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	521.	What Are the New Nutrition Standards for the Child and Adult Care Food Program? [electronic resource] by Marcason, Wendy Producer: 20180821 In: Journal of the Academy of Nutrition and Dietetics vol. 116 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	522.	Compliance with school nutrition policies in Ontario and Alberta: An assessment of secondary school vending machine data from the COMPASS study. [electronic resource] by Vine, Michelle M Harrington, Daniel W Butler, Alexandra Patte, Karen Godin, Katelyn Leatherdale, Scott T Producer: 20170608 In: Canadian journal of public health = Revue canadienne de sante publique vol. 108 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	523.	[Intake of pre-packaged foods among Chinese adults aged 18-59 years old in 15 provinces, 2015]. [electronic resource] by Zhang, Jiguo Wang, Zhihong Du, Wenwen Su, Chang Zhang, Ji Jiang, Hongru Huang, Feifei Jia, Xiaofang Ouyang, Yifei Wang, Yun Li, Li Zhang, Bing Wang, Huijun Producer: 20181212 In: Wei sheng yan jiu = Journal of hygiene research vol. 47 Availability: No items available. Save to lists Add to cart (remove)
	524.	Describing Independent Eating Occasions among Low-Income Adolescents. [electronic resource] by Banna, Jinan Richards, Rickelle Jones, Blake Anderson, Alex Kojo Reicks, Marla Cluskey, Mary Gunther, Carolyn Hongu, Nobuko Kay Lora, Karina Misner, Scottie Monroe-Lord, Lillie Topham, Glade Wong, Siew Sun Lim, Eunjung Producer: 20200824 In: International journal of environmental research and public health vol. 17 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	525.	Relationship of the Frequency, Distribution, and Content of Meals/Snacks to Glycaemic Control in Gestational Diabetes: The myfood24 GDM Pilot Study. [electronic resource] by Morris, Michelle A Hutchinson, Jayne Gianfrancesco, Carla Alwan, Nisreen A Carter, Michelle C Scott, Eleanor M Cade, Janet E Producer: 20200826 In: Nutrients vol. 12 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	526.	Is what Filipino children eat between meals associated with body mass index? [electronic resource] by Gonzalez-Suarez, Consuelo B Lee-Pineda, Karen Caralipio, Nenita D Grimmer-Somers, Karen Sibug, Eleanor O Velasco, Zenaida F Producer: 20160505 In: Asia-Pacific journal of public health vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	527.	Time of day effects on the regulation of food consumption after activation of health goals. [electronic resource] by Boland, Wendy Attaya Connell, Paul M Vallen, Beth Producer: 20140311 In: Appetite vol. 70 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	528.	Treats: low socioeconomic status Australian parents' provision of extra foods for their overweight or obese children. [electronic resource] by Pescud, Melanie Pettigrew, Simone Producer: 20141121 In: Health promotion journal of Australia : official journal of Australian Association of Health Promotion Professionals vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	529.	Stopping to food can reduce intake. Effects of stimulus-specificity and individual differences in dietary restraint. [electronic resource] by Lawrence, Natalia S Verbruggen, Frederick Morrison, Sinead Adams, Rachel C Chambers, Christopher D Producer: 20150917 In: Appetite vol. 85 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	530.	Effects of amaranth addition on the pro-vitamin A content, and physical and antioxidant properties of extruded pro-vitamin A-biofortified maize snacks. [electronic resource] by Beswa, Daniso Dlamini, Nomusa R Amonsou, Eric O Siwela, Muthulisi Derera, John Producer: 20161007 In: Journal of the science of food and agriculture vol. 96 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	531.	Processed foods as an integral part of universal salt iodization programs: a review of global experience and analyses of Bangladesh and Pakistan. [electronic resource] by Spohrer, Rebecca Garrett, Greg S Timmer, Arnold Sankar, Rajan Kar, Basanta Rasool, Faiz Locatelli-Rossi, Lorenzo Producer: 20130404 In: Food and nutrition bulletin vol. 33 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	532.	Potato Chips, Cookies, and Candy Oh My! Public Commentary on Proposed Rules Regulating Competitive Foods. [electronic resource] by Dinour, Lauren M Pole, Antoinette Producer: 20180725 In: Health education & behavior : the official publication of the Society for Public Health Education vol. 44 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	533.	Factors Associated With Unhealthy Snacks Consumption Among Adolescents in Iran's Schools. [electronic resource] by Yazdi Feyzabadi, Vahid Keshavarz Mohammadi, Nastaran Omidvar, Nasrin Karimi-Shahanjarini, Akram Nedjat, Saharnaz Rashidian, Arash Producer: 20180529 In: International journal of health policy and management vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	534.	Prediction of metabolic syndrome by a high intake of energy-dense nutrient-poor snacks in Iranian children and adolescents. [electronic resource] by Asghari, Golaleh Yuzbashian, Emad Mirmiran, Parvin Bahadoran, Zahra Azizi, Fereidoun Producer: 20171109 In: Pediatric research vol. 79 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	535.	Brazilian Children's Dietary Intake in Relation to Brazil's New Nutrition Guidelines: a Systematic Review. [electronic resource] by Leme, Ana Carolina Barco Fisberg, Regina Mara Thompson, Debbe Philippi, Sonia Tucunduva Nicklas, Theresa Baranowski, Tom Producer: 20200316 In: Current nutrition reports vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	536.	Ring Shear Tester as an in-vitro testing tool to study oral processing of comminuted potato chips. [electronic resource] by Deshmukh, Omkar S Dhital, Sushil Olarte Mantilla, Sandra M Smyth, Heather E Boehm, Michael W Baier, Stefan K Stokes, Jason R Producer: 20201014 In: Food research international (Ottawa, Ont.) vol. 123 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	537.	It's always snack time: an investigation of event scripts in young children. [electronic resource] by Musher-Eizenman, Dara R Marx, Jenna M Taylor, Maija B Producer: 20150917 In: Appetite vol. 85 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	538.	Nibbling and picking in obese patients with Binge Eating Disorder. [electronic resource] by Masheb, Robin M Roberto, Christina A White, Marney A Producer: 20140312 In: Eating behaviors vol. 14 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	539.	How Often and How Much? Differences in Dietary Intake by Frequency and Energy Contribution Vary among U.S. Adults in NHANES 2007-2012. [electronic resource] by Eicher-Miller, Heather A Boushey, Carol J Producer: 20170713 In: Nutrients vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	540.	When Are Caregivers More Likely to Offer Sugary Drinks and Snacks to Infants? A Qualitative Thematic Synthesis. [electronic resource] by Moore, Deborah Anne Goodwin, Tom Lloyd Brocklehurst, Paul R Armitage, Christopher J Glenny, Anne-Marie Producer: 20180220 In: Qualitative health research vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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