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	4781.	The effect of [electronic resource] by Hosseinkhani, Zohreh Sadeghalvad, Mona Norooznezhad, Fathemeh Khodarahmi, Reza Fazilati, Mohammad Mahnam, Azadeh Fattahi, Ali Mansouri, Kamran Publication details: Research in pharmaceutical sciences Aug 2018 In: Research in pharmaceutical sciences vol. 13 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4782.	Prophylactic absorbable gelatin sponge embolization for angiographically occult splenic hemorrhage. [electronic resource] by Loya, Mohammed F Mangat, Suneet Santoro, Giovanni C Martynov, Alexander Shah, Salman S Publication details: Radiology case reports Aug 2018 In: Radiology case reports vol. 13 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4783.	Dilemmas in the treatment of early-onset first-episode psychosis. [electronic resource] by Hayes, Daniel Kyriakopoulos, Marinos Publication details: Therapeutic advances in psychopharmacology Aug 2018 In: Therapeutic advances in psychopharmacology vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4784.	Analysis of fatty acid profiles of free fatty acids generated in deep-frying process. [electronic resource] by Bazina, Naser He, Jibin Publication details: Journal of food science and technology Aug 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4785.	Dielectric characterization of raw and packed soy milks from 0.5 to 20 GHz at temperatures from 20 to 70 ºC. [electronic resource] by Kataria, Tejinder Kaur Corona-Chávez, Alonso Olvera-Cervantes, José Luis Rojas-Laguna, Roberto Sosa-Morales, María Elena Publication details: Journal of food science and technology Aug 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4786.	Effect of processing parameters and principal ingredients on quality of sugar snap cookies: a response surface approach. [electronic resource] by Panghal, Anil Chhikara, Navnidhi Khatkar, B S Publication details: Journal of food science and technology Aug 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4787.	Free α-amino acids, γ-Aminobutyric acid (GABA), phenolic compounds and their relationships with antioxidant properties of sorghum malted in different conditions. [electronic resource] by Garzón, Antonela G Drago, Silvina R Publication details: Journal of food science and technology Aug 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4788.	Effect of postharvest UV-B or UV-C irradiation on phenolic compounds and their transcription of phenolic biosynthetic genes of table grapes. [electronic resource] by Sheng, Kangliang Shui, ShanShan Yan, Ling Liu, Changhong Zheng, Lei Publication details: Journal of food science and technology Aug 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4789.	Novel non-destructive quality assessment techniques of onion bulbs: a comparative study. [electronic resource] by Islam, Md Nahidul Nielsen, Glenn Stærke, Søren Kjær, Anders Jørgensen, Bjarke Edelenbos, Merete Publication details: Journal of food science and technology Aug 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4790.	Nanomaterials in food packaging: state of the art and analysis. [electronic resource] by Tsagkaris, Aristeidis S Tzegkas, Spyros G Danezis, Georgios P Publication details: Journal of food science and technology Aug 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4791.	Physicochemical, antioxidant and sensory characteristics of sponge cakes fortified with [electronic resource] by Pasukamonset, Porntip Pumalee, Theerapat Sanguansuk, Nontapat Chumyen, Chonlada Wongvasu, Piyawan Adisakwattana, Sirichai Ngamukote, Sathaporn Publication details: Journal of food science and technology Aug 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4792.	Chemical characterization, in vitro biological activity of essential oils and extracts of three [electronic resource] by Matejić, Jelena S Stojanović-Radić, Zorica Z Ristić, Mihailo S Veselinović, Jovana B Zlatković, Bojan K Marin, Petar D Džamić, Ana M Publication details: Journal of food science and technology Aug 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4793.	Rheological and textural studies of arrowroot ( [electronic resource] by Rodrigues, Laoan Brito Oliveira Veloso, Cristiane Martins Bonomo, Renata Cristina Ferreira Rodrigues, Luciano Brito Minim, Luis A Costa, Rafael A S Publication details: Journal of food science and technology Aug 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4794.	Effect of chitosan addition on the properties of films prepared with corn and cassava starches. [electronic resource] by Luchese, Cláudia Leites Pavoni, Julia Menegotto Frick Dos Santos, Nicole Zagonel Quines, Luci Kelin Pollo, Liliane Damaris Spada, Jordana Corralo Tessaro, Isabel Cristina Publication details: Journal of food science and technology Aug 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4795.	Quorum sensing system and influence on food spoilage in [electronic resource] by Li, Tingting Yang, Bing Li, Xuepeng Li, Jianrong Zhao, Guohua Kan, Jianquan Publication details: Journal of food science and technology Aug 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4796.	Gluten-free baked foods with extended shelf-life. [electronic resource] by Granza, Andressa Gabardo Hornung, Polyanna Silveira Zielinski, Acacio Antonio Ferreira Nogueira, Alessandro Schnitzler, Egon Demiate, Ivo Mottin Publication details: Journal of food science and technology Aug 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4797.	Multiple pulmonary Aspergillus fumigatus cysts and cavities that disappeared with anti-fungal agents. [electronic resource] by Saitou, Miwako Suzuki, Tomoko Niitsuma, Katsunao Publication details: Respirology case reports Aug 2018 In: Respirology case reports vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4798.	Feto-maternal Outcomes in Pregnancies Complicated by Thermal Burns. [electronic resource] by Mittal, Pratima Kripa, Shankar Ara, Anjum Tiwari, Vinay Kumar Publication details: Journal of obstetrics and gynaecology of India Aug 2018 In: Journal of obstetrics and gynaecology of India vol. 68 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4799.	A Randomized, Open-labelled, Interventional Study to Evaluate the Incidence of Infection with or Without Use of Prophylactic Antibiotics in Patients of Episiotomy in a Normal Vaginal Delivery. [electronic resource] by Tandon, Amrita N Dalal, Asha R Publication details: Journal of obstetrics and gynaecology of India Aug 2018 In: Journal of obstetrics and gynaecology of India vol. 68 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4800.	Frequency of Red Cell Alloantibodies in Pregnant Females of Navsari District: An Experience that Favours Inclusion of Screening for Irregular Erythrocyte Antibody in Routine Antenatal Testing Profile. [electronic resource] by Kahar, Manoj Publication details: Journal of obstetrics and gynaecology of India Aug 2018 In: Journal of obstetrics and gynaecology of India vol. 68 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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