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	3261.	Natural antioxidant ice cream acutely reduces oxidative stress and improves vascular function and physical performance in healthy individuals. [electronic resource] by Sanguigni, Valerio Manco, Melania Sorge, Roberto Gnessi, Lucio Francomano, Davide Producer: 20170626 In: Nutrition (Burbank, Los Angeles County, Calif.) vol. 33 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3262.	Consuming Almonds vs. Isoenergetic Baked Food Does Not Differentially Influence Postprandial Appetite or Neural Reward Responses to Visual Food Stimuli. [electronic resource] by Sayer, R Drew Dhillon, Jaapna Tamer, Gregory G Cornier, Marc-Andre Chen, Ningning Wright, Amy J Campbell, Wayne W Mattes, Richard D Producer: 20180524 In: Nutrients vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3263.	Effect of nut consumption on semen quality and functionality in healthy men consuming a Western-style diet: a randomized controlled trial. [electronic resource] by Salas-Huetos, Albert Moraleda, Rocío Giardina, Simona Anton, Ester Blanco, Joan Salas-Salvadó, Jordi Bulló, Mònica Producer: 20190909 In: The American journal of clinical nutrition vol. 108 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3264.	Hepatoprotective effects of pecan nut shells on ethanol-induced liver damage. [electronic resource] by Müller, Liz Girardi Pase, Camila Simonetti Reckziegel, Patrícia Barcelos, Raquel C S Boufleur, Nardeli Prado, Ana Cristina P Fett, Roseane Block, Jane Mara Pavanato, Maria Amália Bauermann, Liliane F da Rocha, João Batista Teixeira Burger, Marilise Escobar Producer: 20130507 In: Experimental and toxicologic pathology : official journal of the Gesellschaft fur Toxikologische Pathologie vol. 65 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3265.	Nut consumption and risk of atrial fibrillation in the Physicians' Health Study. [electronic resource] by Khawaja, O Gaziano, J M Djousse, L Producer: 20120823 In: Nutrition journal vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3266.	Areca nut-induced buccal mucosa fibroblast contraction and its signaling: a potential role in oral submucous fibrosis--a precancer condition. [electronic resource] by Chang, Mei-Chi Lin, Li-Deh Wu, Hui-Lin Ho, Yuan-Soon Hsien, Hsiang-Chi Wang, Tong-Mei Jeng, Po-Yuan Cheng, Ru-Hsiu Hahn, Liang-Jiunn Jeng, Jiiang-Huei Producer: 20130930 In: Carcinogenesis vol. 34 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3267.	In comparison with palm oil, dietary nut supplementation delays the progression of atherosclerotic lesions in female apoE-deficient mice. [electronic resource] by Surra, Joaquín C Barranquero, Cristina Torcal, María P Orman, Israel Segovia, Jose C Guillén, Natalia Navarro, María A Arnal, Carmen Osada, Jesús Producer: 20130319 In: The British journal of nutrition vol. 109 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3268.	Urolithin A causes p21 up-regulation in prostate cancer cells. [electronic resource] by Sánchez-González, Claudia Ciudad, Carlos J Izquierdo-Pulido, Maria Noé, Véronique Producer: 20170123 In: European journal of nutrition vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3269.	Effect of pistachio consumption on plasma lipoprotein subclasses in pre-diabetic subjects. [electronic resource] by Hernández-Alonso, P Salas-Salvadó, J Baldrich-Mora, M Mallol, R Correig, X Bulló, M Producer: 20160111 In: Nutrition, metabolism, and cardiovascular diseases : NMCD vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3270.	Plasma Ceramides, Mediterranean Diet, and Incident Cardiovascular Disease in the PREDIMED Trial (Prevención con Dieta Mediterránea). [electronic resource] by Wang, Dong D Toledo, Estefanía Hruby, Adela Rosner, Bernard A Willett, Walter C Sun, Qi Razquin, Cristina Zheng, Yan Ruiz-Canela, Miguel Guasch-Ferré, Marta Corella, Dolores Gómez-Gracia, Enrique Fiol, Miquel Estruch, Ramón Ros, Emilio Lapetra, José Fito, Montserrat Aros, Fernando Serra-Majem, Luis Lee, Chih-Hao Clish, Clary B Liang, Liming Salas-Salvadó, Jordi Martínez-González, Miguel A Hu, Frank B Producer: 20170814 In: Circulation vol. 135 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3271.	