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	361.	Hazelnut Allergens: Molecular Characterization, Detection, and Clinical Relevance. [electronic resource] by Costa, Joana Mafra, Isabel Carrapatoso, Isabel Oliveira, Maria Beatriz P P Producer: 20170203 In: Critical reviews in food science and nutrition vol. 56 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	362.	Recombinant lipoxygenases as biocatalysts for natural flavour production. [electronic resource] by Gallo, A Mita, G Zasiura, C Casey, R Santino, A Zacheo, G Producer: 20050726 In: Mededelingen (Rijksuniversiteit te Gent. Fakulteit van de Landbouwkundige en Toegepaste Biologische Wetenschappen) vol. 66 Availability: No items available. Save to lists Add to cart (remove)
	363.	Fatty acid profile, tocopherol, squalene and phytosterol content of walnuts, almonds, peanuts, hazelnuts and the macadamia nut. [electronic resource] by Maguire, L S O'Sullivan, S M Galvin, K O'Connor, T P O'Brien, N M Producer: 20041025 In: International journal of food sciences and nutrition vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	364.	Characterisation of selected hazelnut cultivars: phenology, growing and yielding capacity, market quality and nutraceutical value. [electronic resource] by Solar, Anita Stampar, Franci Producer: 20120221 In: Journal of the science of food and agriculture vol. 91 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	365.	Validation of novel recipes for double-blind, placebo-controlled food challenges in children and adults. [electronic resource] by Vlieg-Boerstra, B J Herpertz, I Pasker, L van der Heide, S Kukler, J Jansink, C Vaessen, W Beusekamp, B J Dubois, A E J Producer: 20110930 In: Allergy vol. 66 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	366.	Food allergy and cross-reactivity-chickpea as a test case. [electronic resource] by Bar-El Dadon, Shimrit Pascual, Cristina Y Reifen, Ram Producer: 20151116 In: Food chemistry vol. 165 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	367.	Elicitors Derived from Hazel (Corylus avellana L.) Cell Suspension Culture Enhance Growth and Paclitaxel Production of Epicoccum nigrum. [electronic resource] by Salehi, Mina Moieni, Ahmad Safaie, Naser Producer: 20191028 In: Scientific reports vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	368.	Life history of Kampimodromus aberrans as a predator of Phytoptus avellanae (Acari: Phytoseiidae, Phytoptidae). [electronic resource] by Ozman-Sullivan, Sebahat K Producer: 20060608 In: Experimental & applied acarology vol. 38 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	369.	Pilot plant investigations on cleaning efficiencies to reduce hazelnut cross-contamination in industrial manufacture of cookies. [electronic resource] by Röder, Martin Ibach, Anja Baltruweit, Iris Gruyters, Helwig Janise, Annabella Suwelack, Carola Matissek, Reinhard Vieths, Stefan Holzhauser, Thomas Producer: 20090102 In: Journal of food protection vol. 71 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	370.	Use of flow injection atmospheric pressure photoionization quadrupole time-of-flight mass spectrometry for fast olive oil fingerprinting. [electronic resource] by Gómez-Ariza, J L Arias-Borrego, A García-Barrera, T Producer: 20070806 In: Rapid communications in mass spectrometry : RCM vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	371.	Determination of hidden hazelnut oil proteins in extra virgin olive oil by cold acetone precipitation followed by in-solution tryptic digestion and MALDI-TOF-MS analysis. [electronic resource] by De Ceglie, Cristina Calvano, Cosima Damiana Zambonin, Carlo Giorgio Producer: 20150410 In: Journal of agricultural and food chemistry vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	372.	Development and validation of a SYBR-Green I real-time PCR protocol to detect hazelnut (Corylus avellana L.) in foods through calibration via plasmid reference standard. [electronic resource] by D'Andrea, Matteo Coïsson, Jean Daniel Travaglia, Fabiano Garino, Cristiano Arlorio, Marco Producer: 20100309 In: Journal of agricultural and food chemistry vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	373.	The intake of a hazelnut skin extract improves the plasma lipid profile and reduces the lithocholic/deoxycholic bile acid faecal ratio, a risk factor for colon cancer, in hamsters fed a high-fat diet. [electronic resource] by Caimari, Antoni Puiggròs, Francesc Suárez, Manuel Crescenti, Anna Laos, Sirle Ruiz, Juan Antonio Alonso, Virginia Moragas, Josep Del Bas, Josep Maria Arola, Lluís Producer: 20151204 In: Food chemistry vol. 167 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	374.	Assessing hazelnut allergens by protein- and DNA-based approaches: LC-MS/MS, ELISA and real-time PCR. [electronic resource] by Costa, Joana Ansari, Parisa Mafra, Isabel Oliveira, M Beatriz P P Baumgartner, Sabine Producer: 20141201 In: Analytical and bioanalytical chemistry vol. 406 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	375.	Retrospective definition of reaction risk in Italian children with peanut, hazelnut and walnut allergy through component-resolved diagnosis. [electronic resource] by Giovannini, M Comberiati, P Piazza, M Chiesa, E Piacentini, G L Boner, A Zanoni, G Peroni, D G Producer: 20190408 In: Allergologia et immunopathologia vol. 47 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	376.	Comparative study of 7S globulin from Corylus avellana and Solanum lycopersicum revealed importance of salicylic acid and Cu-binding loop in modulating their function. [electronic resource] by Shikhi, Meha Jain, Abha Salunke, Dinakar M Producer: 20200819 In: Biochemical and biophysical research communications vol. 522 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	377.	Corylomyces: a new genus of Sordariales from plant debris in France. [electronic resource] by Stchigel, Alberto M Cano, Josep Miller, Andrew N Calduch, Misericordia Guarro, Josep Producer: 20070122 In: Mycological research vol. 110 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	378.	An adjuvant-free mouse model of tree nut allergy using hazelnut as a model tree nut. [electronic resource] by Birmingham, Neil Patrick Parvataneni, Sitaram Hassan, Hanem M Ahmed Harkema, Jack Samineni, Sridhar Navuluri, Lalitha Kelly, Caleb James Gangur, Venu Producer: 20071106 In: International archives of allergy and immunology vol. 144 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	379.	Plant oil bodies: novel carriers to deliver lipophilic molecules. [electronic resource] by Bonsegna, Stefania Bettini, Simona Pagano, Rosanna Zacheo, Antonella Vergaro, Viviana Giovinazzo, Giovanna Caminati, Gabriella Leporatti, Stefano Valli, Ludovico Santino, Angelo Producer: 20110726 In: Applied biochemistry and biotechnology vol. 163 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	380.	COR a 14-specific IgE predicts symptomatic hazelnut allergy in children. [electronic resource] by Carraro, S Berardi, M Bozzetto, S Baraldi, E Zanconato, S Producer: 20170216 In: Pediatric allergy and immunology : official publication of the European Society of Pediatric Allergy and Immunology vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 598 results.