, J W Yang, D Powers, L Previs, S F David, F Beaulieu, A D Puchowicz, M A Potter, J L Palmquist, D L Brunengraber, H Producer: 19970721 In: Analytical biochemistry vol. 248 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	69.	Responses of dairy cows supplemented with somatotropin during weeks 5 through 43 of lactation. [electronic resource] by Chalupa, W Vecchiarelli, B Galligan, D T Ferguson, J D Baird, L S Hemken, R W Harmon, R J Soderholm, C G Otterby, D E Annexstad, R J Linn, J G Hansen, W P Ehle, F R Palmquist, D L Eggert, R G Producer: 19961108 In: Journal of dairy science vol. 79 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)