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	35681.	Comparison of volatiles, phenolics, sugars, antioxidant vitamins, and sensory quality of different colored carrot varieties. [electronic resource] by Alasalvar, C Grigor, J M Zhang, D Quantick, P C Shahidi, F Producer: 20010621 In: Journal of agricultural and food chemistry vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	35682.	Resveratrol and a novel tyrosinase in Carignan grape juice. [electronic resource] by Gilly, R Mara, D Oded, S Zohar, K Producer: 20010621 In: Journal of agricultural and food chemistry vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	35683.	Identification of alpha-tocopherol oxidation products in triolein at elevated temperatures. [electronic resource] by Verleyen, T Verhe, R Huyghebaert, A Dewettinck, K De Greyt, W Producer: 20010621 In: Journal of agricultural and food chemistry vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	35684.	Influence of glyphosate on amino acid composition of Egyptian broomrape. [electronic resource] by Nandula, V K Westwood, J H Foster, J G Foy, C L Producer: 20010621 In: Journal of agricultural and food chemistry vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	35685.	Elucidation of protein-lipid interactions in a lysozyme-corn oil system by Fourier transform Raman spectroscopy. [electronic resource] by Howell, N K Herman, H Li-Chan, E C Producer: 20010621 In: Journal of agricultural and food chemistry vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	35686.	Preparative-scale isolation of four anthocyanin components of black currant (Ribes nigrum L.) fruits. [electronic resource] by Matsumoto, H Hanamura, S Kawakami, T Sato, Y Hirayama, M Producer: 20010621 In: Journal of agricultural and food chemistry vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	35687.	Mungbean [Vigna radiata (L.) Wilczek] globulins: purification and characterization. [electronic resource] by Mendoza, E M Adachi, M Bernardo, A E Utsumi, S Producer: 20010621 In: Journal of agricultural and food chemistry vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	35688.	Aquatic humic substances inhibit clastogenic events in germinating seeds of herbaceous plants. [electronic resource] by Ferrara, G Loffredo, E Senesi, N Producer: 20010621 In: Journal of agricultural and food chemistry vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	35689.	The Sp1 transcription factor regulates cell type-specific transcription of MUC1. [electronic resource] by Morris, J R Taylor-Papadimitriou, J Producer: 20010510 In: DNA and cell biology vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	35690.	Genomic analysis and localization of murine Deltex, a modulator of notch activity, to mouse chromosome 5 and its human homolog to chromosome 12. [electronic resource] by Pampeno, C L Vallerie, A M Choi, J Meruelo, N C Meruelo, D Producer: 20010510 In: DNA and cell biology vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	35691.	Effects of plasmid DNA injection on cyclophosphamide-accelerated diabetes in NOD mice. [electronic resource] by Filippova, M Liu, J Escher, A Producer: 20010510 In: DNA and cell biology vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	35692.	Adhering to antiretroviral therapies. [electronic resource] by Laurence, J Producer: 20010531 In: AIDS patient care and STDs vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	35693.	HAART adherence in culturally diverse patients with HIV/AIDS: a study of male patients from a Veteran's Administration Hospital in northern California. [electronic resource] by Kemppainen, J K Levine, R E Mistal, M Schmidgall, D Producer: 20010531 In: AIDS patient care and STDs vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	35694.	A multi-sectorial committee in directing HIV/AIDS-specific interventions in the occupational setting: an example from South Africa. [electronic resource] by Morris, C N Wilkinson, D Stein, Z Cheevers, E J Producer: 20010531 In: AIDS patient care and STDs vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	35695.	Nutritional and health benefits of soy proteins. [electronic resource] by Friedman, M Brandon, D L Producer: 20010621 In: Journal of agricultural and food chemistry vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	35696.	Determination of ETU in tomatoes and tomato products by HPLC-PDA: evaluation of cleanup procedures. [electronic resource] by Kontou, S Tsipi, D Oreopoulou, V Tzia, C Producer: 20010621 In: Journal of agricultural and food chemistry vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	35697.	Multiresidue screening of pesticides in fruits using an automatic solid-phase extraction system. [electronic resource] by Columé, A Cárdenas, S Gallego, M Valcárcel, M Producer: 20010621 In: Journal of agricultural and food chemistry vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	35698.	Steady-state and time-resolved spectroscopy of F420 extracted from methanogen cells and its utility as a marker for fecal contamination. [electronic resource] by Ashby, K D Casey, T A Rasmussen, M A Petrich, J W Producer: 20010621 In: Journal of agricultural and food chemistry vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	35699.	Use of methanolysis for the determination of total ellagic and gallic acid contents of wood and food products. [electronic resource] by Lei, Z Jervis, J Helm, R F Producer: 20010621 In: Journal of agricultural and food chemistry vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	35700.	Role of helix formation for the retention of peptides in reversed-phase high-performance liquid chromatography. [electronic resource] by Wieprecht, T Rothemund, S Bienert, M Krause, E Producer: 20010809 In: Journal of chromatography. A vol. 912 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 37835 results.