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Results of search for 'copydate:"Mar 2000"', page 1782 of 1842
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Chen, J
Chen, Y
Li, J
Li, L
Li, Y
Liu, Y
Matsumoto, K
Nakamura, T
Nakamura, Y
Suzuki, T
Tanaka, M
Tanaka, T
Wang, H
Wang, J
Wang, L
Wang, X
Wang, Y
Watanabe, T
Zhang, J
Zhang, X
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35621.
Effects of dehulled adlay on the culture count of some microbiota and their metabolism in the gastrointestinal tract of rats.
[electronic resource]
by
Chiang, W
Cheng, C y
Chiang, M t
Chung, K T
Producer:
20000615
In:
Journal of agricultural and food chemistry
vol. 48
Online resources:
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35622.
High content of dopamine, a strong antioxidant, in Cavendish banana.
[electronic resource]
by
Kanazawa, K
Sakakibara, H
Producer:
20000615
In:
Journal of agricultural and food chemistry
vol. 48
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35623.
Insulin-like biological activity of culinary and medicinal plant aqueous extracts in vitro.
[electronic resource]
by
Broadhurst, C L
Polansky, M M
Anderson, R A
Producer:
20000615
In:
Journal of agricultural and food chemistry
vol. 48
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35624.
Effect of ultrasound emulsification on cheese aroma encapsulation by carbohydrates.
[electronic resource]
by
Mongenot, N
Charrier, S
Chalier, P
Producer:
20000615
In:
Journal of agricultural and food chemistry
vol. 48
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35625.
Frozen storage effects on anthocyanins and volatile compounds of raspberry fruit.
[electronic resource]
by
de Ancos, B
Ibañez, E
Reglero, G
Cano, M P
Producer:
20000615
In:
Journal of agricultural and food chemistry
vol. 48
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35626.
Effect of extrusion temperature on the solubility and molecular weight of lentil bean flour proteins containing low cysteine residues.
[electronic resource]
by
Li, M
Lee, T C
Producer:
20000615
In:
Journal of agricultural and food chemistry
vol. 48
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35627.
Fermentation of white wines in the presence of wood chips of American and French oak.
[electronic resource]
by
Pérez-Coello, M S
Sánchez, M A
García, E
González-Viñas, M A
Sanz, J
Cabezudo, M D
Producer:
20000615
In:
Journal of agricultural and food chemistry
vol. 48
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35628.
Distribution of folpet on the grape surface after treatment.
[electronic resource]
by
Cabras, P
Angioni, A
Caboni, P
Garau, V L
Melis, M
Pirisi, F M
Cabitza, F
Producer:
20000615
In:
Journal of agricultural and food chemistry
vol. 48
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35629.
Characterization of a monoclonal antibody specific for HMW subunits of glutenin and its use to investigate glutenin polymers.
[electronic resource]
by
Mills, E N
Field, J M
Kauffman, J A
Tatham, A S
Shewry, P R
Morgan, M R
Producer:
20000615
In:
Journal of agricultural and food chemistry
vol. 48
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35630.
Effect of phenolic structures on the degradability of cell walls isolated from newly extended apical internode of tall fescue (Festuca arundinacea Schreb.).
[electronic resource]
by
Vailhé, M A
Provan, G J
Scobbie, L
Chesson, A
Maillot, M P
Cornu, A
Besle, J M
Producer:
20000615
In:
Journal of agricultural and food chemistry
vol. 48
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35631.
Synergistic interactions of a potyvirus and a phloem-limited crinivirus in sweet potato plants.
[electronic resource]
by
Karyeija, R F
Kreuze, J F
Gibson, R W
Valkonen, J P
Producer:
20000418
In:
Virology
vol. 269
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35632.
Local IL-4 expression in the lung reduces pulmonary influenza-virus-specific secondary cytotoxic T cell responses.
[electronic resource]
by
Bot, A
Holz, A
Christen, U
Wolfe, T
Temann, A
Flavell, R
von Herrath, M
Producer:
20000418
In:
Virology
vol. 269
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35633.
A point mutation in VP1 of coxsackievirus B4 alters antigenicity.
[electronic resource]
by
Halim, S
Ramsingh, A I
Producer:
20000418
In:
Virology
vol. 269
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35634.
Coronavirus-induced membrane fusion requires the cysteine-rich domain in the spike protein.
[electronic resource]
by
Chang, K W
Sheng, Y
Gombold, J L
Producer:
20000418
In:
Virology
vol. 269
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35635.
Toxigenic Escherichia coli isolated from pigs in Argentina.
[electronic resource]
by
Parma, A E
Sanz, M E
Viñas, M R
Cicuta, M E
Blanco, J E
Boehringer, S I
Vena, M M
Roibon, W R
Benitez, M C
Blanco, J
Blanco, M
Producer:
20000504
In:
Veterinary microbiology
vol. 72
Online resources:
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35636.
Colonisation of rabbits with Staphylococcus aureus after experimental infection with high and low virulence strains.
[electronic resource]
by
Hermans, K
De Herdt, P
Devriese, L A
Godard, C
Haesebrouck, F
Producer:
20000504
In:
Veterinary microbiology
vol. 72
Online resources:
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35637.
Differentiation between high and low virulence Staphylococcus aureus strains from rabbits by randomly amplified polymorphic DNA (RAPD) analysis.
[electronic resource]
by
Hermans, K
Haesebrouck, F
Vaneechoutte, M
Devriese, L A
Godard, C
De Herdt, P
Producer:
20000504
In:
Veterinary microbiology
vol. 72
Online resources:
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35638.
Testosterone in aging men.
[electronic resource]
by
Applegate, W V
Producer:
20000330
In:
Archives of family medicine
vol. 9
Online resources:
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35639.
Fluoride and bacterial content of bottled water vs tap water.
[electronic resource]
by
Lalumandier, J A
Ayers, L W
Producer:
20000330
In:
Archives of family medicine
vol. 9
Online resources:
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35640.
Vitamin and mineral supplement use in the United States. Results from the third National Health and Nutrition Examination Survey.
[electronic resource]
by
Balluz, L S
Kieszak, S M
Philen, R M
Mulinare, J
Producer:
20000330
In:
Archives of family medicine
vol. 9
Online resources:
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