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Fatty acid supply with complementary foods and LC-PUFA status in healthy infants: results of a randomised controlled trial. [electronic resource] by
- Libuda, Lars
- Mesch, Christina M
- Stimming, Madlen
- Demmelmair, Hans
- Koletzko, Berthold
- Warschburger, Petra
- Blanke, Katharina
- Reischl, Eva
- Kalhoff, Hermann
- Kersting, Mathilde
Producer: 20170321
In:
European journal of nutrition vol. 55
Availability: No items available.
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74.
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Short-term effects of carbohydrates differing in glycemic index (GI) consumed at lunch on children's cognitive function in a randomized crossover study. [electronic resource] by
- Jansen, Kathrin
- Tempes, Jana
- Drozdowska, Alina
- Gutmann, Maike
- Falkenstein, Michael
- Buyken, Anette E
- Libuda, Lars
- Rudolf, Henrik
- Lücke, Thomas
- Kersting, Mathilde
Producer: 20210608
In:
European journal of clinical nutrition vol. 74
Availability: No items available.
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75.
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Vegetarian diets in childhood and adolescence : Position paper of the nutrition committee, German Society for Paediatric and Adolescent Medicine (DGKJ). [electronic resource] by
- Rudloff, Silvia
- Bührer, Christoph
- Jochum, Frank
- Kauth, Thomas
- Kersting, Mathilde
- Körner, Antje
- Koletzko, Berthold
- Mihatsch, Walter
- Prell, Christine
- Reinehr, Thomas
- Zimmer, Klaus-Peter
Publication details: Molecular and cellular pediatrics Nov 2019
In:
Molecular and cellular pediatrics vol. 6
Availability: No items available.
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76.
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Effects of LC-PUFA supply via complementary food on infant development-a food based intervention (RCT) embedded in a total diet concept. [electronic resource] by
- Kalhoff, Hermann
- Mesch, Christina M
- Stimming, Madlen
- Israel, Andreas
- Spitzer, Christoph
- Beganovic, Latifa
- Perez, Rocio Estella
- Koletzko, Berthold
- Warschburger, Petra
- Kersting, Mathilde
- Libuda, Lars
Producer: 20210608
In:
European journal of clinical nutrition vol. 74
Availability: No items available.
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77.
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Do adolescents accurately evaluate their diet quality? The HELENA study. [electronic resource] by
- Vanhelst, Jérémy
- Béghin, Laurent
- Duhamel, Alain
- De Henauw, Stefaan
- Ruiz, Jonatan R
- Kafatos, Anthony
- Androutsos, Odysseas
- Widhalm, Kurt
- Mauro, Beatrice
- Sjöström, Michael
- Kersting, Mathilde
- Gottrand, Frédéric
Producer: 20180717
In:
Clinical nutrition (Edinburgh, Scotland) vol. 36
Availability: No items available.
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78.
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Diet quality and attention capacity in European adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study. [electronic resource] by
- Henriksson, Pontus
- Cuenca-García, Magdalena
- Labayen, Idoia
- Esteban-Cornejo, Irene
- Henriksson, Hanna
- Kersting, Mathilde
- Vanhelst, Jeremy
- Widhalm, Kurt
- Gottrand, Frederic
- Moreno, Luis A
- Ortega, Francisco B
Producer: 20170731
In:
The British journal of nutrition vol. 117
Availability: No items available.
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79.
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Early life programming of attention capacity in adolescents: The HELENA study. [electronic resource] by
- Esteban-Cornejo, Irene
- Henriksson, Pontus
- Cadenas-Sanchez, Cristina
- Vanhelst, Jérémy
- Forsner, Maria
- Gottrand, Frederic
- Kersting, Mathilde
- Moreno, Luis A
- Ruiz, Jonatan R
- Widhalm, Kurt
- Ortega, Francisco B
Producer: 20180803
In:
Maternal & child nutrition vol. 14
Availability: No items available.
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80.
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Adolescents' diet quality in relation to their relatives' and peers' diet engagement and encouragement: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study. [electronic resource] by
- Vanhelst, Jérémy
- Béghin, Laurent
- Drumez, Elodie
- Duhamel, Alain
- De Henauw, Stefaan
- Ruiz, Jonatan R
- Kafatos, Anthony
- Manios, Yannis
- Widhalm, Kurt
- Mauro, Béatrice
- Sjöström, Michael
- Kersting, Mathilde
- Gottrand, Frédéric
Producer: 20191007
In:
Public health nutrition vol. 21
Availability: No items available.
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