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Results of search for 'su:"Peanut Oil"', page 21 of 23
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AAES-JORGENSEN, E
Acharya, Vani
Ba, D
Balasubramanian, T
Banat, Ibrahim M
Bao, Lei
Barry, O
Bourre, J M
Brocks, Dion R
Cao, Jiyu
Cao, Peirang
DAM, H
Deng, Ruijie
Dong, Yi
FUNCH, J P
Feng, Yu-Qi
Finn, C A
Fong, Karen
Kritchevsky, D
Liu, Yuanfa
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Animals
Arachis
Dietary Fats
Fatty Acids
Female
Humans
Male
Oils
Peanut Oil
Plant Oils
Rats
administration & dosage
adverse effects
analysis
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chemistry
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401.
Role of disulphide linkages between protein-coated lipid droplets and the protein matrix in the rheological properties of porcine myofibrillar protein-peanut oil emulsion composite gels.
[electronic resource]
by
Wu, Mangang
Xiong, Youling L
Chen, Jie
Producer:
20110801
In:
Meat science
vol. 88
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402.
Epicutaneous Exposure to Peanut Oil Induces Systemic and Pulmonary Allergic Reaction in Mice.
[electronic resource]
by
Benor, Shira
Shani, Nir
Etkin, Sara
Bondar, Ekaterina
Kivity, Shmuel
Langier, Sheila
Producer:
20190812
In:
International archives of allergy and immunology
vol. 179
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403.
Accidental, intravenous infusion of a peanut oil-based medication.
[electronic resource]
by
Seifert, S A
Dart, R C
Kaplan, E H
Producer:
19990107
In:
Journal of toxicology. Clinical toxicology
vol. 36
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404.
Antioxidant efficacy of extracts produced from pickled and dried mustard in rapeseed and peanut oils.
[electronic resource]
by
Li, Chang
Tang, Zhongfeng
Huang, Meng
Tao, Nengguo
Feng, Bo
Huang, Shirong
Producer:
20120814
In:
Journal of food science
vol. 77
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405.
A clinical study of Sudocrem in the management of dermatitis due to the physical stress of incontinence in a geriatric population.
[electronic resource]
by
Anthony, D
Barnes, E
Malone-Lee, J
Pluck, R
Producer:
19880202
In:
Journal of advanced nursing
vol. 12
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406.
De novo assembly of the peanut (Arachis hypogaea L.) seed transcriptome revealed candidate unigenes for oil accumulation pathways.
[electronic resource]
by
Yin, Dongmei
Wang, Yun
Zhang, Xingguo
Li, Hemin
Lu, Xiang
Zhang, Jinsong
Zhang, Wanke
Chen, Shouyi
Producer:
20140702
In:
PloS one
vol. 8
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407.
Dietary Lipid Sources Influence Fatty Acid Composition in Tissue of Large Yellow Croaker (Larmichthys crocea) by Regulating Triacylglycerol Synthesis and Catabolism at the Transcriptional Level.
[electronic resource]
by
Qiu, Hong
Jin, Min
Li, Yi
Lu, You
Hou, Yingmei
Zhou, Qicun
Producer:
20170824
In:
PloS one
vol. 12
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408.
Screening, purification, and characterization of an extracellular lipase from Aureobasidium pullulans isolated from stuffed buns steamers.
[electronic resource]
by
Li, Yang
Liu, Tong-Jie
Zhao, Min-Jie
Zhang, Hui
Feng, Feng-Qin
Producer:
20190913
In:
Journal of Zhejiang University. Science. B
vol. 20
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409.
Effects of intestinal constituents and lipids on intestinal formation and pharmacokinetics of desethylamiodarone formed from amiodarone.
[electronic resource]
by
Shayeganpour, Anooshirvan
Hamdy, Dalia A
Brocks, Dion R
Producer:
20090127
In:
The Journal of pharmacy and pharmacology
vol. 60
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410.
The effect of a high-fat meal on the pharmacodynamics of a model lipophilic compound that binds extensively to triglyceride-rich lipoproteins.
[electronic resource]
by
Gershkovich, Pavel
Shtainer, Daniel
Hoffman, Amnon
Producer:
20070504
In:
International journal of pharmaceutics
vol. 333
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411.
Lipoprotein-glycosaminoglycan interactions in aortas of rabbits fed atherogenic diets containing different fats.
[electronic resource]
by
Srinivasan, S R
Yost, C
Bhandaru, R R
Radhakrishnamurthy, B
Berenson, G S
Producer:
19821012
In:
Atherosclerosis
vol. 43
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412.
Vegetable oil as an MR contrast agent for rectal applications.
[electronic resource]
by
Pokieser, P
Schober, E
Hittmair, K
Kettenbach, J
Naudé, J
Herbst, F
Karner-Hanusch, J
Segel, R
Imhof, H
Kramer, J
Producer:
19960320
In:
Magnetic resonance imaging
vol. 13
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413.
Nutritional and sensory evaluation of a complementary food formulated from rice, faba beans, sweet potato flour, and peanut oil.
[electronic resource]
by
Mahmoud, Amal H
El Anany, Ayman Mohammed
Producer:
20150219
In:
Food and nutrition bulletin
vol. 35
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414.
Mode of long-term antifertility effect of intrauterine neem treatment (IUNT).
[electronic resource]
by
Kaushic, C
Upadhyay, S
Producer:
19950831
In:
Contraception
vol. 51
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415.
Effects of olive, corn, sesame or peanut oil on the body weights and reproductive organ weights of immature male and female rats.
[electronic resource]
by
Yamasaki, K
Sawaki, M
Noda, S
Takatuki, M
Producer:
20011004
In:
Experimental animals
vol. 50
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416.
Final report on the safety assessment of Peanut (Arachis hypogaea) Oil, Hydrogenated Peanut Oil, Peanut Acid, Peanut Glycerides, and Peanut (Arachis hypogaea) Flour.
[electronic resource]
Producer:
20020123
In:
International journal of toxicology
vol. 20 Suppl 2
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417.
Nervonic acid is transferred from the maternal diet to milk and tissues of suckling rat pups.
[electronic resource]
by
Bettger, William J
DiMichelle-Ranalli, Edith
Dillingham, Barbara
Blackadar, Clarke B
Producer:
20031003
In:
The Journal of nutritional biochemistry
vol. 14
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418.
Increased sodium appetite and thirst in rat induced by the ingredients of liquorice, glycyrrhizic acid and glycyrrhetinic acid.
[electronic resource]
by
Cooney, A S
Fitzsimons, J T
Producer:
19970303
In:
Regulatory peptides
vol. 66
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419.
MR fingerprinting for water T1 and fat fraction quantification in fat infiltrated skeletal muscles.
[electronic resource]
by
Marty, Benjamin
Carlier, Pierre G
Producer:
20210202
In:
Magnetic resonance in medicine
vol. 83
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420.
Peanuts, peanut oil, and fat free peanut flour reduced cardiovascular disease risk factors and the development of atherosclerosis in Syrian golden hamsters.
[electronic resource]
by
Stephens, Amanda M
Dean, Lisa L
Davis, Jack P
Osborne, Jason A
Sanders, Timothy H
Producer:
20101028
In:
Journal of food science
vol. 75
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