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	3221.	'Emerging' mycotoxins in cereals processing chains: changes of enniatins during beer and bread making. [electronic resource] by Vaclavikova, Marta Malachova, Alexandra Veprikova, Zdenka Dzuman, Zbynek Zachariasova, Milena Hajslova, Jana Producer: 20130521 In: Food chemistry vol. 136 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3222.	Mould and mycotoxin contamination of pig feed in northwest Croatia. [electronic resource] by Pleadin, Jelka Zadravec, Manuela Perši, Nina Vulić, Ana Jaki, Vesna Mitak, Mario Producer: 20131030 In: Mycotoxin research vol. 28 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3223.	Mycotoxins in a changing global environment--a review. [electronic resource] by Marroquín-Cardona, A G Johnson, N M Phillips, T D Hayes, A W Producer: 20150528 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 69 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3224.	Are Some Fungal Volatile Organic Compounds (VOCs) Mycotoxins? [electronic resource] by Bennett, Joan W Inamdar, Arati A Producer: 20160610 In: Toxins vol. 7 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3225.	Functional Analyses of the Diels-Alderase Gene sol5 of Ascochyta rabiei and Alternaria solani Indicate that the Solanapyrone Phytotoxins Are Not Required for Pathogenicity. [electronic resource] by Kim, Wonyong Park, Chung-Min Park, Jeong-Jin Akamatsu, Hajime O Peever, Tobin L Xian, Ming Gang, David R Vandemark, George Chen, Weidong Producer: 20151106 In: Molecular plant-microbe interactions : MPMI vol. 28 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3226.	Rapid detection of ochratoxin A on membrane by dot immunogold filtration assay. [electronic resource] by Chen, Weifeng Jin, Yucui Liu, Aiping Wang, Xiaohong Chen, Fusheng Producer: 20160923 In: Journal of the science of food and agriculture vol. 96 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3227.	Advancements in IR spectroscopic approaches for the determination of fungal derived contaminations in food crops. [electronic resource] by McMullin, David Mizaikoff, Boris Krska, Rudolf Producer: 20151002 In: Analytical and bioanalytical chemistry vol. 407 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3228.	Natural occurrence of emerging Fusarium mycotoxins in feed and fish from aquaculture. [electronic resource] by Tolosa, Josefa Font, Guillermina Mañes, Jordi Ferrer, Emilia Producer: 20150817 In: Journal of agricultural and food chemistry vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3229.	Determination of mycotoxins in bee pollen by gas chromatography-tandem mass spectrometry. [electronic resource] by Rodríguez-Carrasco, Yelko Font, Guillermina Mañes, Jordi Berrada, Houda Producer: 20131203 In: Journal of agricultural and food chemistry vol. 61 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3230.	Detection of previously unknown fumonisin P analogue mycotoxins in a Fusarium verticillioides culture by high-performance liquid chromatography-electrospray ionization time-of-flight and ion trap mass spectrometry. [electronic resource] by Bartók, Tibor Tölgyesi, László Szécsi, Árpád Mesterházy, Ákos Bartók, Mihály Gyimes, Ernő Véha, Antal Producer: 20150415 In: Journal of chromatographic science vol. 52 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3231.	Screening of plant and fungal metabolites in wheat, maize and animal feed using automated on-line clean-up coupled to high resolution mass spectrometry. [electronic resource] by Ates, Ebru Godula, Michal Stroka, Joerg Senyuva, Hamide Producer: 20140213 In: Food chemistry vol. 142 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3232.	Combinatorial function of velvet and AreA in transcriptional regulation of nitrate utilization and secondary metabolism. [electronic resource] by López-Berges, Manuel S Schäfer, Katja Hera, Concepción Di Pietro, Antonio Producer: 20140821 In: Fungal genetics and biology : FG & B vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3233.	Is Quorum Signaling by Mycotoxins a New Risk-Mitigating Strategy for Bacterial Biocontrol of Fusarium verticillioides and Other Endophytic Fungal Species? [electronic resource] by Bacon, Charles W Hinton, Dorothy M Mitchell, Trevor R Producer: 20170914 In: Journal of agricultural and food chemistry vol. 65 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3234.	Mycotoxin in the food supply chain-implications for public health program. [electronic resource] by Milićević, D Nastasijevic, I Petrovic, Z Producer: 20170428 In: Journal of environmental science and health. Part C, Environmental carcinogenesis & ecotoxicology reviews vol. 34 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3235.	Spotlight on the Underdogs-An Analysis of Underrepresented Alternaria Mycotoxins Formed Depending on Varying Substrate, Time and Temperature Conditions. [electronic resource] by Zwickel, Theresa Kahl, Sandra M Klaffke, Horst Rychlik, Michael Müller, Marina E H Producer: 20171106 In: Toxins vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3236.	HPLC-DAD-FLD Method for Simultaneous Determination of Mycotoxins in Wheat Bran. [electronic resource] by Irakli, Maria N Skendi, Adriana Papageorgiou, Maria D Producer: 20180305 In: Journal of chromatographic science vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3237.	Correlation of Deoxynivalenol Accumulation in Fusarium-Infected Winter and Spring Wheat Cultivars with Secondary Metabolites at Different Growth Stages. [electronic resource] by Etzerodt, Thomas Gislum, Rene Laursen, Bente B Heinrichson, Kirsten Gregersen, Per L Jørgensen, Lise N Fomsgaard, Inge S Producer: 20170413 In: Journal of agricultural and food chemistry vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3238.	Fate of Free and Conjugated Mycotoxins within the Production of Distiller's Dried Grains with Solubles (DDGS). [electronic resource] by Dzuman, Zbynek Stranska-Zachariasova, Milena Vaclavikova, Marta Tomaniova, Monika Veprikova, Zdenka Slavikova, Petra Hajslova, Jana Producer: 20170417 In: Journal of agricultural and food chemistry vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3239.	Characterization of Argentinian Endemic Aspergillus flavus Isolates and Their Potential Use as Biocontrol Agents for Mycotoxins in Maize. [electronic resource] by Camiletti, Boris X Moral, Juan Asensio, Claudia M Torrico, Ada Karina Lucini, Enrique I Giménez-Pecci, María de la Paz Michailides, Themis J Producer: 20180822 In: Phytopathology vol. 108 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3240.	Effect of Prothioconazole Application Timing on Fusarium Mycotoxin Content in Maize Grain. [electronic resource] by Limay-Rios, Victor Schaafsma, Arthur W Producer: 20180529 In: Journal of agricultural and food chemistry vol. 66 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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