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	61.	Plasma carotenoid response to chronic intake of selected foods and beta-carotene supplements in men. [electronic resource] by Micozzi, M S Brown, E D Edwards, B K Bieri, J G Taylor, P R Khachik, F Beecher, G R Smith, J C Producer: 19920626 In: The American journal of clinical nutrition vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	62.	Long-term stability of nutrients in a frozen mixed food control material. [electronic resource] by Phillips, K M Simpkins, A H Amanna, K R Wolf, W Stewart, K K Clark, S Kim, K P Beecher, G R Holden, J Producer: 20010726 In: Fresenius' journal of analytical chemistry vol. 370 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	63.	The fluctuation of plasma carotenoid concentrations by phase of the menstrual cycle: a controlled diet study. [electronic resource] by Forman, M R Beecher, G R Muesing, R Lanza, E Olson, B Campbell, W S McAdam, P Raymond, E Schulman, J D Graubard, B I Producer: 19961107 In: The American journal of clinical nutrition vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	64.	The correlation between two dietary assessments of carotenoid intake and plasma carotenoid concentrations: application of a carotenoid food-composition database. [electronic resource] by Forman, M R Lanza, E Yong, L C Holden, J M Graubard, B I Beecher, G R Meltiz, M Brown, E D Smith, J C Producer: 19931021 In: The American journal of clinical nutrition vol. 58 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	65.	Effect of gamma irradiation on the B vitamins of pork chops and chicken breasts. [electronic resource] by Fox, J B Thayer, D W Jenkins, R K Phillips, J G Ackerman, S A Beecher, G R Holden, J M Morrow, F D Quirbach, D M Producer: 19890518 In: International journal of radiation biology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	66.	An ecological study of diet and lung cancer in the South Pacific. [electronic resource] by Le Marchand, L Hankin, J H Bach, F Kolonel, L N Wilkens, L R Stacewicz-Sapuntzakis, M Bowen, P E Beecher, G R Laudon, F Baque, P Producer: 19951103 In: International journal of cancer vol. 63 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	67.	Effect of alcohol consumption on plasma carotenoid concentrations in premenopausal women: a controlled dietary study. [electronic resource] by Forman, M R Beecher, G R Lanza, E Reichman, M E Graubard, B I Campbell, W S Marr, T Yong, L C Judd, J T Taylor, P R Producer: 19950731 In: The American journal of clinical nutrition vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	68.	Relationship between dietary intake and plasma concentrations of carotenoids in premenopausal women: application of the USDA-NCI carotenoid food-composition database. [electronic resource] by Yong, L C Forman, M R Beecher, G R Graubard, B I Campbell, W S Reichman, M E Taylor, P R Lanza, E Holden, J M Judd, J T Producer: 19940811 In: The American journal of clinical nutrition vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)