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Detection and traceability of genetically modified organisms in the food production chain. [electronic resource] by
- Miraglia, M
- Berdal, K G
- Brera, C
- Corbisier, P
- Holst-Jensen, A
- Kok, E J
- Marvin, H J P
- Schimmel, H
- Rentsch, J
- van Rie, J P P F
- Zagon, J
Producer: 20040712
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 42
Availability: No items available.
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75.
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76.
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Unintended effects and their detection in genetically modified crops. [electronic resource] by
- Cellini, F
- Chesson, A
- Colquhoun, I
- Constable, A
- Davies, H V
- Engel, K H
- Gatehouse, A M R
- Kärenlampi, S
- Kok, E J
- Leguay, J-J
- Lehesranta, S
- Noteborn, H P J M
- Pedersen, J
- Smith, M
Producer: 20040712
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 42
Availability: No items available.
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