Results
|
5001.
|
|
|
5002.
|
|
|
5003.
|
|
|
5004.
|
|
|
5005.
|
|
|
5006.
|
|
|
5007.
|
|
|
5008.
|
|
|
5009.
|
|
|
5010.
|
|
|
5011.
|
|
|
5012.
|
|
|
5013.
|
|
|
5014.
|
Mycotoxins in breakfast cereals from the Canadian retail market: a 3-year survey. [electronic resource] by
- Roscoe, V
- Lombaert, G A
- Huzel, V
- Neumann, G
- Melietio, J
- Kitchen, D
- Kotello, S
- Krakalovich, T
- Trelka, R
- Scott, P M
Producer: 20080821
In:
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment vol. 25
Availability: No items available.
|
|
5015.
|
|
|
5016.
|
|
|
5017.
|
|
|
5018.
|
|
|
5019.
|
Anomericity of T-2 toxin-glucoside: masked mycotoxin in cereal crops. [electronic resource] by
- McCormick, Susan P
- Kato, Takayuki
- Maragos, Chris M
- Busman, Mark
- Lattanzio, Veronica M T
- Galaverna, Gianni
- Dall-Asta, Chiara
- Crich, David
- Price, Neil P J
- Kurtzman, Cletus P
Producer: 20150909
In:
Journal of agricultural and food chemistry vol. 63
Availability: No items available.
|
|
5020.
|
|