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Establishing the level of safety concern for chemicals in food without the need for toxicity testing. [electronic resource] by
- Schilter, Benoît
- Benigni, Romualdo
- Boobis, Alan
- Chiodini, Alessandro
- Cockburn, Andrew
- Cronin, Mark T D
- Lo Piparo, Elena
- Modi, Sandeep
- Thiel, Anette
- Worth, Andrew
Producer: 20141018
In:
Regulatory toxicology and pharmacology : RTP vol. 68
Availability: No items available.
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589.
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590.
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591.
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592.
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593.
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Toxicity effects of a novel potent triple reuptake inhibitor, LPM570065, on the fertility and early embryonic development in Sprague-Dawley rats. [electronic resource] by
- Guo, Wei
- Gao, Yonglin
- Jiang, Wanglin
- Li, Chunmei
- Lin, Fei
- Zhu, Haibo
- Wang, Hongbo
- Ye, Liang
- Qi, Jia Grace
- Cen, Xiaobo
- Tian, Jingwei
Producer: 20190107
In:
Regulatory toxicology and pharmacology : RTP vol. 100
Availability: No items available.
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594.
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595.
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RIFM fragrance ingredient safety assessment, β,β,3-trimethyl benzenepropanol, CAS Registry Number 103694-68-4. [electronic resource] by
- Api, A M
- Belsito, D
- Biserta, S
- Botelho, D
- Bruze, M
- Burton, G A
- Buschmann, J
- Cancellieri, M A
- Dagli, M L
- Date, M
- Dekant, W
- Deodhar, C
- Fryer, A D
- Gadhia, S
- Jones, L
- Joshi, K
- Lapczynski, A
- Lavelle, M
- Liebler, D C
- Na, M
- O'Brien, D
- Patel, A
- Penning, T M
- Ritacco, G
- Rodriguez-Ropero, F
- Romine, J
- Sadekar, N
- Salvito, D
- Schultz, T W
- Siddiqi, F
- Sipes, I G
- Sullivan, G
- Thakkar, Y
- Tokura, Y
- Tsang, S
Producer: 20200217
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 130 Suppl 1
Availability: No items available.
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596.
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RIFM fragrance ingredient safety assessment, 4-methyloctanoic acid, CAS Registry Number 54947-74-9. [electronic resource] by
- Api, A M
- Belsito, D
- Botelho, D
- Bruze, M
- Burton, G A
- Buschmann, J
- Dagli, M L
- Date, M
- Dekant, W
- Deodhar, C
- Francis, M
- Fryer, A D
- Jones, L
- Joshi, K
- La Cava, S
- Lapczynski, A
- Liebler, D C
- O'Brien, D
- Patel, A
- Penning, T M
- Ritacco, G
- Romine, J
- Sadekar, N
- Salvito, D
- Schultz, T W
- Sipes, I G
- Sullivan, G
- Thakkar, Y
- Tokura, Y
- Tsang, S
Producer: 20200210
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 130 Suppl 1
Availability: No items available.
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597.
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Rifm fragrance ingredient safety assessment, 2-methylpentyl 2-methylvalerate, CAS Registry Number 90397-38-9. [electronic resource] by
- Api, A M
- Belsito, D
- Botelho, D
- Bruze, M
- Burton, G A
- Buschmann, J
- Dagli, M L
- Date, M
- Dekant, W
- Deodhar, C
- Francis, M
- Fryer, A D
- Jones, L
- Joshi, K
- La Cava, S
- Lapczynski, A
- Liebler, D C
- O'Brien, D
- Patel, A
- Penning, T M
- Ritacco, G
- Romine, J
- Sadekar, N
- Salvito, D
- Schultz, T W
- Sipes, I G
- Sullivan, G
- Thakkar, Y
- Tokura, Y
- Tsang, S
Producer: 20200210
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 130 Suppl 1
Availability: No items available.
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598.
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599.
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600.
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FEMA GRAS assessment of natural flavor complexes: Cinnamomum and Myroxylon-derived flavoring ingredients. [electronic resource] by
- Rietjens, Ivonne M C M
- Cohen, Samuel M
- Eisenbrand, Gerhard
- Fukushima, Shoji
- Gooderham, Nigel J
- Guengerich, F Peter
- Hecht, Stephen S
- Rosol, Thomas J
- Davidsen, Jeanne M
- Harman, Christie L
- Murray, Ian J
- Taylor, Sean V
Producer: 20200127
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 135
Availability: No items available.
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