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Concealed ester formation and amino acid metabolism to volatile compounds in table grape (Vitis vinifera L.) berries. [electronic resource] by
- Maoz, Itay
- Rikanati, Rachel Davidovich
- Schlesinger, Daniel
- Bar, Einat
- Gonda, Itay
- Levin, Elena
- Kaplunov, Tatiana
- Sela, Noa
- Lichter, Amnon
- Lewinsohn, Efraim
Producer: 20181009
In:
Plant science : an international journal of experimental plant biology vol. 274
Availability: No items available.
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