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	321.	Novel Flaxseed Gum Nanocomposites Are Slow Release Iron Supplements. [electronic resource] by Liang, Shan Huang, Yu Shim, Youn Young Ma, Xiang Reaney, Martin J T Wang, Yong Producer: 20180601 In: Journal of agricultural and food chemistry vol. 66 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	322.	[Tumors and leukemia in mice produced by flax fibers and cigarette paper]. [electronic resource] by KORBLER, J FRANK, P TURNER, V Producer: 20030501 In: Archiv fur Geschwulstforschung vol. 8 Availability: No items available. Save to lists Add to cart (remove)
	323.	Lignans from Linum species of sections Syllinum and Linum. [electronic resource] by Konuklugil, B Ionkova, I Vasilev, N Schmidt, T J Windhövel, J Fuss, E Alfermann, A W Producer: 20070524 In: Natural product research vol. 21 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	324.	The flavonoid herbacetin diglucoside as a constituent of the lignan macromolecule from flaxseed hulls. [electronic resource] by Struijs, Karin Vincken, Jean-Paul Verhoef, René van Oostveen-van Casteren, Willemiek H M Voragen, Alphons G J Gruppen, Harry Producer: 20070816 In: Phytochemistry vol. 68 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	325.	Intramolecular interaction influences binding of the Flax L5 and L6 resistance proteins to their AvrL567 ligands. [electronic resource] by Ravensdale, Michael Bernoux, Maud Ve, Thomas Kobe, Bostjan Thrall, Peter H Ellis, Jeffrey G Dodds, Peter N Producer: 20130419 In: PLoS pathogens vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	326.	Brain development in male rats subjected to early weaning and treated with diet containing flour or flaxseed oil after 21 days until 60 days. [electronic resource] by Pessanha, C R da Camara Boueri, B Ferolla da Costa, L Rodrigues Ferreira, M Rocha Melo, H Saldanha de Abreu, M Duque Coutinho Pessoa, L Rozeno da Silva, P C Alves Pereira, A D'Avila Ribeiro, D Cavalcante de Meneses, J Azevedo da Costa, C A Soares Boaventura, G T Producer: 20160509 In: Journal of developmental origins of health and disease vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	327.	Evaluation of the significance of cell wall polymers in flax infected with a pathogenic strain of Fusarium oxysporum. [electronic resource] by Wojtasik, Wioleta Kulma, Anna Dymińska, Lucyna Hanuza, Jerzy Czemplik, Magdalena Szopa, Jan Producer: 20161213 In: BMC plant biology vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	328.	Evaluation of Genomic Prediction for Pasmo Resistance in Flax. [electronic resource] by He, Liqiang Xiao, Jin Rashid, Khalid Y Jia, Gaofeng Li, Pingchuan Yao, Zhen Wang, Xiue Cloutier, Sylvie You, Frank M Producer: 20190429 In: International journal of molecular sciences vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	329.	Effect of infrared-assisted spouted bed drying of flaxseed on the quality characteristics of its oil extracted by different methods. [electronic resource] by Dehghan-Manshadi, Afsaneh Peighambardoust, Seyed Hadi Azadmard-Damirchi, Sodeif Niakousari, Mehrdad Producer: 20191206 In: Journal of the science of food and agriculture vol. 100 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	330.	Flaxseed supplementation on glucose control and insulin sensitivity: a systematic review and meta-analysis of 25 randomized, placebo-controlled trials. [electronic resource] by Mohammadi-Sartang, Mohsen Sohrabi, Zahra Barati-Boldaji, Reza Raeisi-Dehkordi, Hamidreza Mazloom, Zohreh Producer: 20190909 In: Nutrition reviews vol. 76 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	331.	Configuration of the microtubule cytoskeleton in elongating fibers of flax (Linum usitatissimum L). [electronic resource] by van Lammeren, André Ageeva, Marina Kieft, Henk Lhuissier, Frank Vos, Jan Gorshkova, Tatyana Emons, Annemie Producer: 20040122 In: Cell biology international vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	332.	Cyclolinopeptides F-I, cyclic peptides from linseed. [electronic resource] by Matsumoto, T Shishido, A Morita, H Itokawa, H Takeya, K Producer: 20011025 In: Phytochemistry vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	333.	Lignans in homemade and commercial products containing flaxseed. [electronic resource] by Nesbitt, P D Thompson, L U Producer: 19980224 In: Nutrition and cancer vol. 29 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	334.	Improved podophyllotoxin production by transformed cultures of Linum album. [electronic resource] by Baldi, Ashish Srivastava, Ashok K Bisaria, Virendra S Producer: 20090123 In: Biotechnology journal vol. 3 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	335.	Improvement of fatty acid profile and studio of rheological and technological characteristics in breads supplemented with flaxseed, soybean, and wheat bran flours. [electronic resource] by Osuna, Mariana B Judis, María A Romero, Ana M Avallone, Carmen M Bertola, Nora C Producer: 20150609 In: TheScientificWorldJournal vol. 2014 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	336.	Case report: A first case of flaxseed-induced anaphylaxis in Korea. [electronic resource] by Kang, Yewon Park, So-Young Noh, Soomin Kim, Jinyoung Seo, Bomi Kwon, Oh Young Kwon, Hyouk-Soo Cho, You Sook Moon, Hee-Bom Kim, Tae-Bum Producer: 20171221 In: Medicine vol. 96 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	337.	The influence of flaxseed gum on the microrheological properties and physicochemical stability of whey protein stabilized β-carotene emulsions. [electronic resource] by Xu, Duoxia Qi, Yameng Wang, Xu Li, Xin Wang, Shaojia Cao, Yanping Wang, Chengtao Sun, Baoguo Decker, Eric Panya, Atikorn Producer: 20180924 In: Food & function vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	338.	Accessory to dissipate heat from transcranial magnetic stimulation coils. [electronic resource] by Belyk, Michel Murphy, Braxton K Beal, Deryk S Producer: 20200617 In: Journal of neuroscience methods vol. 314 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	339.	Byssinosis in flax workers. [electronic resource] by BOUHUYS, A van LENNEP, H Producer: 19981101 In: Archives of environmental health vol. 3 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	340.	[FORMATION OF THIN AND STABLE MEMBRANES BY SPREADING UNSATURATED LIPIDS ON OXIDANT SOLUTIONS]. [electronic resource] by MONNIER, A M MONNIER, A Producer: 19961201 In: Journal de physiologie vol. 56 Availability: No items available. Save to lists Add to cart (remove)

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