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	321.	None [electronic resource] by Callbeck, Cameron M Pelzer, Chris Lavik, Gaute Ferdelman, Timothy G Graf, Jon S Vekeman, Bram Schunck, Harald Littmann, Sten Fuchs, Bernhard M Hach, Philipp F Kalvelage, Tim Schmitz, Ruth A Kuypers, Marcel M M Producer: 20200821 In: Applied and environmental microbiology vol. 85 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	322.	Poultry as a source of Campylobacter and related organisms. [electronic resource] by Corry, J E Atabay, H I Producer: 20010823 In: Symposium series (Society for Applied Microbiology) no. 30 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	323.	Pet cats as carriers of Arcobacter spp. in Southern Italy. [electronic resource] by Fera, M T La Camera, E Carbone, M Malara, D Pennisi, M G Producer: 20100416 In: Journal of applied microbiology vol. 106 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	324.	Isolation and characterization of the emerging foodborn pathogen Arcobacter from human stool. [electronic resource] by Houf, Kurt Stephan, Roger Producer: 20070405 In: Journal of microbiological methods vol. 68 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	325.	Campylobacter and Arcobacter species sensitivity to commercial orange oil fractions. [electronic resource] by Nannapaneni, Ramakrishna Chalova, Vesela I Crandall, Philip G Ricke, Steven C Johnson, Michael G O'Bryan, Corliss A Producer: 20090414 In: International journal of food microbiology vol. 129 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	326.	Spatial distribution of the emerging foodborne pathogen Arcobacter in the gastrointestinal tract of pigs. [electronic resource] by De Smet, Sarah De Zutter, Lieven Houf, Kurt Producer: 20141024 In: Foodborne pathogens and disease vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	327.	Prevalence of Arcobacter species in retail meats and antimicrobial susceptibility of the isolates in Japan. [electronic resource] by Kabeya, Hidenori Maruyama, Soichi Morita, Yukio Ohsuga, Tomoko Ozawa, Saori Kobayashi, Yoko Abe, Maiko Katsube, Yasuji Mikami, Takeshi Producer: 20040423 In: International journal of food microbiology vol. 90 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	328.	Filling the gaps in clinical proteomics: a do-it-yourself guide for the identification of the emerging pathogen Arcobacter by matrix-assisted laser desorption ionization-time of flight mass spectrometry. [electronic resource] by Van den Abeele, Anne-Marie Vogelaers, Dirk Vandamme, Peter Vanlaere, Elke Houf, Kurt Producer: 20190701 In: Journal of microbiological methods vol. 152 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	329.	Occurrence and genetic diversity of Arcobacter spp. in a spinach-processing plant and evaluation of two Arcobacter-specific quantitative PCR assays. [electronic resource] by Hausdorf, Lena Neumann, Maria Bergmann, Ingo Sobiella, Kerstin Mundt, Kerstin Fröhling, Antje Schlüter, Oliver Klocke, Michael Producer: 20131118 In: Systematic and applied microbiology vol. 36 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	330.	Comparative Detection and Quantification of Arcobacter butzleri in Stools from Diarrheic and Nondiarrheic People in Southwestern Alberta, Canada. [electronic resource] by Webb, Andrew L Boras, Valerie F Kruczkiewicz, Peter Selinger, L Brent Taboada, Eduardo N Inglis, G Douglas Producer: 20161213 In: Journal of clinical microbiology vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	331.	Genotypic and phenotypic features of Arcobacter butzleri pathogenicity. [electronic resource] by Ferreira, Susana Queiroz, João A Oleastro, Mónica Domingues, Fernanda C Producer: 20150721 In: Microbial pathogenesis vol. 76 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	332.	Identification of disulfide reductases in Campylobacterales: a bioinformatics investigation. [electronic resource] by Kaakoush, Nadeem O Sterzenbach, Torsten Miller, William G Suerbaum, Sebastian Mendz, George Louis Producer: 20071206 In: Antonie van Leeuwenhoek vol. 92 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	333.	Identification of Campylobacter jejuni, C. coli, C. lari, C. upsaliensis, arcobacter butzleri, and A. butzleri-like species based on the glyA gene. [electronic resource] by Al Rashid, S T Dakuna, I Louie, H Ng, D Vandamme, P Johnson, W Chan, V L Producer: 20000517 In: Journal of clinical microbiology vol. 38 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	334.	Arcobacter butzleri: underestimated enteropathogen. [electronic resource] by Prouzet-Mauléon, Valérie Labadi, Leila Bouges, Nathalie Ménard, Armelle Mégraud, Francis Producer: 20060404 In: Emerging infectious diseases vol. 12 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	335.	Inhibition of Arcobacter butzleri, Arcobacter cryaerophilus, and Arcobacter skirrowii by plant oil aromatics. [electronic resource] by Cervenka, Libor Peskova, Iva Pejchalova, Marcela Vytrasova, Jarmila Producer: 20080304 In: Journal of food protection vol. 71 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	336.	Specific PCR detection of Arcobacter butzleri, Arcobacter cryaerophilus, Arcobacter skirrowii, and Arcobacter cibarius in chicken meat. [electronic resource] by Pentimalli, Daniela Pegels, Nicolette García, Teresa Martín, Rosario González, Isabel Producer: 20090901 In: Journal of food protection vol. 72 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	337.	A novel homology model of TRPC3 reveals allosteric coupling between gate and selectivity filter. [electronic resource] by Lichtenegger, Michaela Stockner, Thomas Poteser, Michael Schleifer, Hannes Platzer, Dieter Romanin, Christoph Groschner, Klaus Producer: 20140314 In: Cell calcium vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	338.	Characterization of an autotrophic sulfide-oxidizing marine Arcobacter sp. that produces filamentous sulfur. [electronic resource] by Wirsen, C O Sievert, S M Cavanaugh, C M Molyneaux, S J Ahmad, A Taylor, L T DeLong, E F Taylor, C D Producer: 20020514 In: Applied and environmental microbiology vol. 68 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	339.	An outbreak of foodborne illness among attendees of a wedding reception in Wisconsin likely caused by Arcobacter butzleri. [electronic resource] by Lappi, Victoria Archer, John R Cebelinski, Elizabeth Leano, Fe Besser, John M Klos, Rachel F Medus, Carlota Smith, Kirk E Fitzgerald, Collette Davis, Jeffrey P Producer: 20130916 In: Foodborne pathogens and disease vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	340.	Isolation and identification of zoonotic species of genus arcobacter from chicken viscera obtained from retail distributors of the metropolitan area of San José, Costa Rica. [electronic resource] by Villalobos, Edgar García Jaramillo, Heriberto Fernández Ulate, Carolina Chaves Echandi, María Laura Arias Producer: 20130705 In: Journal of food protection vol. 76 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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