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Design of "High 5": a school-based study to promote fruit and vegetable consumption for reduction of cancer risk. [electronic resource] by
- Reynolds, K D
- Raczynski, J M
- Binkley, D
- Franklin, F A
- Duvall, R C
- Devane-Hart, K
- Harrington, K F
- Caldwell, E
- Jester, P
- Bragg, C
- Fouad, M
Producer: 20000804
In:
Journal of cancer education : the official journal of the American Association for Cancer Education vol. 13
Availability: No items available.
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