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	381.	Potency values from the local lymph node assay: application to classification, labelling and risk assessment. [electronic resource] by Loveless, S E Api, A-M Crevel, R W R Debruyne, E Gamer, A Jowsey, I R Kern, P Kimber, I Lea, L Lloyd, P Mehmood, Z Steiling, W Veenstra, G Woolhiser, M Hennes, C Producer: 20100429 In: Regulatory toxicology and pharmacology : RTP vol. 56 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	382.	Exposure data for cosmetic products: lipstick, body lotion, and face cream. [electronic resource] by Loretz, L J Api, A M Barraj, L M Burdick, J Dressler, W E Gettings, S D Han Hsu, H Pan, Y H L Re, T A Renskers, K J Rothenstein, A Scrafford, C G Sewall, C Producer: 20050303 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 43 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	383.	RIFM fragrance ingredient safety assessment, Isopropylphenylbutanal, CAS Registry Number 125109-85-5. [electronic resource] by Api, A M Belsito, D Bhatia, S Bruze, M Calow, P Dagli, M L Dekant, W Fryer, A D Kromidas, L La Cava, S Lalko, J F Lapczynski, A Liebler, D C Politano, V T Ritacco, G Salvito, D Schultz, T W Shen, J Sipes, I G Wall, B Wilcox, D K Producer: 20170307 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 97S Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	384.	RIFM fragrance ingredient safety assessment, 2-tert-butylcyclohexanol, CAS Registry Number 13491-79-7. [electronic resource] by Api, A M Belsito, D Botelho, D Bruze, M Calow, P Dagli, M L Dekant, W Fryer, A D La Cava, S Lapczynski, A Liebler, D C O'Brien, D Parakhia, R Patel, A Penning, T M Ritacco, G Romine, J Salvito, D Schultz, T W Shen, J Sipes, I G Wahler, J Publication details: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association Dec 2017 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 110 Suppl 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	385.	RIFM fragrance ingredient safety assessment, benzyl isobutyrate, CAS Registry Number 103-28-6. [electronic resource] by Api, A M Belsito, D Bhatia, S Bruze, M Calow, P Dagli, M L Dekant, W Fryer, A D Kromidas, L La Cava, S Lalko, J F Lapczynski, A Liebler, D C Politano, V T Ritacco, G Salvito, D Schultz, T W Shen, J Sipes, I G Wall, B Wilcox, D K Producer: 20170307 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 97S Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	386.	RIFM fragrance ingredient safety assessment, 4-methylbenzyl acetate, CAS Registry Number 2216-45-7. [electronic resource] by Api, A M Belsito, D Bhatia, S Bruze, M Calow, P Dagli, M L Dekant, W Fryer, A D Kromidas, L La Cava, S Lalko, J F Lapczynski, A Liebler, D C Politano, V T Ritacco, G Salvito, D Schultz, T W Shen, J Sipes, I G Wall, B Wilcox, D K Producer: 20170307 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 97S Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	387.	RIFM fragrance ingredient safety assessment, α-butylcinnamaldehyde, CAS Registry Number 7492-44-6. [electronic resource] by Api, A M Belsito, D Bhatia, S Bruze, M Calow, P Dagli, M L Dekant, W Fryer, A D Kromidas, L La Cava, S Lalko, J F Lapczynski, A Liebler, D C Politano, V T Ritacco, G Salvito, D Schultz, T W Shen, J Sipes, I G Wall, B Wilcox, D K Producer: 20160909 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 84 Suppl Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	388.	RIFM fragrance ingredient safety assessment, Benzyl propionate, CAS Registry Number 122-63-4. [electronic resource] by Api, A M Belsito, D Bhatia, S Bruze, M Calow, P Dagli, M L Dekant, W Fryer, A D Kromidas, L La Cava, S Lalko, J F Lapczynski, A Liebler, D C Politano, V T Ritacco, G Salvito, D Schultz, T W Shen, J Sipes, I G Wall, B Wilcox, D K Producer: 20170307 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 97S Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	389.	RIFM fragrance ingredient safety assessment, ethylene brassylate, CAS Registry Number 105-95-3. [electronic resource] by Api, A M Belsito, D Bhatia, S Bruze, M Calow, P Dagli, M L Dekant, W Fryer, A D Kromidas, L La Cava, S Lalko, J F Lapczynski, A Liebler, D C Politano, V T Ritacco, G Salvito, D Schultz, T W Shen, J Sipes, I G Wall, B Wilcox, D K Producer: 20170307 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 97S Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	390.	RIFM fragrance ingredient safety assessment, Benzyl alcohol, CAS Registry Number 100-51-6. [electronic resource] by Api, A M Belsito, D Bhatia, S Bruze, M Calow, P Dagli, M L Dekant, W Fryer, A D Kromidas, L La Cava, S Lalko, J F Lapczynski, A Liebler, D C Politano, V T Ritacco, G Salvito, D Schultz, T W Shen, J Sipes, I G Wall, B Wilcox, D K Producer: 20160909 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 84 Suppl Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	391.	