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	3661.	Simultaneous screening of fumonisin B1, aflatoxin B1, and zearalenone by line immunoblot: a computer-assisted multianalyte assay system. [electronic resource] by Abouzied, M M Pestka, J J Producer: 19940705 In: Journal of AOAC International vol. 77 Availability: No items available. Save to lists Add to cart (remove)
	3662.	The role of ochratoxin A as a possible cause of Balkan endemic nephropathy and its risk evaluation. [electronic resource] by Stoev, S D Producer: 19990129 In: Veterinary and human toxicology vol. 40 Availability: No items available. Save to lists Add to cart (remove)
	3663.	[Are mycotoxins in food a health hazard?]. [electronic resource] by Bauer, J Producer: 20041106 In: DTW. Deutsche tierarztliche Wochenschrift vol. 111 Availability: No items available. Save to lists Add to cart (remove)
	3664.	Use of high-performance liquid chromatography to assess airborne mycotoxins. Aflatoxins and ochratoxin A. [electronic resource] by Tarín, A Rosell, M G Guardino, X Producer: 20050401 In: Journal of chromatography. A vol. 1047 Availability: No items available. Save to lists Add to cart (remove)
	3665.	Development of a sensitive enzyme-linked immunosorbent assay for the determination of ochratoxin A. [electronic resource] by Yu, Feng-Yih Chi, Tsuen-Feng Liu, Biing-Hui Su, Ching-Chyuan Producer: 20050929 In: Journal of agricultural and food chemistry vol. 53 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3666.	Toxigenic fungi isolated from dried vine fruits in Argentina. [electronic resource] by Romero, S M Comerio, R M Larumbe, G Ritieni, A Vaamonde, G Fernández Pinto, V Producer: 20051107 In: International journal of food microbiology vol. 104 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3667.	Heterologous expression of two trichothecene P450 genes in Fusarium verticillioides. [electronic resource] by McCormick, Susan P Alexander, Nancy J Proctor, Robert H Producer: 20060615 In: Canadian journal of microbiology vol. 52 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3668.	Killer toxin of Pichia membranifaciens and its possible use as a biocontrol agent against grey mould disease of grapevine. [electronic resource] by Santos, A Marquina, D Producer: 20041005 In: Microbiology (Reading, England) vol. 150 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3669.	Effect of industrial processing on the distribution of fumonisin B1 in dry milling corn fractions. [electronic resource] by Brera, Carlo Debegnach, Francesca Grossi, Silvana Miraglia, Marina Producer: 20040902 In: Journal of food protection vol. 67 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3670.	In vitro control of growth and fumonisin production by Fusarium verticillioides and F. proliferatum using antioxidants under different water availability and temperature regimes. [electronic resource] by Etcheverry, M Torres, A Ramirez, M L Chulze, S Magan, N Producer: 20020627 In: Journal of applied microbiology vol. 92 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3671.	Towards healthy homes. [electronic resource] by Kilburn, Kaye H Producer: 20100202 In: Toxicology and industrial health vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3672.	Papyracillic acid, a phytotoxic 1,6-dioxaspiro[4,4]nonene produced by Ascochyta agropyrina Var. nana, a potential mycoherbicide for Elytrigia repens biocontrol. [electronic resource] by Evidente, Antonio Berestetskiy, Alexander Cimmino, Alessio Tuzi, Angela Superchi, Stefano Melck, Dominique Andolfi, Anna Producer: 20100309 In: Journal of agricultural and food chemistry vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3673.	Stability of the mycotoxin deoxynivalenol (DON) during the production of flour-based foods and wheat flake cereal. [electronic resource] by Voss, K A Snook, M E Producer: 20110321 In: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3674.	Solid phase extraction of food contaminants using molecular imprinted polymers. [electronic resource] by Baggiani, Claudio Anfossi, Laura Giovannoli, Cristina Producer: 20070629 In: Analytica chimica acta vol. 591 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3675.	Effect of fungal strain and cereal substrate on in vitro mycotoxin production by Fusarium poae and Fusarium avenaceum. [electronic resource] by Vogelgsang, Susanne Sulyok, Michael Bänziger, Irene Krska, Rudolf Schuhmacher, Rainer Forrer, Hans-Rudolf Producer: 20080930 In: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3676.	Ramularia collo-cygni: the biology of an emerging pathogen of barley. [electronic resource] by Walters, Dale R Havis, Neil D Oxley, Simon J P Producer: 20080327 In: FEMS microbiology letters vol. 279 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3677.	Biomimetic conversion of (-)-fusoxypyridone and (-)-oxysporidinone to (-)-sambutoxin: further evidence for the structure of the tricyclic pyridone alkaloid, (-)-fusoxypyridone. [electronic resource] by Wijeratne, E M Kithsiri Gunatilaka, A A Leslie Producer: 20110719 In: Bioorganic & medicinal chemistry letters vol. 21 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3678.	Study of the potential toxicity of commercial crispy breads by evaluation of bioaccessibility and bioavailability of minor Fusarium mycotoxins. [electronic resource] by Meca, Giuseppe Mañes, Jordi Font, Guillermina Ruiz, María-José Producer: 20120612 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 50 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3679.	Chemiluminescence-based biosensor for fumonisins quantitative detection in maize samples. [electronic resource] by Mirasoli, Mara Buragina, Angela Dolci, Luisa Stella Simoni, Patrizia Anfossi, Laura Giraudi, Gianfranco Roda, Aldo Producer: 20120514 In: Biosensors & bioelectronics vol. 32 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3680.	Development and validation of a liquid chromatography/linear ion trap mass spectrometry method for the quantitative determination of deoxynivalenol-3-glucoside in processed cereal-derived products. [electronic resource] by Suman, M Bergamini, E Catellani, D Manzitti, A Producer: 20130517 In: Food chemistry vol. 136 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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