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	41.	A preliminary study of age-related difference in resistance to sepsis in the rat model. [electronic resource] by Wei, C I Gilliam, M C Cohen, M D Cornell, J A Moazam, F Producer: 19871221 In: The Journal of surgical research vol. 43 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	42.	Identification of bacteria crucial to histamine accumulation in pacific mackerel during storage. [electronic resource] by Kim, S H Field, K G Chang, D S Wei, C I An, H Producer: 20011101 In: Journal of food protection vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	43.	Determination of chlorate and chlorite and mutagenicity of seafood treated with aqueous chlorine dioxide. [electronic resource] by Kim, J Marshall, M R Du, W X Otwell, W S Wei, C I Producer: 20000912 In: Journal of agricultural and food chemistry vol. 47 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	44.	Microsomal N-hydroxylation of the glycolamide 2-(glycolylamino)fluorene to give the glycolylhydroxamic acid. A new xenobiotic reaction. [electronic resource] by Corbett, M D Corbett, B R Quintana, S J Hannothiaux, M H Wei, C I Producer: 19920302 In: Chemical research in toxicology vol. 3 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	45.	The synthesis and mutagenicity of the N-formyl analog of N-hydroxyphenacetin. [electronic resource] by Corbett, M D Wei, C I Fernando, S Y Doerge, D R Corbett, B R Producer: 19840214 In: Carcinogenesis vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	46.	Mutagenicity of some monoaromatic hydroxamic acids. [electronic resource] by Wei, C I Cohen, M D Swartz, D D Fernando, S Y Corbett, M D Producer: 19850411 In: Toxicology letters vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	47.	Retention and changes of soy isoflavones and carotenoids in immature soybean seeds (Edamame) during processing. [electronic resource] by Simonne, A H Smith, M Weaver, D B Vail, T Barnes, S Wei, C I Producer: 20011025 In: Journal of agricultural and food chemistry vol. 48 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	48.	Production of Kojic Acid by Aspergillus candidus in Three Culture Media. [electronic resource] by Wei, C I Huang, T S Chen, J S Marshall, M R Chung, K T Publication details: Journal of food protection Jul 1991 In: Journal of food protection vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	49.	Mutagenicity of the C-nitroso analog of fenitrothion. [electronic resource] by Corbett, M D Wei, C I Johnston, J J Chang, P F Corbett, B R Producer: 19870408 In: Toxicology letters vol. 35 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	50.	Acute toxicity of ammonium metavanadate in mice. [electronic resource] by Wei, C I Al Bayati, M A Culbertson, M R Rosenblatt, L S Hansen, L D Producer: 19830407 In: Journal of toxicology and environmental health vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	51.	Microbiological, sensory, and electronic nose evaluation of yellowfin tuna under various storage conditions. [electronic resource] by Du, W X Kim, J Cornell, J A Huang, T Marshall, M R Wei, C I Producer: 20020110 In: Journal of food protection vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	52.	Source and identification of histamine-producing bacteria from fresh and temperature-abused albacore. [electronic resource] by Kim, S H Field, K G Morrissey, M T Price, R J Wei, C I An, H Producer: 20011025 In: Journal of food protection vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	53.	Recovery of nicotine-free proteins from tobacco leaves using phosphate buffer system under controlled conditions. [electronic resource] by Fu, H Machado, P A Hahm, T S Kratochvil, R J Wei, C I Lo, Y M Producer: 20101022 In: Bioresource technology vol. 101 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	54.	Reduction of mutagenicity and toxicity of aflatoxin B1 by chlorine gas treatment. [electronic resource] by Sen, A C Wei, C I Fernando, S Y Toth, J Ahmed, E M Dunaif, G E Producer: 19890217 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 26 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	55.	Growth and Survival of Salmonella montevideo on Tomatoes and Disinfection with Chlorinated Water. [electronic resource] by Wei, C I Huang, T S Kim, J M Lin, W F TAMPLlN, M L Bartz, J A Publication details: Journal of food protection Aug 1995 In: Journal of food protection vol. 58 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	56.	Mutagenicity studies of benzidine and its analogs: structure-activity relationships. [electronic resource] by Chung, K T Chen, S C Wong, T Y Li, Y S Wei, C I Chou, M W Producer: 20000824 In: Toxicological sciences : an official journal of the Society of Toxicology vol. 56 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	57.	Destruction of Escherichia coli O157:H7 and Salmonella enteritidis in cow manure composting. [electronic resource] by Lung, A J Lin, C M Kim, J M Marshall, M R Nordstedt, R Thompson, N P Wei, C I Producer: 20011101 In: Journal of food protection vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	58.	Mutagenicity and toxicity studies of p-phenylenediamine and its derivatives. [electronic resource] by Chung, K T Murdock, C A Stevens, S E Li, Y S Wei, C I Huang, T S Chou, M W Producer: 19960122 In: Toxicology letters vol. 81 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	59.	Chemical analysis and sensory evaluation of mahi-mahi (Cryphaena hippurus) during chilled storage. [electronic resource] by Antoine, F R Wei, C I Otwell, W S Sims, C A Littell, R C Hogle, A D Marshall, M R Producer: 20041116 In: Journal of food protection vol. 67 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	60.	Total parenteral nutrition in mice bearing a metastatic carcinoma: tumor growth, metastasis and immunologic parameters. [electronic resource] by Cohen, M D Bryant, M Copeland, E M Mahaffey, S M Kao, K J Baumgartner, T G Wei, C I Sitren, H S Producer: 19870130 In: Clinical & experimental metastasis vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 61 results.