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5601.
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5602.
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5604.
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5608.
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5609.
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Sensory and functional quality characterization of protected designation of origin 'Piennolo del Vesuvio' cherry tomato landraces from Campania-Italy. [electronic resource] by
- Carillo, Petronia
- Kyriacou, Marios C
- El-Nakhel, Christophe
- Pannico, Antonio
- dell'Aversana, Emilia
- D'Amelia, Luisa
- Colla, Giuseppe
- Caruso, Gianluca
- De Pascale, Stefania
- Rouphael, Youssef
Producer: 20190702
In:
Food chemistry vol. 292
Availability: No items available.
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5610.
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5611.
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5612.
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5613.
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5614.
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5615.
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5616.
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Methyl t-butyl ether-degrading bacteria for bioremediation and biocontrol purposes. [electronic resource] by
- d'Errico, Giada
- Aloj, Veronica
- Ventorino, Valeria
- Bottiglieri, Assunta
- Comite, Ernesto
- Ritieni, Alberto
- Marra, Roberta
- Bolletti Censi, Sergio
- Flematti, Gavin R
- Pepe, Olimpia
- Vinale, Francesco
Producer: 20200513
In:
PloS one vol. 15
Availability: No items available.
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5617.
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5618.
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5619.
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