RIFM fragrance ingredient safety assessment, benzyl butyrate, CAS Registry Number 103-37-7. [electronic resource] by Api, A M Belsito, D Bhatia, S Bruze, M Calow, P Dagli, M L Dekant, W Fryer, A D Kromidas, L La Cava, S Lalko, J F Lapczynski, A Liebler, D C Politano, V T Ritacco, G Salvito, D Schultz, T W Shen, J Sipes, I G Wall, B Wilcox, D K Producer: 20170307 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 97S Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	392.	RIFM fragrance ingredient safety assessment, p-Isopropylbenzyl acetate, CAS Registry Number 59230-57-8. [electronic resource] by Api, A M Belsito, D Bhatia, S Bruze, M Calow, P Dagli, M L Dekant, W Fryer, A D Kromidas, L La Cava, S Lalko, J F Lapczynski, A Liebler, D C Politano, V T Ritacco, G Salvito, D Schultz, T W Shen, J Sipes, I G Wall, B Wilcox, D K Producer: 20170307 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 97S Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	393.	RIFM fragrance ingredient safety assessment, isophytol, CAS Registry Number 505-32-8. [electronic resource] by Api, A M Belsito, D Bhatia, S Bruze, M Calow, P Dagli, M L Dekant, W Fryer, A D Kromidas, L La Cava, S Lalko, J F Lapczynski, A Liebler, D C Politano, V T Ritacco, G Salvito, D Schultz, T W Shen, J Sipes, I G Wall, B Wilcox, D K Producer: 20160909 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 84 Suppl Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	394.	RIFM fragrance ingredient safety assessment, α-Methylbenzyl acetate, CAS Registry Number 93-92-5. [electronic resource] by Api, A M Belsito, D Bhatia, S Bruze, M Calow, P Dagli, M L Dekant, W Fryer, A D Kromidas, L La Cava, S Lalko, J F Lapczynski, A Liebler, D C Politano, V T Ritacco, G Salvito, D Schultz, T W Shen, J Sipes, I G Wall, B Wilcox, D K Producer: 20170307 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 97S Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	395.	RIFM fragrance ingredient safety assessment, Linalool, CAS registry number 78-70-6. [electronic resource] by Api, A M Belsito, D Bhatia, S Bruze, M Calow, P Dagli, M L Dekant, W Fryer, A D Kromidas, L La Cava, S Lalko, J F Lapczynski, A Liebler, D C Miyachi, Y Politano, V T Ritacco, G Salvito, D Shen, J Schultz, T W Sipes, I G Wall, B Wilcox, D K Producer: 20160426 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 82 Suppl Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	396.	RIFM fragrance ingredient safety assessment, (2E,6Z)-Nona-2,6-dien-1-ol, CAS registry number 28069-72-9. [electronic resource] by Api, A M Belsito, D Bhatia, S Bruze, M Calow, P Dagli, M L Dekant, W Fryer, A D Kromidas, L La Cava, S Lalko, J F Lapczynski, A Liebler, D C Miyachi, Y Politano, V T Ritacco, G Salvito, D Shen, J Schultz, T W Sipes, I G Wall, B Wilcox, D K Producer: 20160909 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 84 Suppl Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	397.	RIFM fragrance ingredient safety assessment, (Z)-2-penten-1-ol, CAS Registry Number 1576-95-0. [electronic resource] by Api, A M Belsito, D Bhatia, S Bruze, M Calow, P Dagli, M L Dekant, W Fryer, A D Kromidas, L La Cava, S Lalko, J F Lapczynski, A Liebler, D C Miyachi, Y Politano, V T Ritacco, G Salvito, D Shen, J Schultz, T W Sipes, I G Wall, B Wilcox, D K Producer: 20160909 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 84 Suppl Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	398.	RIFM fragrance ingredient safety assessment, Benzyl acetate, CAS Registry Number 140-11-4. [electronic resource] by Api, A M Belsito, D Bhatia, S Bruze, M Calow, P Dagli, M L Dekant, W Fryer, A D Kromidas, L La Cava, S Lalko, J F Lapczynski, A Liebler, D C Miyachi, Y Politano, V T Ritacco, G Salvito, D Schultz, T W Shen, J Sipes, I G Wall, B Wilcox, D K Producer: 20160909 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 84 Suppl Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	399.	RIFM fragrance ingredient safety assessment, 1,3,3-trimethyl-2-norbornanyl acetate, CAS registry number 13851-11-1. [electronic resource] by Api, A M Belsito, D Bhatia, S Bruze, M Calow, P Dagli, M L Dekant, W Fryer, A D Kromidas, L La Cava, S Lalko, J F Lapczynski, A Liebler, D C Miyachi, Y Politano, V T Ritacco, G Salvito, D Shen, J Schultz, T W Sipes, I G Wall, B Wilcox, D K Producer: 20170307 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 97S Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	400.	RIFM fragrance ingredient safety assessment, Eugenol, CAS Registry Number 97-53-0. [electronic resource] by Api, A M Belsito, D Bhatia, S Bruze, M Calow, P Dagli, M L Dekant, W Fryer, A D Kromidas, L La Cava, S Lalko, J F Lapczynski, A Liebler, D C Miyachi, Y Politano, V T Ritacco, G Salvito, D Schultz, T W Shen, J Sipes, I G Wall, B Wilcox, D K Producer: 20170307 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 97S Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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