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Results of search for 'copydate:"Dec 2011"', page 2695 of 3377
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Chen, Wei
Chen, Ying
Fun, Hoong-Kun
Li, Jun
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Li, Yan
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Liu, Wei
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53881.
Construct equivalence and latent means analysis of health behaviors between male and female middle school students.
[electronic resource]
by
Park, Jeong Mo
Han, Ae Kyung
Cho, Yoon Hee
Producer:
20140718
In:
Asian nursing research
vol. 5
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53882.
The Quality of Life in Patients With Behçet's Disease.
[electronic resource]
by
Canpolat, Ozlem
Yurtsever, Sabire
Producer:
20140718
In:
Asian nursing research
vol. 5
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53883.
Aspirin hypersensitivity and desensitization protocols: implications for cardiac patients.
[electronic resource]
by
Lambrakis, Phil
Rushworth, Gordon F
Adamson, Jane
Leslie, Stephen J
Producer:
20140801
In:
Therapeutic advances in drug safety
vol. 2
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53884.
Protein biomarkers for traumatic and ischemic brain injury: from bench to bedside.
[electronic resource]
by
Zhang, Zhiqun
Mondello, Stefania
Kobeissy, Firas
Rubenstein, Richard
Streeter, Jackson
Hayes, Ronald L
Wang, Kevin K W
Producer:
20131211
In:
Translational stroke research
vol. 2
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53885.
Does Ischemia Contribute to Energy Failure in Severe TBI?
[electronic resource]
by
Diringer, Michael N
Zazulia, Allyson R
Powers, William J
Producer:
20131211
In:
Translational stroke research
vol. 2
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53886.
Highlights from the 13th European AIDS Conference (EACS).
[electronic resource]
by
Dragović, Gordana
Jevtović, Djordje
Producer:
20140116
In:
Germs
vol. 1
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53887.
From the fundamentals of multiple sclerosis to clinical management.
[electronic resource]
by
Fernández, Oscar
Vermersch, Patrick
Producer:
20141112
In:
Journal of the neurological sciences
vol. 311 Suppl 1
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53888.
Long-term depression is a stroke risk factor.
[electronic resource]
by
Kocer, Emel
Kocer, Abdulkadir
Degirmenci, Yıldız
Eryılmaz, Mehmet
Producer:
20141110
In:
Acta neuropsychiatrica
vol. 23
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53889.
Impact of neuropsychiatry screening in neurological in-patients: comparison with routine clinical practice.
[electronic resource]
by
Earl, Justin
Pop, Olimpia
Jefferies, Kate
Agrawal, Niruj
Producer:
20141110
In:
Acta neuropsychiatrica
vol. 23
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53890.
Determinants of irritability in Huntington's disease.
[electronic resource]
by
Nimmagadda, Seshagiri Rao
Agrawal, Niruj
Worrall-Davies, Anne
Markova, Ivana
Rickards, Hugh
Producer:
20141110
In:
Acta neuropsychiatrica
vol. 23
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53891.
Is life unique?
[electronic resource]
by
Abel, David L
Producer:
20141110
In:
Life (Basel, Switzerland)
vol. 2
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53892.
[No best treatment for severe outbreaks: Maintenance, the key in colitis].
[electronic resource]
by
Sicilia, Beatriz
Producer:
20170428
In:
Gastroenterologia y hepatologia
vol. 34 Suppl 3
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53893.
[Mesalazine old and new].
[electronic resource]
by
Mañosa, Míriam
Domènech, Eugeni
Producer:
20170428
In:
Gastroenterologia y hepatologia
vol. 34 Suppl 3
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53894.
Fructo-oligosaccharides in table grapes and response to storage.
[electronic resource]
by
Blanch, María
Sanchez-Ballesta, María T
Escribano, María I
Merodio, Carmen
Producer:
20140913
In:
Food chemistry
vol. 129
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53895.
Antioxidant properties of Lactobacillus-fermented and non-fermented Graptopetalum paraguayense E. Walther at different stages of maturity.
[electronic resource]
by
Wu, She-Ching
Su, Yi-Shun
Cheng, Huang-Yu
Producer:
20140913
In:
Food chemistry
vol. 129
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53896.
Physicochemical characteristics of rapidly dried onion powder and its anti-atherogenic effect on rats fed high-fat diet.
[electronic resource]
by
Hamauzu, Yasunori
Nosaka, Toshiya
Ito, Fuyu
Suzuki, Takanori
Torisu, Shuichi
Hashida, Miyoko
Fukuzawa, Akira
Ohguchi, Masakatsu
Yamanaka, Shigeru
Producer:
20140913
In:
Food chemistry
vol. 129
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53897.
Effect of dietary supplementation of gallic acid and linoleic acid mixture or their synthetic salt on egg quality.
[electronic resource]
by
Jung, Samooel
Han, Byung Hee
Nam, Kichang
Ahn, Dong U
Lee, Jun Heon
Jo, Cheorun
Producer:
20140913
In:
Food chemistry
vol. 129
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53898.
Biogenic amine formation in Nham, a Thai fermented sausage, and the reduction by commercial starter culture, Lactobacillus plantarum BCC 9546.
[electronic resource]
by
Tosukhowong, Amonlaya
Visessanguan, Wonnop
Pumpuang, Laphaslada
Tepkasikul, Preenapha
Panya, Atikorn
Valyasevi, Ruud
Producer:
20140913
In:
Food chemistry
vol. 129
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53899.
Impact of free fatty acid concentration and structure on lipid oxidation in oil-in-water emulsions.
[electronic resource]
by
Waraho, Thaddao
McClements, D Julian
Decker, Eric A
Producer:
20140913
In:
Food chemistry
vol. 129
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53900.
Relationships between Godello white wine sensory properties and its aromatic fingerprinting obtained by GC-MS.
[electronic resource]
by
González Álvarez, M
González-Barreiro, C
Cancho-Grande, B
Simal-Gándara, J
Producer:
20140913
In:
Food chemistry
vol. 129
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