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3322.
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3323.
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Serum sterol responses to increasing plant sterol intake from natural foods in the Mediterranean diet. [electronic resource] by
- Escurriol, Verónica
- Cofán, Montserrat
- Serra, Mercè
- Bulló, Mónica
- Basora, Josep
- Salas-Salvadó, Jordi
- Corella, Dolores
- Zazpe, Itziar
- Martínez-González, Miguel A
- Ruiz-Gutiérrez, Valentina
- Estruch, Ramón
- Ros, Emilio
Producer: 20091207
In:
European journal of nutrition vol. 48
Availability: No items available.
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3324.
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3325.
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Olive oil and walnut breakfasts reduce the postprandial inflammatory response in mononuclear cells compared with a butter breakfast in healthy men. [electronic resource] by
- Jiménez-Gómez, Yolanda
- López-Miranda, José
- Blanco-Colio, Luis M
- Marín, Carmen
- Pérez-Martínez, Pablo
- Ruano, Juan
- Paniagua, Juan A
- Rodríguez, Fernando
- Egido, Jesús
- Pérez-Jiménez, Francisco
Producer: 20090810
In:
Atherosclerosis vol. 204
Availability: No items available.
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3326.
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3327.
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3328.
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3329.
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3330.
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3331.
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3332.
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3333.
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3334.
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3335.
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3336.
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3337.
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3338.
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3339.
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The Mediterranean diet improves the systemic lipid and DNA oxidative damage in metabolic syndrome individuals. A randomized, controlled, trial. [electronic resource] by
- Mitjavila, Maria Teresa
- Fandos, Marta
- Salas-Salvadó, Jordi
- Covas, María-Isabel
- Borrego, Silvia
- Estruch, Ramón
- Lamuela-Raventós, Rosa
- Corella, Dolores
- Martínez-Gonzalez, Miguel Ángel
- Sánchez, Julia M
- Bulló, Mónica
- Fitó, Montserrat
- Tormos, Carmen
- Cerdá, Concha
- Casillas, Rosario
- Moreno, Juan José
- Iradi, Antonio
- Zaragoza, Cristóbal
- Chaves, Javier
- Sáez, Guillermo T
Producer: 20130923
In:
Clinical nutrition (Edinburgh, Scotland) vol. 32
Availability: No items available.
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3340.
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