Perceptions and Knowledge of Nuts amongst Health Professionals in New Zealand. [electronic resource] by Brown, Rachel C Yong, Lee Ching Gray, Andrew R Tey, Siew Ling Chisholm, Alexandra Leong, Sook Ling Producer: 20170823 In: Nutrients vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3272.	Mediterranean diets supplemented with virgin olive oil and nuts enhance plasmatic antioxidant capabilities and decrease xanthine oxidase activity in people with metabolic syndrome: The PREDIMED study. [electronic resource] by Sureda, Antoni Bibiloni, Maria Del Mar Martorell, Miquel Buil-Cosiales, Pilar Marti, Amelia Pons, Antoni Tur, Josep A Martinez-Gonzalez, Miguel Ángel Producer: 20171208 In: Molecular nutrition & food research vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3273.	Consumption of Walnuts in Combination with Other Whole Foods Produces Physiologic, Metabolic, and Gene Expression Changes in Obese C57BL/6J High-Fat-Fed Male Mice. [electronic resource] by Luo, Ting Miranda-Garcia, Omar Adamson, Allysa Hamilton-Reeves, Jill Sullivan, Debra K Kinchen, Jason M Shay, Neil F Producer: 20170627 In: The Journal of nutrition vol. 146 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3274.	Chemopreventive Potential of [electronic resource] by Glei, Michael Fischer, Sonja Lamberty, Julia Ludwig, Diana Lorkowski, Stefan Schlörmann, Wiebke Producer: 20180101 In: Anticancer research vol. 38 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3275.	Ana o 1 and Ana o 2 cashew allergens share cross-reactive CD4(+) T cell epitopes with other tree nuts. [electronic resource] by Archila, L D Chow, I-T McGinty, J W Renand, A Jeong, D Robinson, D Farrington, M L Kwok, W W Producer: 20171222 In: Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology vol. 46 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3276.	Effects of a Mediterranean-style diet on cardiovascular risk factors: a randomized trial. [electronic resource] by Estruch, Ramon Martínez-González, Miguel Angel Corella, Dolores Salas-Salvadó, Jordi Ruiz-Gutiérrez, Valentina Covas, María Isabel Fiol, Miguel Gómez-Gracia, Enrique López-Sabater, Mari Carmen Vinyoles, Ernest Arós, Fernando Conde, Manuel Lahoz, Carlos Lapetra, José Sáez, Guillermo Ros, Emilio Producer: 20060717 In: Annals of internal medicine vol. 145 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3277.	Mechanism of the inhibitory action of chestnut astringent skin extract on carbohydrate absorption. [electronic resource] by Tsujita, Takahiro Takaku, Takeshi Producer: 20090407 In: Journal of nutritional science and vitaminology vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3278.	Phenolic lipid ingredients from cashew nuts. [electronic resource] by Suo, Maorong Isao, Hasegawa Ishida, Yoshihiro Shimano, Yasoku Bi, Changxiao Kato, Hikaru Takano, Fumihide Ohta, Tomihisa Producer: 20120402 In: Journal of natural medicines vol. 66 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3279.	α-Amylase inhibitory activity from nut seed skin polyphenols. 1. Purification and characterization of almond seed skin polyphenols. [electronic resource] by Tsujita, Takahiro Shintani, Tomoyoshi Sato, Hiroaki Producer: 20140121 In: Journal of agricultural and food chemistry vol. 61 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3280.	Improvement of antioxidant status after Brazil nut intake in hypertensive and dyslipidemic subjects. [electronic resource] by Huguenin, Grazielle V B Oliveira, Glaucia M M Moreira, Annie S B Saint'Pierre, Tatiana D Gonçalves, Rodrigo A Pinheiro-Mulder, Alessandra R Teodoro, Anderson J Luiz, Ronir R Rosa, Glorimar Producer: 20160325 In: Nutrition journal vol. 14 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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