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Results of search for 'su:"Least-Squares Analysis"', page 284 of 705
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Authors
Chen, Quansheng
Cundiff, L V
Dinç, Erdal
Goicoechea, Héctor C
Goodacre, Royston
He, Yong
Hemmateenejad, Bahram
Holmes, Elaine
Kokot, Serge
Li, Yan
Liu, Fei
Ni, Yongnian
Olivieri, Alejandro C
Poppi, Ronei J
Rantanen, Jukka
Sun, Da-Wen
Tauler, Romà
Wang, Jing
Wang, Jun
Zhang, Yan
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Least-Squares Analysis
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5661.
Authentication of cocoa bean shells by near- and mid-infrared spectroscopy and inductively coupled plasma-optical emission spectroscopy.
[electronic resource]
by
Mandrile, Luisa
Barbosa-Pereira, Letricia
Sorensen, Klavs Martin
Giovannozzi, Andrea Mario
Zeppa, Giuseppe
Engelsen, Søren Balling
Rossi, Andrea Mario
Producer:
20190701
In:
Food chemistry
vol. 292
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5662.
A partial least squares - Path modeling analysis for the understanding of biodiversity loss in rural and urban watersheds in Portugal.
[electronic resource]
by
Sanches Fernandes, L F
Fernandes, A C P
Ferreira, A R L
Cortes, R M V
Pacheco, F A L
Producer:
20180919
In:
The Science of the total environment
vol. 626
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5663.
Intrahepatic fluorine-18-fluorodeoxyglucose kinetics measured by least squares nonlinear computer modelling and Gjedde-Patlak-Rutland graphical analysis.
[electronic resource]
by
Keramida, Georgia
Gregg, Sima
Peters, A Michael
Producer:
20191125
In:
Nuclear medicine communications
vol. 40
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5664.
Sex and age specific reduction in stress resistance and mitochondrial DNA copy number in Drosophila melanogaster.
[electronic resource]
by
Kristensen, Torsten Nygaard
Loeschcke, Volker
Tan, Qihua
Pertoldi, Cino
Mengel-From, Jonas
Producer:
20201021
In:
Scientific reports
vol. 9
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5665.
Determination of pesticide residual levels in strawberry (Fragaria) by near-infrared spectroscopy.
[electronic resource]
by
Yazici, Arzu
Tiryaki, Gulgun Yildiz
Ayvaz, Huseyin
Producer:
20200318
In:
Journal of the science of food and agriculture
vol. 100
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5666.
Potential of Raman spectroscopy for the analysis of plasma/serum in the liquid state: recent advances.
[electronic resource]
by
Parachalil, Drishya Rajan
McIntyre, Jennifer
Byrne, Hugh J
Producer:
20201207
In:
Analytical and bioanalytical chemistry
vol. 412
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5667.
Chemometric tools for food fraud detection: The role of target class in non-targeted analysis.
[electronic resource]
by
Rodionova, O Ye
Pomerantsev, A L
Producer:
20200511
In:
Food chemistry
vol. 317
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5668.
Comprehensive characterisation of ylang-ylang essential oils according to distillation time, origin, and chemical composition using a multivariate approach applied to average mass spectra and segmented average mass spectral data.
[electronic resource]
by
Lebanov, Leo
Chatterjee, Shiladitya
Tedone, Laura
Chapman, Sean C
Linford, Matthew R
Paull, Brett
Producer:
20200624
In:
Journal of chromatography. A
vol. 1618
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5669.
Quantification of calcium in infant formula using laser-induced breakdown spectroscopy (LIBS), Fourier transform mid-infrared (FT-IR) and Raman spectroscopy combined with chemometrics including data fusion.
[electronic resource]
by
Zhao, Ming
Markiewicz-Keszycka, Maria
Beattie, Renwick J
Casado-Gavalda, Maria P
Cama-Moncunill, Xavier
O'Donnell, Colm P
Cullen, Patrick J
Sullivan, Carl
Producer:
20200724
In:
Food chemistry
vol. 320
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5670.
Non-destructive determination of chemical and microbial spoilage indicators of beef for freshness evaluation using front-face synchronous fluorescence spectroscopy.
[electronic resource]
by
Liu, Huan
Ji, Zengtao
Liu, Xinliang
Shi, Ce
Yang, Xinting
Producer:
20200623
In:
Food chemistry
vol. 321
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5671.
Bovine albumin-HABA interaction: re-analysis of earlier observations indicates that ligand-induced dimerization and a competitive contaminant operate simultaneously.
[electronic resource]
by
Pedersen, J B
Pedersen, S M
Lindup, W E
Producer:
19900502
In:
Biochemical pharmacology
vol. 39
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5672.
Evaluation of alternative techniques to determine pork carcass value.
[electronic resource]
by
Akridge, J T
Brorsen, B W
Whipker, L D
Forrest, J C
Kuei, C H
Schinckel, A P
Producer:
19920615
In:
Journal of animal science
vol. 70
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5673.
Influence of calving season and stocking rate on birth weight and weaning weight of Simmental-sired calves from Brahman-Hereford F1 dams.
[electronic resource]
by
Gaertner, S J
Rouquette, F M
Long, C R
Turner, J W
Producer:
19920924
In:
Journal of animal science
vol. 70
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5674.
Direct and maternal genetic effects for carcass traits in beef cattle.
[electronic resource]
by
DeRouen, S M
Franke, D E
Bidner, T D
Blouin, D C
Producer:
19930203
In:
Journal of animal science
vol. 70
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5675.
Modulation of the spontaneous G2 phase blockage in Fanconi anemia cells by caffeine: differences from cells arrested by X-irradiation.
[electronic resource]
by
Seyschab, H
Bretzel, G
Friedl, R
Schindler, D
Sun, Y
Hoehn, H
Producer:
19940810
In:
Mutation research
vol. 308
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5676.
Determination of vascular impedance in the peripheral circulation by transcutaneous pulsed Doppler ultrasound.
[electronic resource]
by
Solomon, S
Katz, S D
Stevenson-Smith, W
Yellin, E L
LeJemtel, T H
Producer:
19950914
In:
Chest
vol. 108
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5677.
A study of factors affecting dental expenditures in Quebec: 1962-1991.
[electronic resource]
by
O'Keefe, J P
Hochstein, A
Producer:
19940920
In:
Journal (Canadian Dental Association)
vol. 60
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5678.
A new approach for tracking respiratory mechanical parameters in real-time.
[electronic resource]
by
Avanzolini, G
Barbini, P
Cappello, A
Cevenini, G
Chiari, L
Producer:
19970423
In:
Annals of biomedical engineering
vol. 25
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5679.
A three-dimensional model for the hammerhead ribozyme based on fluorescence measurements.
[electronic resource]
by
Tuschl, T
Gohlke, C
Jovin, T M
Westhof, E
Eckstein, F
Producer:
19941207
In:
Science (New York, N.Y.)
vol. 266
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5680.
Detection of simulated osteoporosis in human anterior maxillary alveolar bone with digital subtraction.
[electronic resource]
by
Southard, K A
Southard, T E
Producer:
19950302
In:
Oral surgery, oral medicine, and oral pathology
vol. 78
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