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Results of search for 'su:"Safflower Oil"', page 3 of 42
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Authors
Bistrian, B R
Blackburn, G L
Calder, P C
Erickson, K L
Ezaki, Osamu
Hayes, K C
Higa, R
Horrobin, D F
Huang, Y S
Hubbard, N E
Ide, T
Imaizumi, K
Istfan, N W
Matsuo, T
Miles, E A
Okuyama, H
Sugano, M
Suzuki, M
Tso, Patrick
Wallace, F A
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Topics
Animals
Cholesterol
Dietary Fats
Fatty Acids
Female
Fish Oils
Humans
Liver
Male
Plant Oils
Rats
Safflower Oil
Triglycerides
administration & dosage
analysis
blood
chemistry
drug effects
metabolism
pharmacology
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41.
The result of treatment of hypercholesterolemia associated with atherosclerosis with sitosterol and safflower oil derivatives.
[electronic resource]
by
LECKERT, J T
BROWNE, D C
McHARDY, G
CRADIC, H E
Producer:
20000701
In:
The Journal of the Louisiana State Medical Society : official organ of the Louisiana State Medical Society
vol. 110
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42.
[Pathologic changes in chicks fed oxidized oil].
[electronic resource]
by
Bubis, J J
Budowski, P
Dror, Y
Wolman, M
Sandbank, U
Producer:
19761121
In:
Harefuah
vol. 90
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43.
Studies on plasma lipoproteins during absorption of exogenous lecithin in man.
[electronic resource]
by
Beil, F U
Grundy, S M
Producer:
19801024
In:
Journal of lipid research
vol. 21
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44.
The effect of safflower oil on blood lipid and protein levels in glycogen storage disease of the liver.
[electronic resource]
by
TRAISMAN, H S
TRAISMAN, A S
Producer:
19981101
In:
Quarterly review of pediatrics
vol. 15
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45.
Comparison between the effects of pork fat and safflower oil on serum lipids and atherosclerosis in cholesterol-fed chickens.
[electronic resource]
by
NIKKILA, E A
OLLILA, O
Producer:
19981101
In:
Annales medicinae experimentalis et biologiae Fenniae
vol. 38
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46.
Toxicity of palmitoyl glycerol to mice: hypothermia and reversal of the toxicity.
[electronic resource]
by
Siddhanti, S R
Trumbo, P R
Schnitzer-Polokoff, R
King, M W
Tove, S B
Producer:
19871214
In:
The Journal of nutrition
vol. 117
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47.
Toxicity of rac-1(3)-palmitoyl glycerol in weanling mice.
[electronic resource]
by
Schnitzer-Polokoff, R
Tove, S B
Producer:
19790927
In:
The Journal of nutrition
vol. 109
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48.
Rumen microbial response in production of CLA and methane to safflower oil in association with fish oil or/and fumarate.
[electronic resource]
by
Li, Xiang Z
Long, Rui J
Yan, Chang G
Lee, Hong G
Kim, Young J
Song, Man K
Producer:
20111102
In:
Animal science journal = Nihon chikusan Gakkaiho
vol. 82
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49.
Pressurized liquid extraction and chemical characterization of safflower oil: A comparison between methods.
[electronic resource]
by
Conte, Rogério
Gullich, Letícia M D
Bilibio, Denise
Zanella, Odivan
Bender, João P
Carniel, Naira
Priamo, Wagner L
Producer:
20170103
In:
Food chemistry
vol. 213
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50.
Low pressure catalytic co-conversion of biogenic waste (rapeseed cake) and vegetable oil.
[electronic resource]
by
Giannakopoulou, Kanellina
Lukas, Michael
Vasiliev, Aleksey
Brunner, Christoph
Schnitzer, Hans
Producer:
20100413
In:
Bioresource technology
vol. 101
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51.
γ-Dodecelactone production from safflower oil via 10-hydroxy-12(Z)-octadecenoic acid intermediate by whole cells of Candida boidinii and Stenotrophomonas nitritireducens.
[electronic resource]
by
Jo, Ye-Seul
An, Jung-Ung
Oh, Deok-Kun
Producer:
20150409
In:
Journal of agricultural and food chemistry
vol. 62
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52.
Lecithin: cholesterol acyl transferase activity in the serum of rats fed saturated and unsaturated fats.
[electronic resource]
by
Larking, P W
Sutherland, W H
Producer:
19770331
In:
Atherosclerosis
vol. 26
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53.
Dietary factors affecting experimental models of nutritional encephalomalacia.
[electronic resource]
by
Dror, Y
Bartov, I
Producer:
19820826
In:
Poultry science
vol. 61
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54.
Evidence for the probable oil body association of a thiol-protease, leading to oleosin degradation in sunflower seedling cotyledons.
[electronic resource]
by
Vandana, S
Bhatla, S C
Producer:
20070228
In:
Plant physiology and biochemistry : PPB
vol. 44
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55.
Prostaglandin E1 in affective disorders and alcoholism.
[electronic resource]
by
Lieb, J
Producer:
19810126
In:
British medical journal
vol. 281
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56.
Biological microemulsions: Part III--The formation characteristics and transport properties of saffola-aerosol OT-hexylamine-water system.
[electronic resource]
by
Paul, B K
Moulik, S P
Producer:
19920324
In:
Indian journal of biochemistry & biophysics
vol. 28
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57.
Electrocardiograms of male rats fed rapeseed oil.
[electronic resource]
by
Hunsaker, W G
Hulan, H W
Kramer, J K
Producer:
19780127
In:
Canadian journal of physiology and pharmacology
vol. 55
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58.
Interference by Liposyn with common laboratory tests.
[electronic resource]
by
Robinson, C A
Alexander, C B
Producer:
19811118
In:
Clinical chemistry
vol. 27
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59.
Thin-layer chromatography of nickel ion in the detection of vanaspati as an adulterant in ghee.
[electronic resource]
by
Baruah, A B
Chakravorty, K L
Producer:
19810324
In:
The Analyst
vol. 105
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60.
Combined effect of shearing and cooling rate on the rheology of organogels developed by selected gelators.
[electronic resource]
by
De la Peña-Gil, A
Álvarez-Mitre, F M
González-Chávez, M M
Charó-Alonso, M A
Toro-Vazquez, J F
Producer:
20190124
In:
Food research international (Ottawa, Ont.)
vol. 93
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