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Lipid responses in mildly hypertriglyceridemic men and women to consumption of docosahexaenoic acid-enriched eggs. [electronic resource] by
- Maki, Kevin C
- Van Elswyk, Mary E
- McCarthy, Deanna
- Seeley, Marlyn A
- Veith, Patricia E
- Hess, Serena P
- Ingram, Kate A
- Halvorson, Jennifer J
- Calaguas, Eleanor M
- Davidson, Michael H
Producer: 20040423
In:
International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition vol. 73
Availability: No items available.
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