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	5381.	Macronutrient intake of black and white adolescent girls over 10 years: the NHLBI Growth and Health Study. [electronic resource] by Kronsberg, Shari S Obarzanek, Eva Affenito, Sandra G Crawford, Patricia B Sabry, Zak I Schmidt, Marcia Striegel-Moore, Ruth Kimm, Sue Y S Barton, Bruce A Producer: 20030805 In: Journal of the American Dietetic Association vol. 103 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5382.	Zinc and iron deficiency and their interrelations in low-income African American and Hispanic children in Atlanta. [electronic resource] by Cole, Conrad R Grant, Frederick K Swaby-Ellis, E Dawn Smith, Joy L Jacques, Anne Northrop-Clewes, Christine A Caldwell, Kathleen L Pfeiffer, Christine M Ziegler, Thomas R Producer: 20100407 In: The American journal of clinical nutrition vol. 91 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5383.	Acute effects of whey protein isolate on cardiovascular risk factors in overweight, post-menopausal women. [electronic resource] by Pal, Sebely Ellis, Vanessa Ho, Suleen Producer: 20101228 In: Atherosclerosis vol. 212 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5384.	A brief dietary screener: appropriate for overweight Latino adolescents? [electronic resource] by Davis, Jaimie N Nelson, Melissa C Ventura, Emily E Lytle, Leslie A Goran, Michael I Producer: 20090410 In: Journal of the American Dietetic Association vol. 109 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5385.	Vegetarian diets are associated with healthy mood states: a cross-sectional study in seventh day adventist adults. [electronic resource] by Beezhold, Bonnie L Johnston, Carol S Daigle, Deanna R Producer: 20100722 In: Nutrition journal vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5386.	Prescription omega-3 fatty acid as an adjunct to fenofibrate therapy in hypertriglyceridemic subjects. [electronic resource] by Roth, Eli M Bays, Harold E Forker, Alan D Maki, Kevin C Carter, Roderick Doyle, Ralph T Stein, Evan A Producer: 20100818 In: Journal of cardiovascular pharmacology vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5387.	Assessing dietary intake of drug-abusing Hispanic adults with and without human immunodeficiency virus infection. [electronic resource] by Sahni, Shivani Forrester, Janet E Tucker, Katherine L Producer: 20070703 In: Journal of the American Dietetic Association vol. 107 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5388.	The potential of increased meat intake to improve iron nutrition in rural Kenyan schoolchildren. [electronic resource] by Grillenberger, Monika Murphy, Suzanne P Neumann, Charlotte G Bwibo, Nimrod O Verhoef, Hans Hautvast, Joseph G A J Producer: 20080324 In: International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition vol. 77 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5389.	Disordered eating behaviors are associated with poorer diet quality in adolescents with type 1 diabetes. [electronic resource] by Tse, Julia Nansel, Tonja R Haynie, Denise L Mehta, Sanjeev N Laffel, Lori M B Producer: 20130103 In: Journal of the Academy of Nutrition and Dietetics vol. 112 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5390.	Does tracking of dietary behaviours differ by parental education in children during the transition into adolescence? [electronic resource] by Totland, Torunn H Gebremariam, Mekdes K Lien, Nanna Bjelland, Mona Grydeland, May Bergh, Ingunn H Klepp, Knut-Inge Andersen, Lene F Producer: 20130916 In: Public health nutrition vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5391.	Association of adiponectin with dietary factors and cardiovascular risk factors in type 2 diabetes mellitus patients. [electronic resource] by Attar, Mohammad Javad Hosseinzadeh Mohammadi, Somayeh Karimi, Mehrdad Hosseinnezhad, Arash Hosseini, Seyed Hossein Eshraghian, Mohammad Reza Jafari, Nazila Rahmani, Mazaher Karimi, Farzaneh Nezhad, Mohammad Kamali Producer: 20131021 In: Diabetes & metabolic syndrome vol. 7 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5392.	Factors relating to eating style, social desirability, body image and eating meals at home increase the precision of calibration equations correcting self-report measures of diet using recovery biomarkers: findings from the Women's Health Initiative. [electronic resource] by Mossavar-Rahmani, Yasmin Tinker, Lesley F Huang, Ying Neuhouser, Marian L McCann, Susan E Seguin, Rebecca A Vitolins, Mara Z Curb, J David Prentice, Ross L Producer: 20140116 In: Nutrition journal vol. 12 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5393.	Is there an association between food portion size and BMI among British adolescents? [electronic resource] by Albar, Salwa A Alwan, Nisreen A Evans, Charlotte E L Cade, Janet E Producer: 20141031 In: The British journal of nutrition vol. 112 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5394.	Early Pregnancy Cravings, Dietary Intake, and Development of Abnormal Glucose Tolerance. [electronic resource] by Farland, Leslie V Rifas-Shiman, Sheryl L Gillman, Matthew W Producer: 20160314 In: Journal of the Academy of Nutrition and Dietetics vol. 115 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5395.	Dietary Intake, Anthropometric Characteristics, and Iron and Vitamin D Status of Female Adolescent Ballet Dancers Living in New Zealand. [electronic resource] by Beck, Kathryn L Mitchell, Sarah Foskett, Andrew Conlon, Cathryn A von Hurst, Pamela R Producer: 20160615 In: International journal of sport nutrition and exercise metabolism vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5396.	Dietary sodium intake and prediction of cardiovascular events. [electronic resource] by Äijälä, M Malo, E Santaniemi, M Bloigu, R Silaste, M-L Kesäniemi, Y A Ukkola, O Producer: 20160525 In: European journal of clinical nutrition vol. 69 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5397.	Benefits of foods supplemented with vegetable oils rich in α-linolenic, stearidonic or docosahexaenoic acid in hypertriglyceridemic subjects: a double-blind, randomized, controlled trail. [electronic resource] by Dittrich, Manja Jahreis, Gerhard Bothor, Kristin Drechsel, Carina Kiehntopf, Michael Blüher, Matthias Dawczynski, Christine Producer: 20160518 In: European journal of nutrition vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5398.	Increasing the percentage of energy from dietary sugar, fats, and alcohol in adults is associated with increased energy intake but has minimal association with biomarkers of cardiovascular risk. [electronic resource] by Austin, Gregory L Krueger, Patrick M Producer: 20131114 In: The Journal of nutrition vol. 143 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5399.	Nutritional status and related factors in elderly nursing home residents: comparative cross-sectional study in migrants and native Germans. [electronic resource] by Paker-Eichelkraut, H Sündüs Bai-Habelski, Jon Chim Overzier, Simone Strathmann, Stephanie Heseker, Helmut Stehle, Peter Lesser, Stephanie Producer: 20140404 In: Journal of nutrition in gerontology and geriatrics vol. 32 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5400.	Relevance of fruits, vegetables and flavonoids from fruits and vegetables during early life, mid-childhood and adolescence for levels of insulin-like growth factor (IGF-1) and its binding proteins IGFBP-2 and IGFBP-3 in young adulthood. [electronic resource] by Krupp, Danika Remer, Thomas Penczynski, Katharina J Bolzenius, Katja Wudy, Stefan A Buyken, Anette E Producer: 20160518 In: The British journal of nutrition vol. 115 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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