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	481.	Coeliac disease. II. The presence in wheat of a factor having a deleterious effect in cases of coeliac disease. [electronic resource] by DICKE, W K WEIJERS, H A VAN DE KAMER, J H Producer: 20030501 In: Acta paediatrica vol. 42 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	482.	Studies on wheat plants using C14 compounds. VII. Utilization of pyruvate-2-C14. [electronic resource] by BILINSKI, E MCCONNELL, W B Producer: 20000701 In: Canadian journal of biochemistry and physiology vol. 36 Availability: No items available. Save to lists Add to cart (remove)
	483.	The effect of dietary oils and fatty acids on cholesterol metabolism in the rat. [electronic resource] by WOOD, J D MIGICOVSKY, B B Producer: 20000701 In: Canadian journal of biochemistry and physiology vol. 36 Availability: No items available. Save to lists Add to cart (remove)
	484.	[A diet rich in polyunsaturated fatty acids]. [electronic resource] by JEANNERET, P Producer: 19981101 In: Veska vol. 24 Availability: No items available. Save to lists Add to cart (remove)
	485.	[Effects of vegetal oil supplementation on the lipid profile of Wistar rats ]. [electronic resource] by Poveda, Elpidia Ayala, Paola Milena, Rodríguez Ordóñez, Edgar Baracaldo, Cesar Delgado, Willman Guerra, Martha Producer: 20050726 In: Biomedica : revista del Instituto Nacional de Salud vol. 25 Availability: No items available. Save to lists Add to cart (remove)
	486.	Chromatographic studies on the composition of commercial samples of triolein-I131 and oleic acid-I131, and the distribution of the label in human serum lipids following oral administration of these lipids. [electronic resource] by LAKSHMINARAYANA, G KRUGER, F A CORNWELL, D G BROWN, J B Producer: 19981101 In: Archives of biochemistry and biophysics vol. 88 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	487.	Can a Mediterranean diet moderate the development and clinical progression of coronary heart disease? A systematic review. [electronic resource] by Panagiotakos, Demosthenes B Pitsavos, Christos Polychronopoulos, Evangelos Chrysohoou, Christine Zampelas, Antonis Trichopoulou, Antonia Producer: 20041221 In: Medical science monitor : international medical journal of experimental and clinical research vol. 10 Availability: No items available. Save to lists Add to cart (remove)
	488.	[VARIATIONS IN THE PHYTASE ACTIVITY OF WHEAT GERM AND BRAN]. [electronic resource] by DESJOBERT, A Producer: 19961201 In: L' Alimentation et la vie vol. 52 Availability: No items available. Save to lists Add to cart (remove)
	489.	[BOUND NICOTINIC ACID IN FOOD STUFFS PREPARED FROM WHEAT]. [electronic resource] by GROOT, E H Producer: 19961201 In: Voeding vol. 25 Availability: No items available. Save to lists Add to cart (remove)
	490.	Coeliac disease: is there a natural recovery? [electronic resource] by GERRARD, J W ROSS, C A ASTLEY, R FRENCH, J M SMELLIE, J M Producer: 20030501 In: The Quarterly journal of medicine vol. 24 Availability: No items available. Save to lists Add to cart (remove)
	491.	EFFECTS OF FEEDING SATURATED AND UNSATURATED FATS. THE DEPOSITION OF CRYSTALLINE CHOLESTEROL IN TISSUE. [electronic resource] by FRIEDMAN, M BYERS, S O Producer: 19961201 In: Archives of pathology vol. 77 Availability: No items available. Save to lists Add to cart (remove)
	492.	Algae as sources of lysine and threonine in supplementing wheat and bread diets. [electronic resource] by HUNDLEY, J M ING, R B KRAUSS, R W Producer: 20020501 In: Science (New York, N.Y.) vol. 124 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	493.	Structural characterization of unsaturated phosphatidylcholines using traveling wave ion mobility spectrometry. [electronic resource] by Kim, Hugh I Kim, Hyungjun Pang, Eric S Ryu, Ernest K Beegle, Luther W Loo, Joseph A Goddard, William A Kanik, Isik Producer: 20100118 In: Analytical chemistry vol. 81 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	494.	Process simulation and techno economic analysis of renewable diesel production via catalytic decarboxylation of rubber seed oil - A case study in Malaysia. [electronic resource] by Cheah, Kin Wai Yusup, Suzana Gurdeep Singh, Haswin Kaur Uemura, Yoshimitsu Lam, Hon Loong Producer: 20180529 In: Journal of environmental management vol. 203 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	495.	Effects of oils and solid fats on blood lipids: a systematic review and network meta-analysis. [electronic resource] by Schwingshackl, Lukas Bogensberger, Berit Benčič, Aleksander Knüppel, Sven Boeing, Heiner Hoffmann, Georg Producer: 20190909 In: Journal of lipid research vol. 59 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	496.	The influence of dietary fatty acid composition on N-ethyl-N-nitrosourea-induced mammary tumour incidence in the rat and on the composition of inositol- and ethanolamine-phospholipids of normal and tumour mammary tissue. [electronic resource] by Williams, C M Maunder, K Producer: 19940726 In: The British journal of nutrition vol. 71 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	497.	Fish oils in the treatment of hypertriglyceridemia. [electronic resource] by Herzberg, G R Producer: 19911112 In: CMAJ : Canadian Medical Association journal = journal de l'Association medicale canadienne vol. 145 Availability: No items available. Save to lists Add to cart (remove)
	498.	Effects of fish oil on VLDL triglyceride kinetics in humans. [electronic resource] by Harris, W S Connor, W E Illingworth, D R Rothrock, D W Foster, D M Producer: 19910110 In: Journal of lipid research vol. 31 Availability: No items available. Save to lists Add to cart (remove)
	499.	Influence of dietary fish oils on plasma Lp(a) levels. [electronic resource] by Gries, A Malle, E Wurm, H Kostner, G M Producer: 19900914 In: Thrombosis research vol. 58 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	500.	Effects of fish-oil ingestion on cardiovascular risk factors. [electronic resource] by Massé, J Producer: 19910926 In: The American journal of clinical nutrition vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 6433 results.