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Results of search for 'su:"Acetone"', page 217 of 389
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Authors
Bagchi, D
Bagchi, M
Biliński, S
Breuer, Michael
Briseid, K
Cilento, G
Elias, P M
Feingold, K R
Gu, Yang
Hartman, F C
Hauer, Bernhard
Horecker, B L
Ingelman-Sundberg, M
Jones, A R
Jones, A W
Plaa, G L
Smith, David
Snyder, F
Stohs, S J
Yang, C S
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Acetone
Animals
Ethanol
Female
Humans
Hydrogen-Ion Concentration
Kinetics
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Rats
Solvents
Time Factors
analogs & derivatives
analysis
blood
chemistry
drug effects
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4321.
Biodegradable polylactide/chitosan blend membranes.
[electronic resource]
by
Wan, Ying
Wu, Hua
Yu, Aixi
Wen, Dijiang
Producer:
20060703
In:
Biomacromolecules
vol. 7
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4322.
Antioxidant activities of various extracts of lotus (Nelumbo nuficera Gaertn) rhizome.
[electronic resource]
by
Yang, Dongmei
Wang, Qiushuang
Ke, Leqin
Jiang, Jianmei
Ying, Tiejin
Producer:
20070614
In:
Asia Pacific journal of clinical nutrition
vol. 16 Suppl 1
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4323.
Inhibition of fowlpox virus by an aqueous acetone extract from galls of Guiera senegalensis J. F. Gmel (Combretaceae).
[electronic resource]
by
Lamien, Charles E
Meda, Aline
Mans, Janet
Romito, Marco
Nacoulma, Odile G
Viljoen, Gerrit J
Producer:
20050613
In:
Journal of ethnopharmacology
vol. 96
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4324.
Surface modification of natural fibers using bacteria: depositing bacterial cellulose onto natural fibers to create hierarchical fiber reinforced nanocomposites.
[electronic resource]
by
Pommet, Marion
Juntaro, Julasak
Heng, Jerry Y Y
Mantalaris, Athanasios
Lee, Adam F
Wilson, Karen
Kalinka, Gerhard
Shaffer, Milo S P
Bismarck, Alexander
Producer:
20080716
In:
Biomacromolecules
vol. 9
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4325.
Determination of antioxidant capacities of vegetable oils by ferric-ion spectrophotometric methods.
[electronic resource]
by
Szydłowska-Czerniak, Aleksandra
Dianoczki, Csilla
Recseg, Katalin
Karlovits, György
Szłyk, Edward
Producer:
20081118
In:
Talanta
vol. 76
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4326.
Interleukin-4 depresses levels of transcripts for acid-sphingomyelinase and glucocerebrosidase and the amount of ceramide in acetone-wounded epidermis, as demonstrated in a living skin equivalent.
[electronic resource]
by
Hatano, Yutaka
Katagiri, Kazumoto
Arakawa, Shoko
Fujiwara, Sakuhei
Producer:
20071029
In:
Journal of dermatological science
vol. 47
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4327.
Development and validation of a confirmatory method for the determination of sulphonamides in milk by liquid chromatography with diode array detection.
[electronic resource]
by
Gamba, Valentina
Terzano, Chiara
Fioroni, Laura
Moretti, Simone
Dusi, Guglielmo
Galarini, Roberta
Producer:
20090612
In:
Analytica chimica acta
vol. 637
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4328.
Jones oxidation and high performance liquid chromatographic analysis of cholesterol in biological samples.
[electronic resource]
by
Dong, Jun
Chen, Wenxiang
Wang, Shu
Zhang, Jiangtao
Li, Hongxia
Guo, Hanbang
Man, Yong
Chen, Baosheng
Producer:
20071219
In:
Journal of chromatography. B, Analytical technologies in the biomedical and life sciences
vol. 858
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4329.
Flow-injection determination of acetone with diazotized anthranilic acid through a fluorescent reaction intermediate.
