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Potential benefits of satiety to the consumer: scientific considerations. [electronic resource] by
- Hetherington, M M
- Cunningham, K
- Dye, L
- Gibson, E L
- Gregersen, N T
- Halford, J C G
- Lawton, C L
- Lluch, A
- Mela, D J
- Van Trijp, H C M
Producer: 20131216
In:
Nutrition research reviews vol. 26
Availability: No items available.
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4051.
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The short-chain fatty acid acetate reduces appetite via a central homeostatic mechanism. [electronic resource] by
- Frost, Gary
- Sleeth, Michelle L
- Sahuri-Arisoylu, Meliz
- Lizarbe, Blanca
- Cerdan, Sebastian
- Brody, Leigh
- Anastasovska, Jelena
- Ghourab, Samar
- Hankir, Mohammed
- Zhang, Shuai
- Carling, David
- Swann, Jonathan R
- Gibson, Glenn
- Viardot, Alexander
- Morrison, Douglas
- Louise Thomas, E
- Bell, Jimmy D
Producer: 20151102
In:
Nature communications vol. 5
Availability: No items available.
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