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	541.	Peanut allergy. [electronic resource] by Burks, A Wesley Producer: 20080515 In: Lancet (London, England) vol. 371 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	542.	Increased peanut-specific IgA levels in saliva correlate with food challenge outcomes after peanut sublingual immunotherapy. [electronic resource] by Kulis, Michael Saba, Katie Kim, Edwin H Bird, J Andrew Kamilaris, Nikolas Vickery, Brian P Staats, Herman Burks, A Wesley Producer: 20120709 In: The Journal of allergy and clinical immunology vol. 129 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	543.	Bayesian sample size determination for case-control studies when exposure may be misclassified. [electronic resource] by Joseph, Lawrence Bélisle, Patrick Producer: 20140121 In: American journal of epidemiology vol. 178 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	544.	Specific IgE to peanut 2S albumin Ara h 7 has a discriminative ability comparable to Ara h 2 and 6. [electronic resource] by Blankestijn, M A Otten, H G Suer, W Weimann, A Knol, E F Knulst, A C Producer: 20190724 In: Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology vol. 48 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	545.	The diagnosis of IgE-mediated food allergy in childhood. [electronic resource] by Du Toit, G Santos, A Roberts, G Fox, A T Smith, P Lack, G Producer: 20090911 In: Pediatric allergy and immunology : official publication of the European Society of Pediatric Allergy and Immunology vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	546.	Clinical relevance of sensitization to lupine in peanut-sensitized adults. [electronic resource] by Peeters, K A B M Koppelman, S J Penninks, A H Lebens, A Bruijnzeel-Koomen, C A F M Hefle, S L Taylor, S L van Hoffen, E Knulst, A C Producer: 20090526 In: Allergy vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	547.	Could T cell component-resolved diagnosis differentiate between food sensitization and food allergy? [electronic resource] by Turcanu, V Producer: 20100824 In: Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology vol. 40 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	548.	Peanut allergy in children: relationships to health-related quality of life, anxiety, and parental stress. [electronic resource] by Roy, Kimberlee M Roberts, Michael C Producer: 20120221 In: Clinical pediatrics vol. 50 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	549.	Development of a novel strategy to isolate lipophilic allergens (oleosins) from peanuts. [electronic resource] by Schwager, Christian Kull, Skadi Krause, Susanne Schocker, Frauke Petersen, Arnd Becker, Wolf-Meinhard Jappe, Uta Producer: 20160418 In: PloS one vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	550.	Isotretinoin treatment in a patient with known peanut allergy and positive IgE test results for soybean. [electronic resource] by Alvarez-Arango, Santiago Hou, Angela Lowes, Michelle A Jerschow, Elina Producer: 20171208 In: Annals of allergy, asthma & immunology : official publication of the American College of Allergy, Asthma, & Immunology vol. 117 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	551.	Looking into the seeds of time: Are home-based OIT programs the shape of things to come for selected patients? [electronic resource] by Greenhawt, Matthew Hourihane, Jonathan O'B Producer: 20190306 In: Annals of allergy, asthma & immunology : official publication of the American College of Allergy, Asthma, & Immunology vol. 120 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	552.	Quality of life for parents of children with food allergy in peanut-restricted versus peanut-free schools in the United States and Canada. [electronic resource] by Patel, Dipika R Upton, Julia E M Wang, Julie Harada, Laurie Guffey, Danielle Minard, Charles G Orange, Jordan Davis, Carla M Producer: 20191107 In: The journal of allergy and clinical immunology. In practice vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	553.	First Real-World Safety Analysis of Preschool Peanut Oral Immunotherapy. [electronic resource] by Soller, Lianne Abrams, Elissa M Carr, Stuart Kapur, Sandeep Rex, Gregory A Leo, Sara Lidman, Per G Yeung, Joanne Vander Leek, Timothy K McHenry, Mary Wong, Tiffany Cook, Victoria E Hildebrand, Kyla J Gerstner, Thomas V Mak, Raymond Lee, Nicole J Cameron, Scott B Chan, Edmond S Producer: 20201008 In: The journal of allergy and clinical immunology. In practice vol. 7 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	554.	Hope for peanut allergy? [electronic resource] Producer: 20030117 In: Child health alert vol. 20 Availability: No items available. Save to lists Add to cart (remove)
	555.	Cross-reactivity among edible nuts: double immunodiffusion, crossed immunoelectrophoresis, and human specific igE serologic surveys. [electronic resource] by Goetz, David W Whisman, Bonnie A Goetz, Andrew D Producer: 20050907 In: Annals of allergy, asthma & immunology : official publication of the American College of Allergy, Asthma, & Immunology vol. 95 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	556.	Possible anaphylaxis after propofol in a child with food allergy. [electronic resource] by Hofer, Kristi N McCarthy, Michelle W Buck, Marcia L Hendrick, Anne E Producer: 20030620 In: The Annals of pharmacotherapy vol. 37 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	557.	Studying peanut anaphylaxis. [electronic resource] by Merz, Beverly Producer: 20030326 In: The New England journal of medicine vol. 348 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	558.	Peanut allergy diagnosis in the context of grass pollen sensitization for 125 patients: roles of peanut and cross-reactive carbohydrate determinants specific IgE. [electronic resource] by Guilloux, L Morisset, M Codreanu, F Parisot, L Moneret-Vautrin, D A Producer: 20090609 In: International archives of allergy and immunology vol. 149 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	559.	Soy consumption is not a risk factor for peanut sensitization. [electronic resource] by Koplin, Jennifer Dharmage, Shyamali C Gurrin, Lyle Osborne, Nicholas Tang, Mimi L K Lowe, Adrian J Hosking, Cliff Hill, David Allen, Katrina J Producer: 20080701 In: The Journal of allergy and clinical immunology vol. 121 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	560.	High fat food increases gastric residence and thus thresholds for objective symptoms in allergic patients. [electronic resource] by Mackie, Alan Knulst, Andre Le, Thuy-My Bures, Peter Salt, Louise Mills, E N Clare Malcolm, Paul Andreou, Adrian Ballmer-Weber, Barbara K Producer: 20130425 In: Molecular nutrition & food research vol. 56 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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