[electronic resource]
by
García de María, C
Hueso Domínguez, K B
Martín Garrido, N
Producer:
20071016
In:
Analytica chimica acta
vol. 600
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4330.
Optimized sample preparation of endoscopic collected pancreatic fluid for SDS-PAGE analysis.
[electronic resource]
by
Paulo, Joao A
Lee, Linda S
Wu, Bechien
Repas, Kathryn
Banks, Peter A
Conwell, Darwin L
Steen, Hanno
Producer:
20101108
In:
Electrophoresis
vol. 31
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4331.
Experimental setup and analytical methods for the non-invasive determination of volatile organic compounds, formaldehyde and NOx in exhaled human breath.
[electronic resource]
by
Riess, Ulrich
Tegtbur, Uwe
Fauck, Christian
Fuhrmann, Frank
Markewitz, Doreen
Salthammer, Tunga
Producer:
20100810
In:
Analytica chimica acta
vol. 669
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4332.
Monitoring of cocoa volatiles produced during roasting by selected ion flow tube-mass spectrometry (SIFT-MS).
[electronic resource]
by
Huang, Yang
Barringer, Sheryl A
Producer:
20110818
In:
Journal of food science
vol. 76
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4333.
Application of membrane extraction with sorbent interface for breath analysis.
[electronic resource]
by
Ma, Victor
Lord, Heather
Morley, Melissa
Pawliszyn, Janusz
Producer:
20100222
In:
Methods in molecular biology (Clifton, N.J.)
vol. 610
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4334.
Carbon nanotube films as a platform to transduce molecular recognition events in metalloporphyrins.
[electronic resource]
by
Penza, M
Alvisi, M
Rossi, R
Serra, E
Paolesse, R
D'Amico, A
Di Natale, C
Producer:
20110524
In:
Nanotechnology
vol. 22
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4335.
Acetone-soluble cellulose acetate extracted from waste blended fabrics via ionic liquid catalyzed acetylation.
[electronic resource]
by
Sun, Xunwen
Lu, Canhui
Zhang, Wei
Tian, Dong
Zhang, Xinxing
Producer:
20140326
In:
Carbohydrate polymers
vol. 98
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4336.
Sedative effects of inhaled benzylacetone and structural features contributing to its activity.
[electronic resource]
by
Miyoshi, Takashi
Ito, Michiho
Kitayama, Takashi
Isomori, Sachiko
Yamashita, Fumiyoshi
Producer:
20140401
In:
Biological & pharmaceutical bulletin
vol. 36
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4337.
Comparison of breath gases, including acetone, with blood glucose and blood ketones in children and adolescents with type 1 diabetes.
[electronic resource]
by
Blaikie, Tom P J
Edge, Julie A
Hancock, Gus
Lunn, Daniel
Megson, Clare
Peverall, Rob
Richmond, Graham
Ritchie, Grant A D
Taylor, David
Producer:
20150421
In:
Journal of breath research
vol. 8
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4338.
Detection of volatile organic compounds indicative of human presence in the air.
[electronic resource]
by
Kwak, Jae
Geier, Brian A
Fan, Maomian
Gogate, Sanjay A
Rinehardt, Sage A
Watts, Brandy S
Grigsby, Claude C
Ott, Darrin K
Producer:
20160503
In:
Journal of separation science
vol. 38
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4339.
Ionic-liquid based dispersive liquid-liquid microextraction followed by high performance liquid chromatographic determination of anti-hypertensives in rat serum.
[electronic resource]
by
Rao, R Nageswara
Raju, S Satyanarayana
Vali, R Mastan
Producer:
20140114
In:
Journal of chromatography. B, Analytical technologies in the biomedical and life sciences
vol. 931
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4340.
On-line headspace-multicapillary column-ion mobility spectrometry hyphenation as a tool for the determination of off-flavours in foods.
[electronic resource]
by
Márquez-Sillero, Isabel
Cárdenas, Soledad
Sielemann, Stefanie
Valcárcel, Miguel
Producer:
20140723
In:
Journal of chromatography. A
vol. 1333
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