Results
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4781.
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4782.
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4783.
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4784.
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4785.
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4786.
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Longitudinal biological exposure to carotenoids is associated with breast cancer-free survival in the Women's Healthy Eating and Living Study. [electronic resource] by
- Rock, Cheryl L
- Natarajan, Loki
- Pu, Minya
- Thomson, Cynthia A
- Flatt, Shirley W
- Caan, Bette J
- Gold, Ellen B
- Al-Delaimy, Wael K
- Newman, Vicky A
- Hajek, Richard A
- Stefanick, Marcia L
- Pierce, John P
Producer: 20090416
In:
Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology vol. 18
Availability: No items available.
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4787.
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4788.
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4789.
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4790.
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4795.
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4796.
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4797.
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4798.
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4799.
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Omega-3 index levels and associated factors in a middle-aged French population: the MONA LISA-NUT Study. [electronic resource] by
- Wagner, A
- Simon, C
- Morio, B
- Dallongeville, J
- Ruidavets, J B
- Haas, B
- Laillet, B
- Cottel, D
- Ferrières, J
- Arveiler, D
Producer: 20151221
In:
European journal of clinical nutrition vol. 69
Availability: No items available.
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4800.
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Fruit and vegetable intake and mortality from cardiovascular disease in Japan: a 24-year follow-up of the NIPPON DATA80 Study. [electronic resource] by
- Okuda, N
- Miura, K
- Okayama, A
- Okamura, T
- Abbott, R D
- Nishi, N
- Fujiyoshi, A
- Kita, Y
- Nakamura, Y
- Miyagawa, N
- Hayakawa, T
- Ohkubo, T
- Kiyohara, Y
- Ueshima, H
Producer: 20151221
In:
European journal of clinical nutrition vol. 69
Availability: No items available.
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