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	5101.	The Italian National Food Consumption Survey INRAN-SCAI 2005-06: main results in terms of food consumption. [electronic resource] by Leclercq, Catherine Arcella, Davide Piccinelli, Raffaela Sette, Stefania Le Donne, Cinzia Turrini, Aida Producer: 20100125 In: Public health nutrition vol. 12 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5102.	Animal origin foods and colorectal cancer risk: a report from the Shanghai Women's Health Study. [electronic resource] by Lee, Sang-Ah Shu, Xiao Ou Yang, Gong Li, Honglan Gao, Yu-Tang Zheng, Wei Producer: 20090602 In: Nutrition and cancer vol. 61 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5103.	From mealtime misery to mealtime magic. [electronic resource] by Gray, Georgina McKenzie, Silân Producer: 20080711 In: Community practitioner : the journal of the Community Practitioners' & Health Visitors' Association vol. 81 Availability: No items available. Save to lists Add to cart (remove)
	5104.	Dental caries and childhood obesity: roles of diet and socioeconomic status. [electronic resource] by Marshall, Teresa A Eichenberger-Gilmore, Julie M Broffitt, Barbara A Warren, John J Levy, Steven M Producer: 20080130 In: Community dentistry and oral epidemiology vol. 35 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5105.	[Evaluating university students' dietary intake in Bogotá, Colombia]. [electronic resource] by Vargas-Zárate, Melier Becerra-Bulla, Fabiola Prieto-Suárez, Edgar Producer: 20101105 In: Revista de salud publica (Bogota, Colombia) vol. 12 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5106.	Dietary intake of macronutrients and fiber in Mediterranean patients on chronic hemodialysis. [electronic resource] by Bossola, Maurizio Leo, Alessandra Viola, Antonella Carlomagno, Giusy Monteburini, Tania Cenerelli, Stefano Santarelli, Stefano Boggi, Rolando Miggiano, Giacinto Vulpio, Carlo Mele, Cristina Tazza, Luigi Producer: 20150604 In: Journal of nephrology vol. 26 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5107.	Associations between flavored milk consumption and changes in weight and body composition over time: differences among normal and overweight children. [electronic resource] by Noel, S E Ness, A R Northstone, K Emmett, P Newby, P K Producer: 20130916 In: European journal of clinical nutrition vol. 67 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5108.	[Evaluation of fatty acids and cholesterol intake by a group of students]. [electronic resource] by Wawrzyniak, Agata Hamułka, Jadwiga Raczkowska, Agnieszka Górnicka, Magdalena Producer: 20111101 In: Roczniki Panstwowego Zakladu Higieny vol. 62 Availability: No items available. Save to lists Add to cart (remove)
	5109.	Alcohol consumption and its relation to visceral and subcutaneous adipose tissues in healthy male Koreans. [electronic resource] by Kim, Kyae Hyung Oh, Seung-Won Kwon, Hyuktae Park, Jin-Ho Choi, Hochun Cho, BeLong Producer: 20120716 In: Annals of nutrition & metabolism vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5110.	Case study: nutritional strategies of a cyclist with celiac disease during an ultraendurance race. [electronic resource] by Black, Katherine Elizabeth Skidmore, Paula Brown, Rachel Clare Producer: 20160226 In: International journal of sport nutrition and exercise metabolism vol. 22 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5111.	Validation of a short, qualitative food frequency questionnaire in French adults participating in the MONA LISA-NUT study 2005-2007. [electronic resource] by Giovannelli, Jonathan Dallongeville, Jean Wagner, Aline Bongard, Vanina Laillet, Brigitte Marecaux, Nadine Ruidavets, Jean Bernard Haas, Bernadette Ferrieres, Jean Arveiler, Dominique Simon, Chantal Dauchet, Luc Producer: 20140522 In: Journal of the Academy of Nutrition and Dietetics vol. 114 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5112.	The relationship of major American dietary patterns to age-related macular degeneration. [electronic resource] by Chiu, Chung-Jung Chang, Min-Lee Zhang, Fang Fang Li, Tricia Gensler, Gary Schleicher, Molly Taylor, Allen Producer: 20140822 In: American journal of ophthalmology vol. 158 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5113.	Gastrointestinal tolerance and utilization of agave inulin by healthy adults. [electronic resource] by Holscher, Hannah D Doligale, Jamie L Bauer, Laura L Gourineni, Vishnupriya Pelkman, Christine L Fahey, George C Swanson, Kelly S Producer: 20150129 In: Food & function vol. 5 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5114.	Associations between Sugar Intake from Different Food Sources and Adiposity or Cardio-Metabolic Risk in Childhood and Adolescence: The Korean Child-Adolescent Cohort Study. [electronic resource] by Hur, Yang-Im Park, Hyesook Kang, Jae-Heon Lee, Hye-Ah Song, Hong Ji Lee, Hae-Jeung Kim, Ok-Hyun Producer: 20161005 In: Nutrients vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5115.	Validation of a Smartphone Image-Based Dietary Assessment Method for Pregnant Women. [electronic resource] by Ashman, Amy M Collins, Clare E Brown, Leanne J Rae, Kym M Rollo, Megan E Producer: 20170613 In: Nutrients vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5116.	Older Australians Can Achieve High Adherence to the Mediterranean Diet during a 6 Month Randomised Intervention; Results from the Medley Study. [electronic resource] by Davis, Courtney Hodgson, Jonathan Bryan, Janet Garg, Manohar Woodman, Richard Murphy, Karen Producer: 20180416 In: Nutrients vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5117.	Associations between micronutrient intakes and gut microbiota in a group of adults with cystic fibrosis. [electronic resource] by Li, Li Krause, Lutz Somerset, Shawn Producer: 20180326 In: Clinical nutrition (Edinburgh, Scotland) vol. 36 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5118.	Dietary intake of fat and fibre according to reference values relates to higher gut microbiota richness in overweight pregnant women. [electronic resource] by Röytiö, Henna Mokkala, Kati Vahlberg, Tero Laitinen, Kirsi Producer: 20170921 In: The British journal of nutrition vol. 118 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5119.	Higher intake of fish and fat is associated with lower plasma s-adenosylhomocysteine: a cross-sectional study. [electronic resource] by Lind, Mads V Lauritzen, Lotte Pedersen, Oluf Vestergaard, Henrik Stark, Ken D Hansen, Torben Ross, Alastair B Kristensen, Mette Producer: 20180724 In: Nutrition research (New York, N.Y.) vol. 46 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5120.	Inadequate Iodine Intake in Population Groups Defined by Age, Life Stage and Vegetarian Dietary Practice in a Norwegian Convenience Sample. [electronic resource] by Brantsæter, Anne Lise Knutsen, Helle Katrine Johansen, Nina Cathrine Nyheim, Kristine Aastad Erlund, Iris Meltzer, Helle Margrete Henjum, Sigrun Producer: 20180827 In: Nutrients vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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